OO LA CHA

Name: OO LA CHA
Address: 8400 West Rd, Richmond, BC, Canada, V6X 1T6
Telephone: (604) 242-2760
Price range: CAN$31 to CAN$50
Rating: 4.7

4.7

8 Reviews

CAN$31 to CAN$50

Seafood

Top tags:

Romantic

Featuring house dry-aged seafood on the menu, Oo La Cha blends flavours of the French Mediterranean with BC ingredients for a selection of dishes that are light and refreshing. Some of the globally-inspired creations include: Tuna Niçoise Crudo; Mango Tea Cured Red Seabream; Whole Atlantic Lobster & Caviar; Truffle Pommes Dauphine; Octopus & Squash Blossom, and Roasted Sunchoke Agnolotti. The star of the menu is the Dry Aged Whole Fish and Fish Filets, aged for up to two weeks in the restaurant’s dry-aging cabinets for a tender, full-flavoured finished product. A large open-concept kitchen and raw bar anchors the room, while a semi-private dining room is tucked away at the back for those who wish to book an intimate champagne tasting or a multi-course dining experience. Oo La Cha is open Wednesdays to Sundays, 5pm to late (with the last seating at 10pm).

Make a reservation

Party Size

2 people

DateTime

Feb 7, 2023

7:00 p.m.

Additional information

Dining style
Casual Elegant
Cuisines
Seafood, Mediterranean, French
Hours of Operation
Thu–Sat 5:00 pm–10:30 pm
Phone number
(604) 242-2760
Website
https://clubversante.com/
Dress Code
Business Casual

Location
8400 West Rd, Richmond, BC V6X 1T6
Neighbourhood
Richmond
Cross Street
West Road & Bridgeport Road
Parking Details
Valet
Public Transit
Bridgeport Station - 8 min walk away
Additional
Chef's Table, Counter Seating, Gender Neutral Restroom, Non-Smoking, Private Room, Wheelchair Access

Fresh Shucked East & West Coast Oysters
champagne mignonette, marie rose, fresh horseradish, lemon
- MP
Caviar Collection
Royal Caviar Club, Northern Divine, Acadian
- MP
Fresh Fish Crudo
escabeche, infused oils, charred lemon, sea salts
- MP
Dungeness Crab & Uni Trempette$19.00
truffle chips
Conservas$16.00
sardines, anchovies, berberechos, spanish octopus, guindilla peppers, crisps

Crudo

Mango Tea Cured Red Seabream$16.00
passion fruit, gooseberry, dragon fruit, calamansi, black salt
Dry Aged Spot Prawn & Scallop Crudo$22.00
smoked tomato oil, salmon roe, brulee guanciale, citrus balsamic, pickled kelp
Tuna Niçoise Crudo$16.00
tapenade vinaigrette, french beans, tomatoes, picholine olive, quail egg, potato crisp
Dry Aged Hiramasa$16.00
escabeche, anchovy

Share Plates

Bread Basket$11.00
demi baguette, sea salt cultured butter
Beef Tartare$21.00
truffle, brandy cured quail yolk, garlic crostini
The Mediterranean Coast$21.00
sawagani crab, salt cod brandade croquette, seafood conserva, mussel escabeche, romesco
Duck Leg Confit$28.00
smoked pork hoc cassoulet, candied blood orange, herb d' provence
Lobster Wild Mushroom Toast$24.00
lobster bisque, neufchâtel & mushroom stuffed brioche
Ora King Salmon$32.00
pernod vin blanc, parisienne vegetables, salmon roe, kelp, sorrel oil
Roasted Sunchoke Agnolotti$28.00
fromage frais, brown butter almandine sauce, sunchoke chips

From the Dry Age Cabinet

By aging our Fish 5-14 days, the flavour is completely transformed and developed. It isn't dry, it's juicy and tender, with a wild mouth-watering flavour that you can only achieve by dry aging

Dry Aged Fish
served with charred citrus, herbs, roasted fish jus
- MP

Dry Aged Meat

Served with green peppercorn morel sauce. Add seared rougié foie gras 50G | +$20

A5 Wagyu (6oz)$125.00
2gr Wagyu$95.00
Tomahawk$175.00
Lamb Rack$85.00
Filet Mignon (6oz)$42.00
Wild Boar Chop$32.00
Duck Crown$89.00

Sides

Truffle Pommes Dauphine$14.00
roasted garlic aioli, aged comté cheese
Speckled Chestnut Mushrooms$16.00
Foie Gras Butter, Merlot Vinegar
Honey Glazed Vegetables$14.00

What 8 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.8Service
4.6Ambience
4.7Value

