How is Sean's Kitchen restaurant rated?

Name: Sean's Kitchen
Address: Station Road, Adelaide, AU-SA, Australia, 5000
Telephone: (08) 8218 4244
Price range: $A40 and under
Rating: 4.2

Sean's Kitchen

4.2

57 Reviews

$A40 and under

Modern Australian

Top tags:

In 2012, Sean Connolly opened the hugely successful New York style restaurant and oyster bar, The Morrison, in the heart of Sydney’s CBD. Now, with a home-cooking product range to his name, a dedicated website and restaurant consulting arm of his brand, his attention has turned to Adelaide and Sean’s Kitchen. With a focus on showcasing the outstanding local produce, this multi-million dollar restaurant in Adelaide Casino is the culmination of the extensive expertise that Sean has earned to date, and is a highly personal project. The high-end New York brasserie located in the historic building of Adelaide Casino will focus on simple and honest food, paired with an extensive wine and cocktail menu in a luxury setting, but with an emphasis on casual dining. With two private dining rooms and a museum of ham, the restaurant will reflect the dynamic sophistication of a food-oriented city. Sean's Kitchen is open from 11am, Monday to Friday, and open for breakfast, lunch and dinner fro

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Additional information

Dining style
Casual Dining
Cuisines
Modern Australian, Seafood
Hours of Operation
Breakfast Sat, Sun 8:00 am–11:00 am Lunch Daily 12:00 pm–3:00 pm Dinner Daily 5:00 pm–9:30 pm
Phone number
(08) 8218 4244
Website
http://www.adelaidecasino.com.au/restaurants/seans-kitchen/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Casual Dress
Executive Chef
Sean Connolly

Location
Station Road, Adelaide, AU-SA 5000
Neighbourhood
Adelaide City Centre
Parking Details
None

International Flight of Hams (90 g)A$48.00
good to share
Mushroom CigarsA$16.00
Duck Liver Parfait & BriocheA$18.00
Green Pea GuacamoleA$18.00
lettuce boats, light rye toast
Sardines & SoldiersA$18.00
white anchovies, dark rye toast, sour cream & onions
Soft Shell Crab SandwichA$18.00
green goddess dressing
King Crab SaladA$22.00
'Bloody Mary' vinaigrette, sourdough

Raw & Ocean Shelf

Oscietra CaviarA$285.00
30g
Seafood Platter for TwoA$100.00
cooked SA king prawns, raw scampi, king crab legs, pacific oysters
Prawn CocktailA$26.00
tomato blush mayo
Scampi CrudoA$30.00
chilli, lime, baby coriander
Tuna, Ocean Trout, Kingfish SashimiA$30.00
organic soy, wasabi
King Crab LegsA$30.00
split, warm lemon butter
Oysters - 'Freshly Shucked'
South Australia's finest
- eachA$4.00

Lunch Time Smoothies & Juices

add a shot of house vodka, gin or white rum $8. available until 3.00 pm

Pineapple, Coconut Water & MintA$10.00
Pink Grapefruit, Kale, Coriander & AppleA$10.00
Fresh Young Coconut & Tahitian Vanilla BeanA$10.00
Beetroot, Raspberry & StrawberryA$10.00

Kung Fu Mary

Kung Fu MaryA$18.00
Have you tried our Bloody Mary? Try this spicy sweet & sour tomato juice with Ketel One Vodka served with a crispy cabbage spring roll. Available all day

Starters, Salads 'N' Slaws

Sweet Pea & Parmesan RisottoA$20.00
cheesy peas
Sean's CaesarA$22.00
Kinkawooka MusselsA$22.00
500g Kinkawooka mussels cooked in cider & crème fraîche
Heirloom Tomatoes, Strawberry, WatermelonA$24.00
pomegranate, lemon labne cheese
Buffalo MozzarellaA$26.00
grilled peaches, pistachio pesto
Waldorf 'Moderne' - à la SeanA$26.00
poached corn fed chicken, apple, celery, smoked almonds
Fremantle OctopusA$28.00
kipfler potatoes, Sicilian olive, chilli, gremolata

