Oak Bay Golf Club

Terra was a wonderful server! We enjoyed our time on the patio!

I enjoyed on my first visit, however due to the limited menu and lack of notice for such we were very displeased with our visit.

We were greeted warmly and the waitress was very friendly.

Great opportunity to network and share a meal

Excellent Thanksgiving Day dinner. Superb service. Relaxed quiet ambiance. Chef supreme!

Overall our experience was very good. This was the first time we went to this restaurant and we would likely go again. The food was very good. My only negative is that the noise level was very high.

We have been to Oak Bay Club for dinner many times over the past two years and have always thoroughly enjoyed it. This time I must admit we were disappointed in the food and felt the prices had increased quite a bit.

We had a reservation for 730pm. Arrived at 720pm. At just past 8pm we were still not seated. Waste of time and energy. Ruined our anniversary dinner. We ended up leaving starved and looking for another establishment to eat at. Highly disappointed.

This is not our first visit to Oak Bay Golf Club and it won't be our last. The restaurant has beautiful views of the golf course which just adds to the ambience.

The food came hot and each persons choice was a healthy portion and was rated as being excellent by all !!

This location is easy to find with lots of parking.

We are making this eatery one of our weekly date nights out going forward !

We love the restaurant at Oak Bay. The view is lovely and the staff very friendly.

When we arrived we were seated immediately. After that we were left alone and no serving staff or a manager would come to take our order. The place is fairly big and there seemed to be only one waitress running around to serve tables at the opposite end of the restaurant. After 25 minutes we just decided to leave. I suppose we could have tried to find the manager but at that time our mood to eat in this establishment was totally spoiled and we just wanted to leave and go to a different restaurant which we did.

For a higher end meal in the area it’s a good choice. Fair prices for what you get.

The meal was amazing from start to finish. As always Chef Luigi creates wonderful dishes full of flavour. Our server Camila was wonderful. She provided the perfect blend of attentiveness and made it a pleasure to dine here. Love it!

Food and service was excellent. The noise level was very high, it was hard to carry a conversation. Quality of food was great but maybe a little overpriced. We would dine here again.

Caesar salad dressing which I was told was made in house was some of the best I’ve ever had. Had the special fish and chips and the batter was done perfectly, didn’t pull away from fish and was not too greasy

We enjoyed the food but were surprised that a country club was lacking in the following.
I ordered veal parm..it was served with a carb but no veg.
My friend ordered lobster with linguine only to be told that there were no lobster forks available...apparently lobster fest just passed and they have not been found.. if this was the case..the lobster should have been removed and added to the pasta and not left intact to struggle with.
Also for about half of our meal the sun was shining directly from a window near to the ceiling ....we were told it will pass in 10 min..it would be better to put a blind up there.
So basically disappointed to experience this type of thing at this type of restaurant.

Our friends had never been to Oak Bay before and were very impressed with everything. They enjoyed the golf course as well. Thank you.

I went here twice this week. To me the place is underrated.
Pizza is outstanding. Our pizza came with fries on top of it.
The wings are ok but small - I wouldn’t order them again.
Fries are great.
We also had a Caesar each which also was good. The bread service is top notch - they should use this bread for their croutons.
This is my favorite place when traveling between Barrie and Parry Sound.

Delicious gourmet food, amazing staff and Kieran the manager works diligently to keep everything running smoothly

We thought the food and service was excellent, The Veal Chop was thick , tender, and flavorful as was the Rib Eye Steak. The Halibut was the best we ever tasted. Chef Luigi, Waiters Edward & Ollie, and Kier were all very attentive and created a very enjoyable experience for all six of us. We can't wait to return. It was like a 5 star Michelin restaurant overlooking a fabulous golf course!

We had a very good waiter. The meal was excellent. We will certainly go there again. Will try dinner next time. We had lunch this time. Very pleased

very good food and friendly service. It was recommended by a co-worker and we are glad we came.

Great ambiance, food and service. Varied menu. Loved the view

It was fantastic! Thank you!

The food was delicious, the server was friendly and prompt. Would definitely go back!

Ambiance was excellent with great views of the golf course and Georgian Bay. Waitress was efficient and very knowledgeable of the menu. Our prepared food was delicious and with very generous portions. We all felt it was great value for the money and would definitely return.

Was here for our 46th wedding anniversary, had a seat overlooking the course and out to the bay which was very nice. The service was very good, polite and with a smile, food was good and portion was sufficient for my wife and while it was a bit expensive it was not over the top given the overall experience. We will certainly return in the future.

The experience was good, but not great. Great variety of specials available and although not really busy, we waited a long time for our appetizers, but our entrees were served immediately after.

Wonderful experience. Will come again! Food and service of very high quality. Loved the singing chef.

Food was ok. Portions were good however the food tasted ok. It took a while to get our food. The drink we ordered was not good however the waiter took least interest towards it. We expected a lot more from the place but it wasn't worth the money!

Food was excellent, our sever not the best. Server seemed to be inexperienced and the iced cold coffe at the end of our dinner was kinda the icing on the cake. Chef grated us and also ask how our food was, thank you for that.

Great evening out. Food was delicious. Our server was friendly and knowledgeable. Definitely will return.

Went for a dinner with older parents. Beautiful venue. Being at a golf club, it was a bit of a mixed crowd. There were casual dinners in golf clothing as well as those dressed up for a nice dinner. Many golfers from off the links at the bar. But there was a sense of propriety all around . Ordered salads, soups and main entrees. The veal snitzel was huge. The chicken Parmesan was beautifully cooked- not tough at all. Would have preferred a side of vegetables along with these two entrees as there were none. Lamb chops were A+. Seafood linguine had a lot of meat through the dish!

We love the fact that you can fine dine at Oak Bay but can do it in a casual setting. We have always enjoyed our lunches or dinners we have had here, brought out-of-town friends here for your famous burger and will return.

I had the short rib. It was pretty good but kind of on the small side.
The fries are great. Pizza was outstanding!!! The next time I go Pizza will be my go to.
I had the cheesecake - It was ok. I saw tiramisu at the next table that looked really good.
I would definitely recommend this place.
Our server was great.

The food is always great and the server we had was nice And friendly

Excellent food and wonderful service!

Having it be the second day of being open for the season, the ambience felt frantic. I could feel the anxiety off of the young servers and staff. Even the management team looked stressed.

Our server was obviously new which was okay - we’ve all been there. However, once our food came out, I was given the wrong dish because she pushed the wrong button. My husband had to have his plate re-done because he wanted to eat with me not eat in front of me. Once all was said and done, they gave him a free drink and brought us out the correct food.

The food was good once it came out. We had to have them fix the bill as well due to the free drink being on the bill still - which took them a good 10 minutes to fix.

Not the worst experience but not the best either. Understandably so, they were nervous and you could tell.

Will still come back because we’ve been when it wasn’t just opened. Hopefully the staff are a little more trained.

We have visited a couple times this year but the food has been very salty specially the appetizers (Anything that was breaded was very salty ie Calamari.)
For service we had to request water multiple times and food came out cold.

This was the first time we’ve eaten at Oak Bay and we were very pleasantly surprised. The food was excellent - all 4 people in our party ordered different entrees and we loved them all.
The service was top notch - Sherrie was very friendly and helpful.
We would definitely go back and will tell our friends about this hidden gem.