This restaurant now offers Takeout

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No Goodbyes

Name: No Goodbyes
Address: 1770 Euclid St NW, Washington, DC, United States, 20009-2836
Telephone: (202) 588-0525
Price range: $30 and under
Rating: 4.3

4.3

215 Reviews

$30 and under

American

Top tags:

Housed on the first floor of the LINE DC hotel in the heart of Adams Morgan, No Goodbyes is an all-day neighborhood hangout by Chef Michael Freeman that taps the farmers, fishers, and small-time ranchers in DC’s own backyard—The Chesapeake Bay—to create an eclectic mix of feel-good dishes morning, noon, and night. Everything on our food menus is from no more than 150 miles away.
Choose-your-own-way-to-dine from several distinct menus and spaces (a restaurant, bar, communal lounge, and counter-service coffee shop), so no matter what time of day it is, there really is no need to say goodbye.

Large party reservations reach out to FBLeaders.dc@thelinehotel.com

Make a reservation

Party Size

2 people

DateTime

Oct 2, 2023

7:00 p.m.

Booked 10 times today

Experiences are available.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Cuisines
American
Hours of Operation
Daily 7:00 am–3:00 pm Bar Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
Phone number
(202) 588-0525
Website
https://www.thelinehotel.com/dc/restaurants-bars/no-goodbyes/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress Code
Casual Dress
Owned/operated by
LGBTQ
Executive Chef
Michael Freeman
Catering
Add a true sense of the Chesapeake region to your event with customizable wedding menus crafted with local, seasonal ingredients from award-winning chef Opie Crooks. Then, let us help you curate a drink list with local wines and chef-driven cocktails to match. Eating and drinking at the LINE DC is meant to be as memorable as the event itself.
Private party facilities
The LINE DC, once a church, was a built for gathering. With more than 10,000 sq. feet of thoughtfully-considered and versatile LEED Silver Certified indoor and outdoor event space (plus abundant natural light, rooftop views, and a dedicated banquets and catering team), the hotel offers an event experience unlike any other in Washington, DC. From intimate weddings to grand celebrations, from meetings to brand activations to conferences, every event at the LINE is truly memorable. This is the place (it really, really is).

Location
1770 Euclid St NW, Washington, DC 20009-2836
Neighbourhood
Adams Morgan
Cross Street
Euclid St NW and Columbia Rd NW
Parking Details
Valet or street parking is available.
Public Transit
A short walk from the Woodley Park-Zoo/Adams Morgan Metro Station
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

LGBTQ-Owned and -Operated Restaurants to Support in Washington D.C.

Experiences

Thanksgiving Day Prix Fixe
US$99.00 per person
Nov 23, 2023 only
Thanksgiving Day Prix Fixe (a very limited ala carte Menu will be available) $99/pp inclusive of tax and Gratuity FIRST COURSE Autumn Salad kale & chicories, emberred kabocha, sweet onion, pickled black berries, ashed chevre, apple cider vinaigrette & Buttermilk Biscuit red wine apple butter, berry jam, cultured butter SECOND COURSE Herb Roasted Heritage Guinea Hen heirloom carrots, wild mushroom spoon bread, roasted local apples, braised cabbage, giblet gravy, cranberry quince sauce OR Impossible Meatloaf wild mushroom gravy, carrots, roasted local apples, braised cabbage, fingerling potatoes (VEGAN) DESSERT Autumn Squash & Pears port wine poached pear, chiffon, kabocha pudding, mascarpone cream, cranberry, pumpkin seed brittle