Plated Dishes

Orgy of MushroomsA$28.00
ricotta gnocchi
Free Range Chicken SaltimboccaA$36.00
sautèed greens, caper parsley sauce
Prawn LinguineA$36.00
lemon, chilli, parsley, cherry tomatoes, olive oil
Roast Ocean Petuna TroutA$38.00
sea vegetables, lettuce hearts, cucumber, avocado
Dry-Aged BurgerA$24.00
house pickles, chipotle mayo, duck fat chips
Kimchi Dr y-Aged Beef BurgerA$24.00
house made kimchi, Monterey Jack cheese, duck fat chips

Fire Pit

Grasslands New York SirloinA$36.00
250 g, sautèed greens
Grasslands Scotch FilletA$44.00
350 g, sautèed greens
350 g Junee Free-Range Saddle Cut Lamb ChopA$36.00
minted salsa verde
Richard Gunner's Pork ChopA$38.00
spiced apples & pears
Kingfish CutletA$38.00
280 g, smoky romesco sauce

Small Gatherings

for two, three or more

Baked Lemon Sole 700 gA$60.00
parsley butter, roast lemon
Lamb Shoulder 1.1 kgA$75.00
liquorice gravy
Grain Fed T-Bone 1.2 kgA$98.00
Ortiz anchovy butter
Barbecue Short Rib 1.2 kgA$86.00
red chimichurri sauce weights given are prior to cooking

Sides

Duck Fat Chips - 'The Original'A$11.00
Quinoa & Broad Bean SaladA$11.00
freekeh, chia, beans
Cabbage & Parmesan SlawA$11.00
Pickled BeetrootA$11.00
mint-chilli, extra virgin olive oil
Broccolini, Fresh Almonds, Jamon CrumbsA$11.00
Grandma's CarrotsA$11.00
Mac & CheeseA$11.00

What 57 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.3Food
4.4Service
4.3Ambience
3.9Value

