Montgomery Scotch Lounge - Gladstone Ave

Small Plates

• Warm Olives

  Olive trio slow roasted with rosemary, cinnamon, orange and garlic

• Salmon Crudo

  Cured salmon, berry vinaigrette, fresh jalapeño and cranberry

• Sausage Roll

  Spiced beef with puffy pastry served with chips, hot sauce and cilantro lime labneh

• Neeps & Tatties

  Stew served with kale chips and sourdough

• Macaroni Pie

  With stone ground mustard emulsion and sage

• Scot Burger

  Beef and lamb patty with bacon, haggis-spiced mayo, kale, tomato and cheese

• Cheese Board

  Selection of cheese, honey, chutney, mixed nuts and oat chips

• Slate

  Sharing platter of charcuterie, greek popcorn, grilled halloumi, warm olives and bruschetta

Desserts

• Empire Biscuit

  Shortbread cookie with mint icing, raspberry ice cream and coulis spread

• Tipsy Laird

  Boozy scottish trifle with rotating flavours

Whisky Menu

Western Lowlands

Located at the southernmost part of Scotland - a flat region with no mountains. Generally considered as the most light bodied of Scotches. Remaining distilleries: Glenkinchie, Bladnoch, Auchentoshan

• Auchentoshan 12$9.00

  Say AUK-en-TOSH-en. Malt, caramel, orange, and mashed banana

• Auchentoshan 21$26.00

  Citrus, orange peel, cedar, vanilla

• Auchentoshan American Oak$8.00

  Triple distilled in first-fill American oak cask. Youthful. Banana. Light vanilla. Lime on the nose. Long sweet finish. H2O not required

• Glenkinchie Distiller's Edition$13.00

  Say Glen-KIN-chee. Almond and brown sugar. Rich and nutty. Like your uncle. The finish is all cinnamon and nutmeg - will still remind you of your uncle, but at Christmas

Islay (Say Eye-Lub)

The smokiest and strongest flavoured of the single malts. Famous distilleries: Laphroaig, Lagavulin, Bowmore, Ardbeg

• Ardbeg 10$13.00

  Say ard-BEG. Burning peat. Malt, dried fruit, a touch of licorice

• Ardbeg An Oa$14.00

  Say ard-BEG an-ob. Cigars, pancake with syrup, black tea, chocolate

• Ardbeg Corryvreckan$26.00

  Surprising fruit. Then smoke and salt. Seaweed peat, but fruit is always there. Blood orange, lime. Baked croissant. At the finish toffee, smoke, cinnamon sugar. Our best Ardbeg expression, if not the best they produce

• Bowmore Vault Edition 2nd Release$26.00

  Say Ba-MORE. The first release in 2016 was titled Atlantic Sea Salt. This one is Peat Smoke. If you want rich smoke, this is it. Nose of beach bonfire, tinder (Not the app! Although we do host a lot of Tinder dates at the Lounge...) sherry sweetness, vanilla pod. Smoke on the finish

• Bowmore 12$11.00

  Smoke, milk chocolate, and sweet peat

• Bruichladdich Classic Laddie$11.00

  Apricot, honey, not peated. Your daily dram?

• Bruichladdich Octomore 11.1$33.00

  From the world's peatiest scotch series, and so peaty we placed it off the map! 59.6% ABV so enjoy with a splash of water. PPM is a heavy 139.6 (phenol content of the malted barley. Essentially the smoke. 60 is really high) Toasted sugar, charred oak. Surprising balance and flavour. Salted caramel and clove on the finish

• Bruichladdich Port Charlotte Islay Barley Heavily Peated$17.00

  Another peat monster. On the nose, aged beef, sea spray, croissant. Heavy and oily on the palate with lemon, peach. Medium finish

• Bunnahabhain 12$12.00

  Say Boo-na-HAHB-en. Coastal, nutty, sweet. Low tide from a molasses sea

• Bunnahabhain Toiteach A Dha$13.00

  Say tork-ach-ah-gaa. The sequel to the Toiteach ("Smoky" in Gaelic. This one is "Smoky Two") More sherry at the front than the peat of the predecessor. Barley, dry smoke & pepper on the finish

• Caol Ila 12$13.00

  Say kool-eela (like tequila.) Then say "peat bomb!" A bog of decaying fallen trees and wet leaves. Some chocolatey malt. Tasty little peat number

• Lagavulin 8$12.00

  Say laga-Voo-lin. Smoke and spicy fruit. A little water may reveal some citrus notes and brine. But we are being charitable. With a higher ABV (alcohol by volume) than its 16 year old bro, some may say they note tones of kerosene, disinfectant and hospital gauze bandage. Who wouldn't want that?

