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Prix Fixe Breakfast & Dinner is available in both settings.
A la Carte Lunch is available only on our Patio and in our Lounge at this time.
++++By Reservation Only++++
+++Please note that we cannot guarantee availability of indoor seating for Patio Reservations during inclement weather+++
Treat yourself to authentic Wine Country cuisine in the contemporary Local Niagara flair of Noble Dining Room.
Savour each season as it is revealed in innovative menus created by Executive Chef Chris Smythe. He masterfully blends art & science to create dishes sure to stimulate & satisfy the most discerning palates.
Enhance your meal with a bottle of wine from our award winning list of over 400 vintages from Niagara & around the world. Be sure to visit our world class cellar with Sommelier Fred Gamula.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Churchill's Prime Rib Burger
8oz of Beef, Vine Ripened Tomato, Lettuce, Onion & Pickle, Steak Burger Sauce + Choice of Salad or Fries
Please ask your server for the sommelier selection
Delicious food - friendly staff and beautiful artwork made this a lovely and memorable evening
We ate here for our anniversary and thoroughly enjoyed the experience! We had eaten lunch here several years ago but this was our first dinner here. The food was perfectly seasoned and delicious and the service was above and beyond what we expected. The waiter and hosts were very personable and knowledgeable. Would definitely eat here again for a special occasion!!
My husband and I dined at Noble twice as we were staying at the Prince of Wales hotel.
The first night we ordered room service. So I won’t comment on that experience but instead the second night which we dined at the restaurant.
This restaurant is very popular so we sure to make reservations otherwise you’d be turned away. We dined on a Tuesday night at 8:15 and all the tables were full. People were still waiting for a table after eating our first course.
This is a 3 course meal restaurant. I don’t believe they serve a la carte.
I got the Caesar salad as a starter, which was quite standard but very good regardless. For my second course, I went for the pasta. The pasta was covered in tomato sauce with a medley of veggies. This was meh, nothing spectacular. It was a bit light in taste and bland. Lastly, the dessert - a choice between the chefs special or fruits. We heard from the couple sitting behind us that the chefs special was amazing and delicious. So naturally we picked it. It was chocolate mousse in a cup, topped with a half of a strawberry, whipped cream and piece chocolate. After one bite of it, I was done! It was way too rich for me, but i did finish the piece of chocolate.
Overall, if you’re around the niagara on the lake area, it’ll be a nice experience to dine in this iconic hotel. Food wise, don’t expect too much. The service was great and our server was very attentive and nice!
We were very disappointed with her experience with open table. The Noble restaurant is not even open for service and you allowed us to make reservations and sent us on our merry way which was not great. You should probably check what restaurants are really open through Covid and water not. Mary Drake
The staff were kind, courteous and funny. The kitchen was very accommodating to our dietary restrictions and the food was absolutely fantastic.
Fast food restaurants serve the same food much better quality for a quarter of the price.The fish and chips were dripping with oil. Maybe you should hire a cook.
It was one of the worst lunches in my life.
We decided to spend Sunday afternoon of the labour day long weekend at Niagara on the lake and were especially looking forward to lunch at the Prince of Wales hotel restaurant at Noble. Unfortunately, the restaurant Noble was closed for lunch so we were stuck with having a patio lunch at the Churchill lounge. It would have helped if while making the reservation that was communicated. I think it was not appealing or convenient to have lunch patrons seated outside and those wanting drinks the pleasure of being indoors where the ambiance was much better. While I can understand ensuring physical distancing, the lunch patrons were not many so both types of patrons could have been seated inside, and given a choice of the patio. The area where the patio was just okay. You would never know you were dining at the Prince of Wales. The menu choices were not that appetizing or interesting either. I settled for the fish and chips which was drowning in oil and the fish was heavily battered. My husband ordered the lamb burger which he said was good. I think I would have rather spent my Sunday afternoon elsewhere. I was really looking forward to a better experience here but I was disappointed. I know with Covid things are very different but I felt the standard was barely met for this establishment. Our server and overall service was as fine.
Brunch was delicious and the service was excellent.
Had the prix fix menu for 50.00 per person and with thw inclusions of app, entree and dessert it was a good value. Hubby had the caesar, NY striploin and vanilla bean cheesecake - all of which he said were great and good sized portions.
I had the grilled heritage tomato salad, lamb sirloin and seasonal fruit. The salad was basically a caprese without balsamic and with the addition of peaches but very fresh and good quality. The lamb sirloin was the standout - perfectly seasoned, and a beautiful medium rare so that it melted in your mouth. The sides with the lamb were ok - the salsa verde was fresh and the eggplant ragout was quite good but the white beans were slightly undercooked and felt a bit out of place. The seasonal fruit was a good sized bowl - my only disappointment was the canteloupe but that is a personal aversion and there was more than enough of the other fruit to compensate. I wish there had been a chocolate option for desert or even a small square of chocolate with the fruit but again, that is just me.
Our server - Taylor - was attentive and knowledgeable. We sat on the outdoor patio on the side and the restaurant did a great job handling covid protocols with separate serving vs. Clearing options to prevent cross contamination.
The only minor flaws were that there were pretty long delays between the ordering and our apps and entrees coming out.
We enjoyed the location being so central as we could people watch while we ate but could still have a good conversation.