Noise • Moderate

57 Reviews

d
datenightsandfamilydays
Adelaide
4 reviews
vip
5.0
4 reviews
Reviewed on December 11, 2018
overall5foodserviceambience
delicious food, amazing fit out, good wine list, vibrant kitchen
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OT
OpenTable Diner
Adelaide
1 review
1.0
1 review
Dined on August 17, 2017
overall1food1service2ambience4
Very disappointed in the food we received have no intention of returning
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OT
OpenTable Diner
Adelaide
1 review
1.0
1 review
Dined on August 13, 2017
overall1food5service1ambience2
Despite booking through this online booking platform and receiving a confirmation email, they had no record of my booking when we arrived. Said they would 'comp'our desserts but when it came time to order them, changed it to only 2 of the 4 people at the table would get free desserts. Had to chase down our drinks order, the waitress spoke very poor English and had no idea of the drinks or food menus (we had to point things out to her on the menu) and for 4 mains and a bottle of wine we paid $340. This included bread and water, it must be noted ($14 for a few slices of bread). The food was good but not worth the poor service and 6 items were unavailable from the menu as they had run out. Only the $65 steaks were left...at a steak house.
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OT
OpenTable Diner
Adelaide
1 review
1.0
1 review
Dined on August 5, 2017
overall1food1service1ambience1
Un professional Food cold Wrong seating arrangements Would not recommend to Anyone Very disappointing
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V
Vennas
Adelaide
2 reviews
5.0
2 reviews
Dined on July 18, 2017
overall5food5service5ambience4
Outstanding food and service in a beautiful venue. Best and tenderest lamb ever eaten. Seans never disappoints. I love this place.
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OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on July 15, 2017
overall5food5service5ambience5
We hadn't been for a while and thoroughly enjoyed our return visit. Reservation was exact, table as we prefer. Staff very welcoming and professional.The food, is next level, we enjoyed the salty butter with bread, my husband drooled over a Crab Leg as I did with the Salmon Gravlax. My husband ordered the Rabbit Pie, having grown up eating it, he was astounded at the magnificence of this version, he says he has never had a rabbit dish like it, outstanding. Well done and thanks!
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OT
OpenTable Diner
64013 reviews
2.0
64013 reviews
Dined on June 25, 2017
overall2food3service2ambience3
We would say that our experience was disappointing and we would not go again. We get much better service at local restaurants. It was a birthday meal but felt unspecial and not at all memorable.
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OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on June 24, 2017
overall5food5service5ambience5
Food was amazing and staff were attentive. Wonderful experience and hope to do it again soon
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on June 9, 2017
overall5food5service5ambience5
Wonderful food and ambience. Not cheap though.
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OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on May 28, 2017
overall4food4service5ambience5
staff where friendly and our waitress was really lovely and helpful. Food was delicious and arrived at our table piping hot...great!! I feel it was somewhat overpriced but happy hour was a nice surprise. We enjoyed our first visit.
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OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on May 17, 2017
overall5food5service5ambience5
There are three letters that describe this restaurant... WOW! From the moment I walked into the door and was greeted by the friendly staff, right through to the table service and AMAZING food, the entire experience was fabulous. One of the best meals on my trip to Adelaide.
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OT
OpenTable Diner
Adelaide
1 review
5.0
1 review
Dined on April 29, 2017
overall5food5service5ambience4
Great food, unobtrusive but timely service in pleasant surroundings without Muzak!
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OT
OpenTable Diner
64013 reviews
3.0
64013 reviews
Dined on March 12, 2017
overall3food2service5ambience4
Main meal very disapponting. Didn't eat half due to poor preparation of the Seafood component.
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PP
PPe92
Adelaide
1 review
5.0
1 review
Dined on March 12, 2017
overall5food5service5ambience5
We grazed on several small dishes and finished off with a sliced tenderloin cooked to perfection. Drinks menu was great and service was good. A mEmorable lunch with friends and I hope we can return again soon, tho we live interstate.
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OT
OpenTable Diner
64013 reviews
3.0
64013 reviews
Dined on March 10, 2017
overall3food4service4ambience2
Sorry but Seans kitchen is over rated, it was loud, with loud music been played. Food was ok, but not what I expected or paid for, we wont be going back as most pub meals are on the same level as this place.
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OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on March 10, 2017
overall4food5service5ambience4
Dinner dining. Customer service was excellent. Staff were attentive without being intrusive. The food was excellent! My wife loved the popcorn cauliflower and I thought (sides) grandma's carrots and mac'n cheese were excellent. Our mains were also excellent. Best fish I have had anywhere!
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OT
OpenTable Diner
Melbourne
1 review
2.0
1 review
Dined on February 26, 2017
overall2food2service4ambience3
We were rather disappointed, got the Charles Gabriel Fried Chicken and have to say KFC is tastier and more tender. The food was like expense pub grub.
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AN
ANDAMO1
Adelaide
1 review
4.0
1 review
Dined on February 26, 2017
overall4food5service5ambience4
2nd Time for my birthday, Staff amazing & non.intrusive while dining, exceptional at the Adelaide kitchen. Good fresh prepared food, Delicious.
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OT
OpenTable Diner
Adelaide
1 review
5.0
1 review
Dined on February 25, 2017
overall5food5service4ambience4
Bloody Mary was amazing!! Food was good and served in big portions. Service could have been a little more attentive when first arriving (it took a while to place our first orders and we were hungry), but afterwards we were very looked after!! Would go back and would definitely recommend!
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OT
OpenTable Diner
64013 reviews
3.0
64013 reviews
