Food was excellent and service was great - wouldn’t hesitate to reccomend !
Enjoyed our lunch on a Thursday afternoon. It was quite busy, but making reservations on Open Table was a definite plus.
Even though the restaurant was busy, our drinks and food came out very quickly , but we did not feel rushed to vacate our table. We like the fact that they have 1/2 liters of wine, just right for two people. We shared the Tuscan Salad, and because we mentioned to our waiter we were sharing, they served us the salad in two bowls. We then had small portions of Cavatappi Sorentina, and Roasted Fennel with Sausage and fettuccini noodles. We shared a cheese cake. Everything was excellent. Would definitely return.
Don’t expect a kind and polite service if you are not having any drinks.
My table enjoyed the zucchini fritte and homemade meatball for appetizers. I had a pasta dish which was quite good. I was disappointed in the apple ravioli dessert. It wasn’t a wow dessert and on the expensive side for the serving portion. Our waiter was great and we enjoyed sitting in a booth in the back area of the restaurant which was quieter than the bar area.
The food was freshly made, but the ingredients were sparse, and the portion sizes were extremely small. After dining at Scaddabush, two of us needed to have a sandwich, as the food was not at all filling. The mixed greens were merely iceberg lettuce with cherry tomatoes cut in half. We all were disappointed. I guess that was why it was so easy to get a reservation on a game night.
Very good food, waiter Joey was amazing! The restaurant is a bit loud but not overly loud. Very good experience!
Casual venue. Great for a group of friends. We ordered pasta. Would have preferred slightly more sauce.
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It was chilly in the restaurant