Saiko- Bistrot Izakaya

4.5
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6 reviews
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CAN$31 to CAN$50
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Sushi
The first Japanese gastro-bistro in the heart of the business district, Saikō Bistrot offers a distinctive dining experience. You will find traditional Japanese dishes from chefs Shatoshi and Shin Ichi-san. Saikō Bistrot is one of the first restaurants in Montreal that combines a sushi house and a Japanese bistro.
What 6 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.4
Food
4.1
Service
4.0
Ambience
4.0
Value
Noise · Quiet
100% of people would recommend it to a friend
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L
vipLinedaoust
Montreal
4 reviews
Dined on March 9, 2020
Overall4Food4Service4Ambience3

Excellent rapport qualité/prix

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GT
GuyT
Montreal
1 review
Dined on February 29, 2020
Overall5Food5Service5Ambience5

Excellent sushis. Ambiance feutrée et accepte les enfants calmes

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DT
vipDeborahT
Manitoba
62 reviews
Dined on February 25, 2020
Overall4Food4Service3Ambience3

Great playlist. Worth lingering over tea to listen.

D
Daniel
Montreal
3 reviews
Dined on January 30, 2020
Overall5Food5Service4Ambience3

The food was fabulous. It is hard to evaluate some of the other aspects, as we were the only customers there at the time. However, the service was helpful an attentive, without being intrusive.

OT
OpenTable Diner
Montreal
3 reviews
Dined on January 18, 2020
Overall4Food4Service5Ambience5

Excellente soirée très bon services. Menu complet et sushi excellent.

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I
Itai
Montreal
2 reviews
Dined on December 31, 2019
Overall5Food5Service4Ambience4

Absolutely worth may visits! This is my 5th and the food has been truly excellent every time. They have the most tender squid in Montreal and the Scallop stuffed with crab are too die for!

FAQs

Saiko- Bistrot Izakaya does offer delivery in partnership with Uber Eats. Saiko- Bistrot Izakaya also offers takeout which you can order by calling the restaurant at (438) 386-7888.

Saiko- Bistrot Izakaya is rated 4.5 stars by 6 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.