Charcuterie BoardUS$28.00
local and NGB cured meats & pates, mustard, pickles, biscuits
Cheese BoardUS$26.00
local cheese, seasonal jam, pickles, bene crackers
CruditeUS$16.00
raw, embered & pickled seasonal vegetables, tumeric herb sheep yogurt
FermentsUS$22.00
fermented kraut, lacto veggies, vegan cheese, gluten free lavash

small plates

Local Raw Oysters (6)US$20.00
cocktail, peppered shallots
Local Raw Oysters (12)US$38.00
cocktail, peppered shallots
MD Lump CrabUS$24.00
baby cantaloupe, pickled peppers, mint, basil
Pan Seared PierogiesUS$15.00
potato, saurkraut, farmer's cheese, smoked yogurt
Smoked WingsUS$15.00
cider peppercorn glaze, shaved root veggies
Heirloom TomatoesUS$17.00
local bleu cheese, smoked pecans, confit shallot, fennel, fig vinegar, soft herbs
Confit Local Heritage Pork BellyUS$21.00
black eyed peas, corn pudding, fried cardoons, smoked tomato
Heirloom Grit TotsUS$10.00
she-crab harissa aioli

sandwiches and salads

Roseda Beef Smash BurgerUS$20.00
garlic horseradish aioli, muenster cheese, pickles lettuce, charred onion, sesame bun (make it gluten free +$2)
Organic Roast Chicken SandwichUS$18.00
chicken thigh, pickled pepper, dukes mayo, focaccia roll
Duck Breast Pastrami RuebenUS$17.00
seasonal kraut, muenster cheese, garlic, horseradish aioli
Herb SaladUS$15.00
mesclun greens, soft herbs, shaved veggies, spiced sunflower seeds, farm cheese, herb vinaigrette

Chef's Specials

specials change daily

Braised Short RibUS$32.00
potatoes, snap peas, corn, fermented chili, beef jus
Pan Seared Wild Mushrooms & Sorghum BerriesUS$28.00
roasted eggplant, kimchi
Seared ScallopsUS$17.00
Jasmine-cured, charred lime peel, blonde apple, shaved radish, olive oil, lemon zest

What 215 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4Food
4.4Service
4.5Ambience
3.8Value