• Lagavulin 16$19.00

  Peaty, oily, grassy, salty. Did we mention Peaty?

• Laphroaig 10$11.00

  Say la-FROIG. Seaweed, salt, oily, Laphroaig doesn't mind if you think it tastes like a burning hospital

• Laphroaig Quarter Cask$13.00

  Sweet barley, Fruit, Intense peat, seaweed, smoke. Not unlike a coat left in storage

• Laphroaig Lore Islay$26.00

  Lore has it, this is the richest ever Laphroaig! Matured in 7 to 21 year casks from quarter cask to Oloroso. A crashing wave of peat and ash. Lemons, custard, creosote and leather. Very long and sweet on the palate. Peat bomb

Campbeltown

The Scotch here is peaty, and has a salty hint and a briny character. Remaining distilleries: Glen Scotia, Glengyle, Springbank

• Springbank 18 Campbeltown$38.00

  Matured in ex-bourbon casks. Big, coastal, oily flavour from this one. Big, spicy and gutsy, with notes of chili, pine, citrus, aniseed and rich fruits

• Glen Scotia Victoriana$14.00

  Roasty, toasty. Elegantly oak-y, with notes of toasty sugar and citrus peels. More fruit forward on the nose

Speyside

The most complex, known for their sweetness and elegant flavours and aromas. Famous distilleries: Glenlivet, Glenfiddich, Macallan, Balvenie

• Balvenie 12 DoubleWood$13.00

  Say bol-VAINNY. Nutty, sweet, sherry, cinnamon

• Balvenie 14 Caribbean Cask$19.00

  Malt, heavy cream, a touch of molasses, spicy

• Balvenie 17 DoubleWood$35.00

  Cinnamon, cloves, malt, vanilla and dried fruit

• The BenRiach Heart of Speyside$13.00

  Say the-ben-REE-uck. Fresh cut hay, marmalade then pepper

• Cardhu 12$11.00

  Say Car-doo. Best selling whisky for Diageo but the vast majority of the Cardhu spirit ends up in their Johnnie Walker blends as less than a third is matured and bottled as single malt. Smooth as silk. Gentle sweetness, soft peat. A little smoke. Very light peat on the finish. Excellent value

• Cragganmore 12$14.00

  Say Kragg-an-MOR. A great mid-range Speyside. Aromatic, floral. Cereals are here. More nut than honey

• Dalwhinnie 15$12.00

  Say DAL-whinnie. Malt, walnuts in honey with vanilla. Smoke. Touch of spice

• GlenDronach 12$12.00

  Say glen-DRON-uck. Cranberry, blueberry juice, peppery, peat. Very approachable. First timers!

• GlenDronach Peated Port Wood$16.00

  Oranges and cranberry sauce, peach cobbler, stewed barley, honey, earthy smoke

• GlenDronach Cask Strength$15.00

  Dried fruit, oak, chocolate, dates

• Glenfiddich 12$8.00

  Say glen-FIDD-ick. Malty, white chocolate, toasted hazelnut

• Glenfiddich Fire & Cane (Peated)$13.00

  Oak notes and toffee. Sharp green fruit, sweet baked apple and soft smoke

• Glenfiddich IPA$12.00

  Hoppy! Part of Glenfiddich's experimental series, this expression was finished for 3 months in casks which held IPA

• Glenfiddich 14 Bourbon Barrel Reserve$10.00

  For all of you bourbon drinkers trying scotch, we've been patiently waiting. To ease your transition, we've got you. Matured in bourbon casks before two finishing periods - 12 weeks in new European oak casks, then 6 weeks in American oak casks. Bourbon fruitiness, dates, cinnamon, touch of char

• Glenfiddich 15$12.00

  Pears, cream and cardamom

• Glenfiddich 18$24.00

  Nutty, flowery, peat, mellow

• Glenfiddich Gran Reserva 21 Year$50.00

  Coffee, dried tropical fruit, vanilla flan

• Glenfiddich Project XX (20) Experimental Series$13.00

  Vanilla, cinnamon and toffee expand to flavours of nutmeg, cinnamon, clove, dark chocolate and white pepper

• Glenglassaugh Evolution$18.00

  Say glen-GLASS-off. Caramel, fruit, coconut and a touch of ginger

• The Glenlivet French Oak Reserve 15$12.00

  Say the glen-LIV-it. Fudge, apple crumble, winter spice; cinnamon and cloves

• The Glenlivet Nadurra First Fill$12.00

  Non-chill filtered, cask strength from the Glenlivet Nadurra range - 'Nàdurra' means 'Natural' in Gaelic. Matured in first-fill American white oak casks, and bottled at 59.6% ABV. Feel the burn! Malty, with black pepper and cinnamon bringing heat. Lingering oak-y spice on the finish