Dined on February 24, 2017
overall3food4service2ambience3
The food quality was very good
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on February 19, 2017
overall5food5service5ambience5
Beautiful food along with great service made our night just perfect. We will definitely be back.
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OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on February 14, 2017
overall5food5service5ambience5
The ambiance The food The service
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WW
W1W1
Adelaide
1 review
2.0
1 review
Dined on February 6, 2017
overall2food4service5ambience2
My friends and I came here on Monday night dinner. We were seated by 7.00 pm and had ordered by 7.10 pm. The drinks and entrees arrived promptly at 7.30 pm and then the mains took until 8.40 pm to arrive. The service staff was wonderful and the food was delicious. We had ordered the barramundi, the rib eye steak and the 1.5 kg BBQ short rib which were all delicious. However we couldn't understand why it would have taken an hour for these menu items to come out. It was only a Monday night, not a Saturday night yet the food took forever to come out. Also the restaurant was not at full capacity. The manager came to our table and explained the reasoned for the long wait was that the rib eye steak had to be done again, (my friend ordered a rare steak). I still think that excuse was a cop out. Because of the delays, the manager gave us free desserts to make up for the kitchen mess. All I can say is the food was good but waiting an hour for mains is one hour too long.
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OT
OpenTable Diner
Adelaide
1 review
4.0
1 review
Dined on January 31, 2017
overall4food4service4ambience4
Careful when booking online. Bring you confirmation email/txt with you. Mine was missing, and they found it had wrongly been recorded as next week. They were nice enough to acknowledge the system has d a problem, Meals were good.
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OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on January 22, 2017
overall4food4service5ambience5
Unfortunately we had chosen the seafood platter and it was unavailable. There were also other items on the menu that were not available. Our meals didn't come out together with one of our diners waiting nearly 10 minutes after the others to receive her meal. Service was attentive and pleasant.
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OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on January 21, 2017
overall5food5service5ambience5
Brilliant food, wine and service! Was a real treat to experience it all!
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on January 21, 2017
overall5food5service5ambience5
Great food and fantastic service. Couldn't fault our dining experience.
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on January 9, 2017
overall5food5service4ambience5
Food, exceptional quality and flavour. Duck fat chips a bit disappointing, no crunch but the Bloody Mary ketchup was excellent. Found the music distracting with too much diversity but the staff were enjoying it which was nice to see.
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ES
EmmaS
Adelaide
8 reviews
5.0
8 reviews
Dined on January 5, 2017
overall5food5service5ambience5
Great food, service and knowledgeable staff.
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on January 4, 2017
overall5food5service5ambience5
This was the second time I have dined here. Still not disappointed, Staff were very friendly & knowledgeable with out being intrusive. Service was quick & food cook superbly - overall great dining experience!
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OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on December 14, 2016
overall4food4service5ambience5
Dined in on a Wednesday night. Ambiance and customer service were excellent. Choice and combination of food ingredients was brilliant. My family and I enjoyed the striploin, duck fat chips and linguine. However, the gnocchi was too salty and the fresh oysters were too small. Desserts (Lemon Macaroons and Cherry Sorbet) were a letdown as we expected them to be finer.
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CH
CharlesH
Hong Kong
8 reviews
4.0
8 reviews
Dined on December 8, 2016
overall4food3service3ambience4
Good food and fun atmosphere. Huge steaks! Service very friendly. Our first and only dinner in Adelaide
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J
Jedderbird
Adelaide
6 reviews
4.0
6 reviews
Dined on December 7, 2016
overall4food4service5ambience4
Prawn pasta is great full of flavour that you would expect from a dish like this but don't always get , service was fantastic I will return. Thank you jenny
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TC
TinaC
Adelaide
2 reviews
5.0
2 reviews
Dined on November 29, 2016
overall5food5service5ambience5
Beautiful food, great service, brilliant music (Sean's playlist) & convenient location
Is this helpful?
OT
OpenTable Diner
64013 reviews
5.0
64013 reviews
Dined on November 26, 2016
overall5food5service5ambience5
The staff is friendly and helpful, the food is consistently of a high standard and it is an interesting atmosphere.
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JR
JudyR
Sydney
6 reviews
4.0
6 reviews
Dined on November 22, 2016
overall4food4service4ambience4
Great share plates, and good variety. Reasonable value for money. Nice to see a busy restaurant on a Tuesday night in Adelaide.
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LC
LeaC
Adelaide
1 review
5.0
1 review
Dined on November 16, 2016
overall5food5service5ambience4
Totally amazing food, exceptional service and superb location!! Thank you so much for an absolutely fantastic evening!! We will definitely be back for more!!
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OT
OpenTable Diner
Adelaide
1 review
5.0
1 review
Dined on October 30, 2016
overall5food5service5ambience4
The food and service at Sean's Kitchen was outstanding. Sean's Kitchen makes the best risotto in Adelaide hands down!! Will come back to eat there again and again . Duck fat cooked chips are yum!! and the parmesan coleslaw delicious. Staff were very friendly and helpful with a good knowledge of the food.
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OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on October 25, 2016
overall4food4service4ambience4
Wonderful food. Will certainly return
Is this helpful?
OT
OpenTable Diner
64013 reviews
4.0
64013 reviews
Dined on October 8, 2016
overall4food4service4ambience4
Great staff, always happy to assist (the menu needing some explaining as to what was a starter/entrée) but never felt like they were hovering; delicious food with lots of choices (I took awhile to make up my mind);just had a really good dining experience
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FAQs