Noise • Moderate

215 Reviews

CB
CorinneB
New York Area
3 reviews
4.0
3 reviews
Dined 3 days ago
overall4food4service4ambience4
Very quiet on a Friday night. Wish they had the top section open, but it was still nice.
Is this helpful?
OT
OpenTable Diner
Washington DC
7 reviews
vip
5.0
7 reviews
Dined 4 days ago
overall5food4service5ambience5
Our server, Hannah was first class. She was courteous, attentive always had a smile on her face and made great suggestions.
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 17, 2023
overall3food2service2ambience5
Inattentive service to the point where we were unable to place an order until almost an hour after being seated.
Is this helpful?
S
Sandy
Chicago
5 reviews
vip
4.0
5 reviews
Dined on September 13, 2023
overall4food4service5ambience5
Food was excellent but entree menu only had two items on it and they were out of one of the beers on the menu.
Is this helpful?
TM
TedM
Washington DC
2 reviews
5.0
2 reviews
Dined on August 12, 2023
overall5food5service5ambience5
Fun inventive spot, good food, great ambiance. Our server went out of her way to accommodate a group of semi rowdy, semi confused older folk and provided an exceptional experience.
1 person found this helpful
T
Travelingfoodie
Washington DC
8 reviews
vip
3.0
8 reviews
Dined on July 28, 2023
overall3food3service3ambience3
Stale chips mixed service and people at laptops around us
No GoodbyesResponded on August 12, 2023
My apologies that we missed the mark during your visit with us. Please reach out to me at nlongobardi at thelinehotel dotcom (apologies, OpenTable does not allow emails on its platform) so I might do my best to make it up to you if possible. Thank you for taking the time to write and I look forward to hearing from you soon. Nick L., Director
1 person found this helpful
PD
PaulD
New York Area
1 review
2.0
1 review
Dined on July 18, 2023
overall2food1service3ambience5
Bad food. I was staying at the hotel and my dinner was so bad that I moved my breakfast meeting the next day to another restaurant.
1 person found this helpful
JB
JuliaB
Chicago
12 reviews
5.0
12 reviews
Dined on July 17, 2023
overall5food4service5ambience4
Fun, inventive food! Great, attentive service. Great ambiance.
Is this helpful?
M
Margie
1 review
5.0
1 review
Dined on July 1, 2023
overall5food5service5ambience5
Food and service was excellent. There was plenty of gluten-free options.
Is this helpful?
OT
OpenTable Diner
Baltimore
2 reviews
2.0
2 reviews
Dined on June 24, 2023
overall2food1service2ambience3
Went here to have a nice breakfast because the menu sounded interesting. Unfortunately, the food was terrible.
1 person found this helpful
S
Susan
Washington DC
46 reviews
vip
4.0
46 reviews
Dined on June 14, 2023
overall4food4service5ambience4
I loved the vibe at No Goodbyes on two previous occasions, when I sat in the main dining room and enjoyed a varied menu. This visit, we were seated in the bar area with a more limited menu, which I initially assumed was just bar snacks. While the food and service remained excellent, I was slightly disappointed not to be in the main dining room (which was devoid of diners) and not to have more choice. I assume the restaurant was tightening its belt and hope it continues to thrive as a funky neighborhood hot spot.
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E
Ellen
Philadelphia
13 reviews
vip
2.0
13 reviews
Dined on June 10, 2023
overall2food2service5ambience4
Although our service was excellent, our second visit to No Goodbyes was extremely disappointing. Having been impressed the first time we dined there, my husband and I brought five others with us to celebrate several birthdays. When three of our party received their entrees, the other four of us did not but insisted that the others go ahead. This proved to be sage advice because one entree arrived about 15 minutes later, and the other 3 not for over 25 minutes. This left huge gaps of time in which some were eating while others were waiting hungrily or staring at empty plates. While our waitress apologized profusely and brought complimentary glasses of champagne, it did not change the situation, no manager ever approached us, and no adjustment was made to our bill. In addition, the menu had just one vegetarian option for an entree, which was broccolini that probably amounted to about 200 calories but was priced as a regular meal. The entire experience cast a pallor over what should have been a more festive occasion, and we may be saying farewell to No Goodbyes.
1 person found this helpful
BS
BenS
San Francisco
1 review
1.0
1 review
Dined on May 14, 2023
overall1food1service1ambience3
Took Mom and Dad here on Mother’s Day, food could not have been worse! A year ago I feel like it was great, no idea what happened. Lettuce not cleaned, crunchy, hacked up carrots beneath a mushy piece of rockfish, rigatoni, crudite cut cauliflower and crunchy raw ramps sitting in a half inch of watery broth that tasted like white onions, everything tasted like it was turning bad, server had zero knowledge of menu; will not be back.
1 person found this helpful
DB
DavidB
Washington DC
2 reviews
2.0
2 reviews
Dined on May 14, 2023
overall2food2service2ambience3
Mother's day brunch=not good. Poor service. Cold cinnamon roll for a starter brought with main meals. Forgot "mom's" mushroom frittata, then brought it out late and lukewarm. Undercooked and overspiced vegetables in the root hash. Beautiful space, wish the food and service were even decent, but they weren't.