• Glenrothes 12$10.00

  Jerez sherry, chocolate, stewed apple. Great intro to a great lineup

• Glenrothes Whisky Maker's Cut$13.00

  From Glenrothes' Soleo Collection, named after the process of sun-drying grapes in preparation for sherry production. Big Sherry! Completely matured in first-fill sherry seasoned casks. Notes of orange, cinnamon and dried fruit. Brown sugar, red wine, macadamia. Sweet chocolate finish

• GlenRothes 18$26.00

  Barley sugar, sherried fruit, vanilla, blueberry muffin

• Macallan Gold Double Cask$10.00

  Say muck-AL-un. Zesty apple, exotic spice, oak

• Macallan Triple Cask 12$13.00

  Raisins and ginger. Citrus, touch of dark chocolate

• Macallan Triple Cask 18$54.00

  Finished in European sherry cask, American sherry cask, and American bourbon cask, this smooth beauty delivers notes of vanilla, dark chocolate, toasted coconut and ginger

• The Macallan Rare Cask$53.00

  Smooth as hell! Vanilla & raisin then a chocolate warm finish

Eastern Highlands

Range from the heathery, spicy character of Northern Highlands to the fruity whiskies of the Southern Highlands. Famous Highlands distilleries: Oban, Glenmorangie, Dalmore

• Aberfeldy 16$13.00

  Say aber-FELD-ee. Burned raisins, toasted almonds on fruitcake, dark molasses, nutty

• AnCnoc 12$10.00

  Knockdhu (say nock-DOO) renamed their whiskies anCnoc (up the hill) to avoid confusion with the nearby Knockando distillery. Some say this is a Speyside. But if so, it is the Eastern- most Speyside distillery. We're in the "it's an Eastern Highland" camp. Sweet! Hint of flower, lemon peel, honey, sweet barley, and vanilla. Mild oak. Medium finish of oak and barley

• AnCnoc Peat$19.00

  Sweet. Peat. Repeat. A smoky and sweet dram to mark the 125th anniversary of Knockdhu Distillery. Raisin, toffee, mocha and winter spices at the front. Oak, citrus peel and earthy peat on the finish

• The Ardmore Legacy$7.00

  Lightly-peated, wood spice. Ardmore Legacy is made with 80% peated and 20% unpeated malt. It's a bit young at the front. Enjoy with an ice cube or a splash of water. Charred, smoky notes... citrus zest and a touch of honey appear later

• Glen Garioch Founders Reserve$9.00

  Say glen-GEER-ee-ock. Grapefruit, chili, cumin, spice

Northern Highlands

• The Dalmore 12$13.00

  Sherry, spice, citrus

• The Dalmore Cigar Malt Reserve$23.00

  Say the dal-MORE. Sherry, toffee, vanilla, ginger

• Glenmorangie Quinta Ruban$13.00

  Say glen-MORE-an-jee. Port cask finished and very, very, very fruit forward with cereal notes. 10 years maturing in American white oak casks, before 4 more in the European oak ruby Port pipes of Quinta (wine estates) of Portugal in the Douro valley

• Glenmorangie Nectar D'or$17.00

  Golden raisins, dates, gingerbread, custard, and lemon

• Glenmorangie Original 10$10.00

  Flagship single malt. Very long. Quite fruity. Great approachability

• Glenmorangie Lasanta 12 Year$13.00

  The Saint! is a 12 year old, Sherry cask finished gem. First matured in bourbon casks, then Oloroso and Pedro Ximénez Sherry casks. Dark chocolate, dried fruit and honey, from bees who care

• Old Pulteney Huddart$12.00

  Say old-pult-ney. Named after the street on which the distillery resides. Smoke is fleeting, as if from a doused beach fire. Cut grass, Water opens it up a bit, revealing caramel apples and meringue

• Balblair 12 Highland$13.00

  Creamy, fruit-forward flavour profile. Milky tea finish

Western Highlands

• Oban Distiller's Edition$19.00

  Say O-bun or OO-bun. Sherry-forward. Oban uses Motilla Fino casks and the fino is known for stimulating one's taste buds...So there's that. Cocoa, grape, almond, sea salt. On the palate, salted caramel and dried herb

• Oban 14$14.00

  Seaweed, waxy, dry, seaspray. If a boat shed were a flavour?