Sean's Kitchen is rated 4.2 stars by 57 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Station Road, Adelaide, AU-SA 5000

Additional information

Neighbourhood
Adelaide City Centre
Hours of Operation
Breakfast Sat, Sun 8:00 am–11:00 am Lunch Daily 12:00 pm–3:00 pm Dinner Daily 5:00 pm–9:30 pm
Cuisines
Modern Australian, Seafood
Dining style
Casual Dining
Dress Code
Casual Dress
Parking Details
None
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Sean Connolly

Website
http://www.adelaidecasino.com.au/restaurants/seans-kitchen/
Phone number
(08) 8218 4244

Sean's Kitchen

Not available on OpenTable

Additional information

Bread & Our Butter

Bread & Our ButterA$3.50

Finger & Fork

International Flight of Hams (90 g)A$48.00

Mushroom CigarsA$16.00

Duck Liver Parfait & BriocheA$18.00

Green Pea GuacamoleA$18.00

Sardines & SoldiersA$18.00

Soft Shell Crab SandwichA$18.00

King Crab SaladA$22.00

Raw & Ocean Shelf

Oscietra CaviarA$285.00

Seafood Platter for TwoA$100.00

Prawn CocktailA$26.00

Scampi CrudoA$30.00

Tuna, Ocean Trout, Kingfish SashimiA$30.00

King Crab LegsA$30.00

Oysters - 'Freshly Shucked'

Lunch Time Smoothies & Juices

Pineapple, Coconut Water & MintA$10.00

Pink Grapefruit, Kale, Coriander & AppleA$10.00

Fresh Young Coconut & Tahitian Vanilla BeanA$10.00

Beetroot, Raspberry & StrawberryA$10.00

Kung Fu Mary

Kung Fu MaryA$18.00

Starters, Salads 'N' Slaws

Sweet Pea & Parmesan RisottoA$20.00

Sean's CaesarA$22.00

Kinkawooka MusselsA$22.00

Heirloom Tomatoes, Strawberry, WatermelonA$24.00

Buffalo MozzarellaA$26.00

Waldorf 'Moderne' - à la SeanA$26.00

Fremantle OctopusA$28.00

Plated Dishes

Orgy of MushroomsA$28.00

Free Range Chicken SaltimboccaA$36.00

Prawn LinguineA$36.00

Roast Ocean Petuna TroutA$38.00

Dry-Aged BurgerA$24.00

Kimchi Dr y-Aged Beef BurgerA$24.00

Fire Pit

Grasslands New York SirloinA$36.00

Grasslands Scotch FilletA$44.00

350 g Junee Free-Range Saddle Cut Lamb ChopA$36.00

Richard Gunner's Pork ChopA$38.00

Kingfish CutletA$38.00

Small Gatherings

Baked Lemon Sole 700 gA$60.00

Lamb Shoulder 1.1 kgA$75.00

Grain Fed T-Bone 1.2 kgA$98.00

Barbecue Short Rib 1.2 kgA$86.00

Sides

Duck Fat Chips - 'The Original'A$11.00

Quinoa & Broad Bean SaladA$11.00

Cabbage & Parmesan SlawA$11.00

Pickled BeetrootA$11.00

Broccolini, Fresh Almonds, Jamon CrumbsA$11.00

Grandma's CarrotsA$11.00

Mac & CheeseA$11.00

Overall ratings and reviews

FAQs

How is Sean's Kitchen restaurant rated?

Not available on OpenTable

Additional information