1 person found this helpful
CR
CraigR
Charleston
4 reviews
5.0
4 reviews
Dined on April 23, 2023
overall5food4service5ambience5
The food was good but our server was outstanding. Also really enjoyed the music.
Is this helpful?
B
Bailey
Washington DC
5 reviews
vip
2.0
5 reviews
Dined on April 23, 2023
overall2food2service2ambience2
baseline for a restaurant.. warm food - unfortunately a big disappointment for brunch. the restaurant was quiet when we arrived, only 3 tables of people.. perhaps this should have deterred us, but we braved the dark room on the lower level of the hotel to see if we’d be pleasantly surprised. we ordered 2 starters, both came out cold. the server let us know that the cast iron cinnamon bun was in fact supposed to be warm - a warmed skillet came back with a still cold cinnamon bun… the flavor was good but someone just heated a skillet and put a cinnamon bun from a shelf in there. we managed to have a good laugh over the cold bun. The biscuit was another good one… a cold biscuit with a dollop of butter, blue cheese.. and very good jam. I wish I took a photo of how it came out. Good thing we were in a good mood, it was sad & funny all at the same time. the cocktails were unfortunately sour, we didn’t even finish them, paid our bill & went to a nearby restaurant instead. Total waste of $90 but we had a good laugh & hopefully it was just a bad day for them; but a definite a goodbye to no goodbyes for us.
Is this helpful?
OT
OpenTable Diner
Washington DC
1 review
vip
2.0
1 review
Dined on April 23, 2023
overall2food1service4ambience4
Eggs were very over cooked, portion sizes didn’t make sense- some too large, some too small
1 person found this helpful
S
Spartan
Washington DC
38 reviews
vip
3.0
38 reviews
Dined on April 14, 2023
overall3food4service2ambience3
We were seated fast but they seemed understaffed. First round of drinks came out pretty quick. Food service was a bit slow, but overall good taste. I liked the duck Rueben. Service was pretty inattentive after dinner came out.
1 person found this helpful
OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on April 9, 2023
overall5food5service5ambience5
Outstanding service. Setting is a bit dark. But spacious.
Is this helpful?
LK
LeeK
1 review
5.0
1 review
Dined on April 7, 2023
overall5food5service5ambience5
We came here on our anniversary and had Jeff as our server. He made us feel so special and taken care of. The food and service was top notch!
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KA
KimA
Chicago
7 reviews
vip
5.0
7 reviews
Dined on March 25, 2023
overall5food5service5ambience5
We tried 4-5 different plates and everything was excellent! We are return customers and will continue to go there!!
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AT
AngelaT
Coastal Georgia
2 reviews
2.0
2 reviews
Dined on March 25, 2023
overall2food1service4ambience3
The drink selection was limited, our potatoes were undercooked and sent back, and some of our order had to be corrected or did not come. Those items that didn't come we weren't charged for. Truthfully my party went to another restaurant immediately following our visit and had a superb meal with no complaints.
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r
rocinante
Washington DC
5 reviews
5.0
5 reviews
Dined on March 25, 2023
overall5food4service4ambience5
A very neat brunch stop in an historic building. Have stopped in for both brunch and a drink at different times.
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MP
MarionPT
Baltimore
20 reviews
vip
5.0
20 reviews
Dined on March 22, 2023
overall5food5service5ambience5
What a great find. The food was great, and our server Jeff made the night memorable. He helped us celebrate a milestone birthday with special attention, care, and even recommended local businesses to serve our tourism needs. We’ll be back!
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OT
OpenTable Diner
Greater Boston
2 reviews
5.0
2 reviews
Dined on March 18, 2023
overall5food5service5ambience5
Great attentive service and delicious food. Comfortable seating and cool ambience. Great spot to catch up and enjoy a meal or drinks.
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RD
RedDevil
Washington DC
1 review
1.0
1 review
Dined on March 18, 2023
overall1food1service1ambience3
Really gone down hill. Terrible food, limited options, and poor service. Used to like this place, but they clearly have management and staffing issues.
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R
Reed
Washington DC
3 reviews
5.0
3 reviews
Dined on March 18, 2023
overall5food5service5ambience5
The food, service and drinks were amazing. First time eating a meal there and it was the best duck I have had in years. The brussels sprouts appetizer was also phenomenal. The value for food was great, on par with other restaurants in the area and very delicious. I've been for the cocktails before and they are always good, but they are also some of the most expensive I've ever had. Everything else was great. Would recommend for a nice night out.
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JB
JenniferB
Philadelphia
2 reviews
4.0
2 reviews
Dined on March 13, 2023
overall4food4service5ambience4
The food was solid, classic American options. The Brussel sprouts and the pimento cheese dip were really good. We didn't love the she-crab dip with the tots. I had the chicken dish which was really good and surprisingly a lot of food. If I knew how big it was I wouldn't have eaten as many apps. I would recommend this restaurant, the atmosphere is fun, especially if you are staying in the hotel.