• Glengoyne 10 Year$9.00

  Barley, bourbon. Clean and dry. Soft and sweet

• Tomatin 12$9.00

  Say TOM-à-TIN. Finished for 6 to 9 months in Oloroso sherry casks, oak-ey vanilla, ginger, dried orange peel. Jam on the finish. Raspberry?

• Tomatin 14 Port Wood Finish$13.00

  Tawny port cask, not Ruby port. Great mouth feel. Long finish. Orange peel, chocolate muffin, melon. Coffee, dried fruit on the palate

Islands

Not everyone considers it as it's own region; but we do! Sort of like a hybrid between Highland and Islay whiskies. Famous distilleries: Highland Park, Talisker, Jura

• The Arran Malt - The Bothy Quarter Cask$12.00

  Say the AR-run; say the BAH-thee. A bothy is a little Scottish hut, often in the hills, left open for travelers or gardeners etc. Matured in first-fill ex-bourbon barrels, this expression is then finished two years in quarter casks. Bottled at a 56.2% ABV. (alcohol by volume), so if you've had trouble growing a mustache, this will help. Coconut, apricot, then black pepper cherry and cinnamon and menthol. Go on, add a bit of water

• The Arran Malt - The Sauternes Cask Finish$11.00

  Baked apple tart, vanilla, honey, marzipan

• Highland Park Viking Honour 12$12.00

  Say hai-lund PARK. Honey on the nose. Orange on the palate. Then pepper

• Highland Park Magnus$8.00

  Grapefruit, shortbread, citrus. No need to add water. It's a rather weak 40% ABV already. Named after the founder of this Orkney distillery, Magnus Eunson

• Highland Park 18$23.00

  Pine nut, honey, cinnamon, and ginger

• Jura Prophecy$15.00

  Say JOO-ra. Peat grenade, not bomb. Oily, dry, pungent. Notes of nutmeg, coal tar. Reminds us of the first light rain on asphalt after a dry spell. Good length. Some punch

• Jura 12$11.00

  Smoke, sherry, spice, and nutty oak

• Scapa Glansa$13.00

  Say SKAP-a. Nice intro to peated whisky. Fruit notes of peach and pineapple. Bit of bonfire. But not of the vanities - of wood, we think. More peach on the palate. Very long smoky finish

• Scapa Skiren$12.00

  The name "skiren" comes from the Old Norse word for "glittering bright skies". Apple, anise, fresh cream. This is a very honey-ed expression. Oak balances out the fruit and honey

Flight Schedule

Scottish Whisky Trail #1

$29 | 2.5oz

• The Macallan Gold

• Highland Park 12

• The Dalmore 12

• Auchentoshan 12

• Laphroaig 10

Glenfiddich Air!

$57 | 2.5oz

• Glenfiddich 12

• Glenfiddich 15

• Glenfiddich 18

• Glenfiddich Project XX (20)