Waiter very slow, had to wait for our table even though we had a reservation and there were empty tables visible. Pancake wasn’t fully cooked and waited very slow
Beautiful music and stunning historic venue
Service was very good. Pleasant and courteous server. Prix Fixe food menu for $50 was fair. Fish chowder had no "fishy" flavour, too pasty. Cod in parchment was ok but not memorable. Unimaginative dessert -- there was only 1 choice. Wouldn't recommend. There are other options.
For a place that presents itself as "Fine Dining", it was disappointing. There was no creativity with the food or presentation or flavors.
The food was cooked properly but was more suited to a family restaurant.
I was just hoping for more for my money.
Food was excellent, fixed-price menu was very good, minimizes decisions. They seemed to be doing their best given the circumstances, all health protocols were being followed at least by the staff; some of the customers, not so much. Overall, a wonderful dinner.
The service was impeccable ! Food quality good :D we would go back anytime !
A lovely atmosphere in elegant surroundings. Much attention is paid to social distancing, however still retaining the ambient and elegant atmosphere. The menu offered a good variety of choices for appetizers and main courses, although the desert choice was limited with only a choice of fresh fruit or on the evening we dined, a strawberry mousse. Our selections of food were well presented and tasted excellent.
Our server Gerard, was excellent and a credit to this fine establishment. Noble is an excellent fine dining restaurant in the area.
Good food and ambiance overall. Staff weren’t that attentive
To many houseflies other than that it was excellent
We had a lovely relaxing time. Scenery was beautiful. If you want some action the people watching is fun on the patio. Kid friendly. And great food.
The service at the Noble was second to none. A lovely, unhurried dinner with excellent food recommendations.
The atmosphere of dining outside at Niagara-on-the-Lake is one you can't beat.
Everything was perfect!!
We will come again soon!!
Service was infrequent and not what I would expect out of a higher end establishment. We constantly had to ask for things and the attention to detail was absent. Our host made excuses when we commented on flies in the building. We have had great experiences at other vintage hotels, but noble was a complete disappointment.
Wonderful evening on the patio, drinking in the sights of Niagara-on-the-Lake. Great food, nice choices on the prix fixe menu. Attentive and friendly service. The cod papillote was the best I’ve ever had!
Food menu was very limited. But everything tasted good.
We specifically reserved a couple of weeks ago for outdoor seating. The hostess said there was no room and there were people waiting to sit outdoors. What as the point of reserving and asking seating preferences especially during a pandemic if you could not accommodate. Due to no other reservations elsewhere we decided to eat indoors despite the additional stress put upon us to eat in an enclosed space in the niagara region despite our attempts to be careful during this pandemic. Quite disappointing and ill prepared from a restaurant perspective.
Dėsinfection des lieux (COVID ) pris au sérieux
Service hors pair
Très beau restaurant.
Bon Rapport qualité- prix.
Some of the food was amazing. I ended up with tofu and it was not very good.
I am a sucker for great customer service. It was my daughter's grad celebration dinner. I want to say thank you to staff for making our Dinner feel special at Noble restaurant in the Prince of Wales hotel on Saturday 25, 2020. The food was top notch. Three meal course package was good in term of price and choice. I felt the need to reward customer service for being nice and I told my husband to pay a big fat tip. It is so nice to be treated like you are the most important client they have ever had. Thank you for your great service and food. See you soon.
We chose the pre fixe menu. Great options, food was delicious, great drink menu. Patio was very quaint and romantic. Very nice overall.
Absolutely great experience. One of our first patio lunches since Covid and we thoroughly enjoyed everything. Had the shrimp and sour apple entree and it was delicious. Service and ambiance were both lovely 😊
The booking was easy and the communication around it was excellent. The menu had been altered due to the pandemic and it was extremely limited. We didn't know this until we arrived. So, while I was expecting a fine dining experience, it felt like many other restaurants and pubs. It was good but I expected more
Our waiter Wayne (Aussie!) was very knowledgeable and easy to talk to. His recommendations for wine pairing and meal selection were accurate and well thought. The food was delicious and we loved watching the horse drawn carriages go by. The lamb medallions were delicious and I loved my peach sangria. The only part that wasn’t our favourite was the scotch cake dessert. Overall, an amazing experience and would go again.
First Off I would like to thank Mary the Hostess that evening, she was so kind and courteous.
Patrick our waiter that evening was spot on and he accommodated us all even long.
Thank you for decentering the wine.
See you again soon.
Great food, great service, really enjoyed my night here
Had a wonderful time here and will definitely be coming back again
Our first lunch out post-COVID. Was a great experience.
Wonderful food and service. Very good cleaning protocol and distancing Will go back soon. For sure.
Continue to enjoy each and every visit!
Food, service and atmosphere are top notch. Thank you and will be back soon enough.
We thank Jeremy who I’m sure arranged two wonderful surprises- 2 glasses of champagne and a long stemmed red rose. This was a wonderful memory of our 51st wedding anniversary. Thanks again
Food was exceptional. Service was exceptional. Food delivery to table was timed perfectly. Highly recommended.
Noble offers takeout which you can order by calling the restaurant at (905) 468-3246 ext. 6530.
Noble is rated 4.5 stars by 332 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.