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CL
CLib
London
5 reviews
3.0
5 reviews
Dined on March 12, 2023
overall3food1service5ambience5
Server was very nice and the atmosphere was lovely. The prices compared to the size of the food was odd. The frittata was pretty small but it was the most expensive item, which we thought was strange. The food wasn’t very good. The Jonny pancakes were ok but not amazing, they felt really big, they were presented in a messy way and none of the accompaniments were particularly delicious. We were really excited for the latkes with pear butter, but they were over salted, the pear butter wasn’t very buttery and it didn’t cut through the salt and spice like I expected. I hope this was just an off day for the restaurant because the setting and hotel are really beautiful.
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SP
SloaneP
Barcelona
2 reviews
vip
2.0
2 reviews
Dined on March 12, 2023
overall2food2service2ambience5
I was really excited about this place because I’d been for coffee during the daytime and thought the dinner scene would be really cool. The ambience is definitely really nice and fun so that was up to expectations. However, the menu was very lackluster with a hodgepodge of options, none of which blew my socks off. We had oysters and the herb salad (good - nothing special), the smash burger (yummy! But it’s just a burger), and the catfish hush puppies which were recommended to us after several other items were discouraged by the waitress (very disappointing and just not tasty at all). Additionally, we went for a beer and a glass of cava because the cocktails looked too sweet and were pricey (glad we didn’t go that route). Overall, I’m sad about our experience because I wanted to love it and we spent a decent amount of money. We are saying goodbye to No Goodbyes (at least for dinner service).
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M
Mike
San Diego
2 reviews
2.0
2 reviews
Dined on March 11, 2023
overall2food3service2ambience4
Limited menu and inability to make substitutions made the overall experience feel a little flat. Good not great but won’t be returning
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FC
FC69
Washington DC
9 reviews
vip
3.0
9 reviews
Dined on March 11, 2023
overall3food2service4ambience5
This is a great place to meet friends and have a great time. It is not a place to have a good dinner, as the menu is very very limited. good quality, but expensive.
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OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on February 25, 2023
overall5food5service5ambience5
The restaurant we love. Innovative venue and great local food
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OT
OpenTable Diner
Washington DC
6 reviews
5.0
6 reviews
Dined on February 21, 2023
overall5food4service5ambience4
Great cocktails and decent food.
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H
Hannah
Washington DC
2 reviews
vip
5.0
2 reviews
Dined on February 18, 2023
overall5food5service5ambience5
Great food, knowledgable attentive service, and cool atmosphere.
Is this helpful?
MM
MegsMix
Denver
3 reviews
5.0
3 reviews
Dined on February 15, 2023
overall5food5service5ambience5
We did the Valentine’s Day experience/special. Food was amazing, prices were reasonable and the service was outstanding. The entire staff was very nice, our server Monica was very helpful in guiding our decisions on drinks and best options for the food menu.
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OT
OpenTable Diner
San Francisco
1 review
vip
3.0
1 review
Dined on February 12, 2023
overall3food2service4ambience5
Great ambiance, terrible food. We were so disappointed.
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m
martind
Washington DC
19 reviews
vip
3.0
19 reviews
Dined on February 12, 2023
overall3food2service3ambience5
The menu had declined since we first dined here a year ago. Less items, less choices, more finger snacks. Probably fits the clientele, but not a place if you are seeking creative food choices.
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SB
SarahB
Washington DC
2 reviews
2.0
2 reviews
Dined on February 12, 2023
overall2food3service1ambience3
I used to love this restaurant. It could have been a bad night for them but it wasn’t a great experience. We had signed up for a special experience menu. It took them over an hour to give us any food. They must have run out of multiple dishes and when they finally dropped some of the food it didn’t match the menu. They tried to pass off raw clams as oysters, three servers came by and said here are the oysters. The salad was supposed to be a bean salad and we were served beets. The server came back to say the chef said beans are in the sauce. The entrees weren’t terrible but most of the food came all at once. They dropped the dessert right as we got our entrees and insisted on putting it on the table. The sorbet was fully melted and it was a tiny piece of brownie. I should’ve taken a picture of it, they should never have served it. We had to laugh because it was just the worst service and dinner I’ve ever had in DC. Needless to say we won’t be going back anytime soon.
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DK
DanielleK
New York Area
4 reviews
3.0
4 reviews
Dined on February 11, 2023
overall3food3service3ambience3
Incredibly average!
Is this helpful?