• Glenfiddich 21 Gran Reserva

La-La Land

$36 | 3oz

• Laphroaig Quarter Cask

• Laphroaig 10

• Lagavulin 8

Grain of Malt

$47 | 3oz

• Cardhu 12

• The Balvenie 12 DoubleWood

• The Dalmore Cigar Malt

The Glenmorangies

$36 | 3oz

• The Original 10

• Lasanta 12

• The Quinta Ruban 14

Low Tide

$26 | 2oz

• Oban Little Bay

• Jura 12

• Caol Ila 12

• Springbank Longrow Peated

Scottish Whisky Trail #2

$43 | 2.5oz

• Glenfiddich 18

• Highland Park 18

• Oban 14

• Glenkinchie Distillers Edition

• Springbank Longrow Peated

The Big Peat

$35 | 2oz

• Bunnahabhain 12

• Bowmore 12

• Ardbeg 10

• Bruichladdich Octomore 11.1

The Unpronouncables

$22 | 2oz

• Auchentoshan 12

• Bruichladdich The Classic Laddie

• Ardbeg An Oa

• Bunnahabhain 12

Highland Jig

$24 | 2oz

• The Glenmorangie Original 10

• Glendronach 12

• The Dalmore 12

• The Macallan 12 Triple Cask

Firth of Forth

$24 | 2oz

• Balblair 12

• Glenfiddich 15

• Jura 12

• Bowmore 12

The Mile High

$102 | 3oz

• The Dalmore Cigar Malt

• Glenrothes 18

• The Macallan Rare Cask

Beer

• Town & Country Blonde Ale, Dominion City$8.00

• Sunsplit IPA Dominion City$10.00

• Darkest Hour Dark Lager, Dominion City$9.00

• Decoy Lager, Spearhead Brewing$7.00

• Amber of the North, Spearhead Brewing$9.00

• Golden Eye Cider, Spy Distillery$10.00

• Peach Jelly King, Bellwoods Brewery$14.00

• White Picket Fence, Bellwoods Brewery$14.00

• Autumn Vienna Lager, Spark Brewery$12.00

• Past/Times DIPA Spark Brewery$14.00

Spirit-Free

Beer

• Heineken 0.0$6.00

• Big Drop IPA$6.00

• Big Drop Stout$6.00

Cocktails

• Raspberry Coulis | Dc Berry Whip Bubbles | De Mello Espresso$7.00

• Blueberry | Lavender | Dc Berry Whip Bubbles | Citrus$6.00

• Mint | Lime | Ginger Kombucha$7.00

Other Drinks

• Spearhead Akwa Botanical Water$4.00

• Dominion City Seltzers$5.00

  Berry Whip | Cool Melon | Orange Cream | City Citrus

Cocktail Classics

• Reginald de Koven$14.00

  Glenfiddich 14 | Sweet Vermouth | Maple | Citrus | Bitters

• Downhill Run To Papeete (Pa-Pa-Ay-Tay)$15.00

  Glenmorangie X | Lemon | Miraculous Froth | Citrus Marmalade | Bitters

• Corleone$13.00

  Auchentoshan American Oak | Amaretto | Chocolate Bitters | Maraschino

• Cruising Altitude$14.00

  Glenmorangie X | Amaro Nonino | Aperol | Lemon

• Oglethorpe Square$15.00

  Highland Park Magnus | Maple | Angostura Bitters | Citrus

• Espresso de Martino$15.00

  Balvenie 12 Doublewood | de Mello Dancing Goats | Amaretto | MSL Chocolate Liquer

• Martini$14.00

  Bruichlaiddich Botanist Gin or Belvedere Vodka

Enlightenment Series

• The Pompatus of Love$15.00

  Aberfeldy 16 | Aperol | Amaro Averna

• Maya Este$15.00

  Glenmorangie X | Chamomile Tequila | Lemon | Cinnamon

• Four Seasons$15.00

  Glenmorangie Lasanta | Vanilla-infused PX | Maple | Smoke

• Drop The Beet$16.00

  Brown Butter Fat Washed Bunnahabhain 12 | Horseradish-infused Vodka | Beet Juice | Urfa Syrup | Lemon | Dill

• Rubus Globus$15.00

  Glenmorangie X | Chambord | Bubbly | Blood Orange

• Grow A Pear$15.00

  Botanist Gin | Aperol | Pear Shrub | Oleo Saccharum

Wine

White

• Celler del Route Cullerot | Spain | Valencia | 2020

  • Glass$15.00
  • Bottle$50.00

• Introvert Chardonnay | United States | California | 2020

  • Glass$15.00
  • Bottle$50.00

• Stratus Sauvignon Blanc | Ontario | Niagara on the Lake

  • Glass$17.00
  • Bottle$58.00

• Luigi Baudana Dragon Bianco | Italy | Piedmont

  • Bottle$63.00

• Quinta da Boa Esperança Fernão Pires | Portugal | Lisboa

  • Bottle$70.00

Red

• Pablo Claro Cabernet Sauvignon | Spain | Castilla

  • Glass$14.00
  • Bottle$57.00

• O et H Bour L'Instant Croquant Rouge | France | Rhone | 2020

  • Glass$15.00
  • Bottle$50.00

• Molino Loreto Barbera d'Asti | Italy | Piedmont | 2020

  • Glass$16.00
  • Bottle$57.00

• Stratus Petit Verdot | Ontario | Niagara on the Lake | 2017

  • Bottle$80.00

• Pertuisane Le Nain Violet | France | Cotes Catalanes | 2019

  • Bottle$90.00

Bubbly

• Mionetto Brut Prosecco | Italy | Treviso

  • 4oz$10.00
  • Bottle$54.00

• Villa di Corleto Lambrusco | Italy | Emilia-Romagna

  • Bottle$68.00

• Emilia-Romagna

  • Bottle$68.00

Amari

• Amaro Nonino$10.00

  Gentian | Citrus | Caramel

• Amaro Montenegro$6.00

  Vanilla | Orange Peel | Eucalyptus

• Amaro Averna$6.00

  Herbs | Spices | Liquorice

• Berta Lingera Amaro d'Erbe$12.00

  Chamomile | Nuts | Orange Peel | Caramel

• Amari Flight

  • 2oz$22.00