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Best Seafood Boils in Town! - My Brother's Crawfish, Portland, OR

My Brother's Crawfish

4.0
4
21 Reviews
$50 and over
Creole / Cajun / Southern
  • Good for groups
  • Good for special occasions
  • Child-Friendly
Free crab on your birthday!

This Cajun soul food spot located in a mini-mall on East 82nd Avenue has earned its legion of superfans. The restaurant is known for its popular seafood boils, po’boys, and fried or blackened seafood (which the restaurant will gladly smother in étouffée sauce); however, the restaurant’s crawfish étouffée —crawfish tail meat swimming in a buttery sauce of onions, peppers, celery, and garlic — is the people’s favorite.


IT SOUNDS ENTIRELY too unlikely to have resulted in anything delicious: Two Vietnamese brothers who grew up in Houston, Texas, open a Creole joint near the corner of SE 82nd Avenue and Division Street, next door to a Chinese restaurant and a “bubble tea” shop. But forsaking My Brother’s Crawfish just because of its out-of-the-way location or its owners’ seemingly tenuous relationship to authentic N’awlins fare would be a mistake. In fact, we can say with little doubt that this modest restaurant offers the best Creole cuisine in town.

Make a reservation

2 people

7:00 p.m.


Booked 3 times today

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Creole / Cajun / Southern, Seafood, Regional American (Southern)
  • Hours of Operation
    Mon, Sat, Sun 1:00 pm–10:00 pm Tue–Fri 3:00 pm–10:00 pm
  • Phone number
    (503) 774-3786
  • Payment Options
    AMEX, Discover, Mastercard
  • Dress Code
    Formal Attire
  • Executive Chef
    Khang Nguyen

What 21 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4.2Food
  • 3.8Service
  • 3.8Ambience
  • 3.8Value

NoiseModerate

21 Reviews
  1. Tracey

    Portland

    12 reviews

    4.0

    12 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Dinner was mostly good but the $44.99 crab boil was not a great value. Service was fine but super casual.

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  2. Gary

    Portland

    1 review

    1.0

    1 review

    Dined on September 1, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Reserved, and received confirmation, a table for 4 through OpenTable, and also received a confirmation the day of the reservation. I get there, and they've been closed for days due to a power outage. Not sure if this an OpenTable issue, or the restaurant's issue.

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  3. Brianna

    Los Angeles

    1 review

    1.0

    1 review

    Dined on August 29, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 2
    Food is amazing and what keeps me coming back. But everytime i have ever been the waitress has always forgotten something on my order and does not check in tables. If you need something it’s an extremely long wait. They would see so many more people in a night if the waitresses attended to the tables. They are always behind the bar talking. This night two tables walked out because they were not seen for a very long time then the waitresses were laughing about it.

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  4. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    That was by far the most incredible experience! My husband and I have never had a seafood boil and it was amazing!!!! The service was great

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  5. Angel

    Portland

    1 review

    2.0

    1 review

    Dined on August 19, 2024

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 1
    my first time coming here and TERRIBLE costumer service.. all of the waitress/workers had so much attitude and didn’t even seem to care for our needs.

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  6. CherylG

    Portland

    3 reviews

    5.0

    3 reviews

    Dined on July 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Attentive servers, yummy food, and a great birthday offer!

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  7. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined on June 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    If you are looking for a seafood boil this is 10/10! Value, Service & Quality.

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  8. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined on June 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our food was delicious and the staff was fantastic. We will be back!

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  9. OpenTable Diner

    Portland

    2 reviews

    3.0

    2 reviews

    Dined on June 16, 2024

    1. Overall 3
    2. Food 5
    3. Service 1
    4. Ambience 5
    Been going there since they opened up. Food is always on point. Service was off on this day. We ordered an appetizer and food. One person got his food quickly before the appetizer, then the appetizer came. So we waited another 10-15 minutes for the rest of us to get our entrees. The server said she gave us someone else’s food, and acted like it was no big deal. I’m not saying I won’t go back, but the service was a turn off.

    1 person found this helpful

  10. OpenTable Diner

    San Francisco

    1 review

    4.0

    1 review

    Dined on June 8, 2024

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 2
    King crab was over cooked but everything else was good.

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FAQs

My Brother's Crawfish does offer delivery in partnership with Postmates. My Brother's Crawfish also offers takeout which you can order by calling the restaurant at (503) 774-3786.

My Brother's Crawfish is rated 4 stars by 21 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 p.m.


Booked 3 times today

Order delivery or takeout

Google Map for My Brother's Crawfish

8220 SE Harrison St, Portland, OR 97216-1400

Additional information

  • Neighbourhood
    Southeast Portland
  • Hours of Operation
    Mon, Sat, Sun 1:00 pm–10:00 pm Tue–Fri 3:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Creole / Cajun / Southern, Seafood, Regional American (Southern)
  • Dining style
    Casual Dining
  • Dress Code
    Formal Attire
  • Parking Details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard
  • Executive Chef
    Khang Nguyen
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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