Parallel

4.6
190 reviews
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CAN$30 and under
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Mediterranean
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product.
“We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you.
There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible.
The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”
Dining Style
Casual Dining
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Cuisines
Mediterranean, Middle Eastern
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Hours of Operation
Brunch
Sat, Sun 10:00 am–3:00 pm
Lunch
Wed–Fri 11:00 am–3:00 pm
Dinner
Wed, Thu 5:00 pm–10:30 pm
Fri, Sat 5:00 pm–11:30 pm
Sun 5:00 pm–10:00 pm
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Phone number
(416) 516-7765
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Payment Options
AMEX, Discover, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
Tomer Markovitz
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Neighbourhood
Additional
Bar/Lounge, Cafe, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access