Noise • Moderate

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OT
OpenTable Diner
Seattle
17 reviews
vip
5.0
17 reviews
Dined on January 1, 2023
overall5food5service5ambience5
Wow! That’s all I can say. I visited with my partner and two other couples and we were absolutely blown away. The meal was absolutely stellar, every single detail of every dish was thought out, and it was a masterpiece! It was truly an amazing experience and we all had such a wonderful time. I want to specially thank Tim, as he took spectacular care of us throughout our dining experience. We were looking for something special for NYE and this really made our nights. I will certainly be coming back in the future.
OT
OpenTable Diner
Hong Kong Islan
6 reviews
vip
5.0
6 reviews
Dined on December 17, 2022
overall5food5service5ambience5
Excellent food.
OT
OpenTable Diner
Vancouver
1 review
5.0
1 review
Dined on November 11, 2022
overall5food5service5ambience5
Wedding Anniversary
OT
OpenTable Diner
Vancouver
1 review
5.0
1 review
Dined on October 2, 2022
overall5food5service3ambience4
Anniversary
r
rwrj
Vancouver
7 reviews
5.0
7 reviews
Dined on August 18, 2022
overall5food5service5ambience5
The food and service was extremely exceptional! Every dish we ordered, down to the complimentary dessert was delicious. The ambience and decor was very inviting. We are definitely coming back to this restaurant.
OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on July 17, 2022
overall5food5service5ambience4
Great food, a little cramp but service was the best
OT
OpenTable Diner
Vancouver
6 reviews
5.0
6 reviews
Dined on June 23, 2022
overall5food5service5ambience5
Came here for my friend’s bday and graduation dinner. We had a great time. Great service and delicious food.
OO LA CHAResponded on June 27, 2022We are delighted to hear you enjoyed your experience at Oo La Cha. Thank you for your visit and taking the time to share your precious feedback with us, we hope to welcome you again soon. Kind regards, OLC
r
reilax3
Vancouver
31 reviews
vip
3.0
31 reviews
Dined on May 21, 2022
overall3food5service3ambience3
Our reservation was at 7:30pm, but we arrived at 7:45 because of nightmarket traffic blocking accessible routes to the restaurant, so plan accordingly on the weekends. We weren't seated until 8pm however as our reserved table was not ready. We had the tasting menu and I have to say that all the food in the courses was really delicious. Our server was nice and very friendly. HOWEVER, the kitchen really needs to work on their timing of the courses. The transition from cold to hot dishes took extremely long, to the point where we spent most of our dinner waiting for food to come. It was the longest I've ever waited at a restaurant for food. For a fine dining place that automatically charges 3% as a kitchen appreciation tip AND of course the typical tip you add on, I really expect my meal to be perfect. It is disappointing but I would have given a 5 star rating if the pacing can be improved. Overall, If you are okay with going out for dinner for 2-2.5hours this might be the place for you as all the food is delicious!
OO LA CHAResponded on June 10, 2022Thank you so much for taking the time to review your experience at Oo La Cha. We are delighted to hear that you enjoyed the food at our restaurant. Your constructive criticism is valued, and it is one of the best ways for us to understand how we can enhance your guest experience in the future. We look forward to the chance to welcome you back and exceed your expectations. Best Regards, OLC

FAQs

OO LA CHA is rated 4.7 stars by 8 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Feb 7, 2023

7:00 p.m.

8400 West Rd, Richmond, BC V6X 1T6

Additional information

Cross Street
West Road & Bridgeport Road
Neighbourhood
Richmond
Hours of Operation
Thu–Sat 5:00 pm–10:30 pm
Cuisines
Seafood, Mediterranean, French
Dining style
Casual Elegant
Dress Code
Business Casual
Parking Details
Valet
Public Transit
Bridgeport Station - 8 min walk away
Additional
Chef's Table, Counter Seating, Gender Neutral Restroom, Non-Smoking, Private Room, Wheelchair Access

Website
https://clubversante.com/
Phone number
(604) 242-2760

OO LA CHA

Make a reservation

Additional information

Seafood Market

Fresh Shucked East & West Coast Oysters

Caviar Collection

Fresh Fish Crudo

Dungeness Crab & Uni Trempette$19.00

Conservas$16.00

Crudo

Mango Tea Cured Red Seabream$16.00

Dry Aged Spot Prawn & Scallop Crudo$22.00

Tuna Niçoise Crudo$16.00

Dry Aged Hiramasa$16.00

Share Plates

Bread Basket$11.00

Beef Tartare$21.00

The Mediterranean Coast$21.00

Duck Leg Confit$28.00

Lobster Wild Mushroom Toast$24.00

Ora King Salmon$32.00

Roasted Sunchoke Agnolotti$28.00

From the Dry Age Cabinet

Dry Aged Fish

Dry Aged Meat

A5 Wagyu (6oz)$125.00

2gr Wagyu$95.00

Tomahawk$175.00

Lamb Rack$85.00

Filet Mignon (6oz)$42.00

Wild Boar Chop$32.00

Duck Crown$89.00

Sides

Truffle Pommes Dauphine$14.00

Speckled Chestnut Mushrooms$16.00

Honey Glazed Vegetables$14.00

Overall ratings and reviews

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How is OO LA CHA restaurant rated?

Is OO LA CHA currently accepting bookings?

Make a reservation

Additional information