Safety precautions

Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated

FAQs

No Goodbyes offers takeout which you can order by calling the restaurant at (202) 588-0525.

No Goodbyes is rated 4.3 stars by 215 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Oct 2, 2023

7:00 p.m.

Booked 10 times today

Experiences are available.

Order delivery or takeout

1770 Euclid St NW, Washington, DC 20009-2836

Additional information

Cross Street
Euclid St NW and Columbia Rd NW
Neighbourhood
Adams Morgan
Hours of Operation
Daily 7:00 am–3:00 pm Bar Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
Cuisines
American
Dining style
Casual Dining
Dress Code
Casual Dress
Parking Details
Valet or street parking is available.
Public Transit
A short walk from the Woodley Park-Zoo/Adams Morgan Metro Station
Payment Options
AMEX, Discover, Mastercard, Visa
Owned/operated by
LGBTQ
Executive Chef
Michael Freeman
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.thelinehotel.com/dc/restaurants-bars/no-goodbyes/
Phone number
(202) 588-0525
Catering
Add a true sense of the Chesapeake region to your event with customizable wedding menus crafted with local, seasonal ingredients from award-winning chef Opie Crooks. Then, let us help you curate a drink list with local wines and chef-driven cocktails to match. Eating and drinking at the LINE DC is meant to be as memorable as the event itself.
Private party facilities
The LINE DC, once a church, was a built for gathering. With more than 10,000 sq. feet of thoughtfully-considered and versatile LEED Silver Certified indoor and outdoor event space (plus abundant natural light, rooftop views, and a dedicated banquets and catering team), the hotel offers an event experience unlike any other in Washington, DC. From intimate weddings to grand celebrations, from meetings to brand activations to conferences, every event at the LINE is truly memorable. This is the place (it really, really is).

Featured in

LGBTQ-Owned and -Operated Restaurants to Support in Washington D.C.

This restaurant now offers Takeout

No Goodbyes

Make a reservation

Order delivery or takeout

Additional information

LGBTQ-Owned and -Operated Restaurants to Support in Washington D.C.

Thanksgiving Day Prix Fixe

bar snacks

Crab-Spiced Potato ChipsUS$7.00

Sweet and Spicy Bar NutsUS$7.00

Beet Pickled Deviled EggsUS$8.00

meats, cheese, veggies & ferments

Charcuterie BoardUS$28.00

Cheese BoardUS$26.00

CruditeUS$16.00

FermentsUS$22.00

small plates

Local Raw Oysters (6)US$20.00

Local Raw Oysters (12)US$38.00

MD Lump CrabUS$24.00

Pan Seared PierogiesUS$15.00

Smoked WingsUS$15.00

Heirloom TomatoesUS$17.00

Confit Local Heritage Pork BellyUS$21.00

Heirloom Grit TotsUS$10.00

sandwiches and salads

Roseda Beef Smash BurgerUS$20.00

Organic Roast Chicken SandwichUS$18.00

Duck Breast Pastrami RuebenUS$17.00

Herb SaladUS$15.00

Chef's Specials

Braised Short RibUS$32.00

Pan Seared Wild Mushrooms & Sorghum BerriesUS$28.00

Seared ScallopsUS$17.00

Overall ratings and reviews

Cleaning & sanitising

Screening

FAQs

Does No Goodbyes offer delivery through OpenTable or takeout?

How is No Goodbyes restaurant rated?

Is No Goodbyes currently accepting bookings?

Make a reservation

Order delivery or takeout

Additional information

Featured in

LGBTQ-Owned and -Operated Restaurants to Support in Washington D.C.