Skagit Cellars is a multi-award-winning, family-owned and operated winery. We started making wine in the garage as a hobby back in 2008, but for Winemaker Mark Hulst, it quickly became a passion. By 2012 Skagit Cellars began commercially producing wine. Within a year our wines began winning awards at local, national, and international wine competitions.
The health and safety of our customers and staff is high priority.
-Your table will be reserved for 1 hour 30 minutes.
-Groups will be limited to 10 guests or less (including children).
-Masks are to be worn by all guests until seated and visiting the restroom.
$10 tasting fee waived with bottle purchase.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Limited number of seated diners
- Distancing maintained in common areas
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
This was so much fun. Our family of four attended a wine tasting before we headed down the street for dinner. The wines were delicious & the guy who poured was very knowledgeable & entertaining. We loved it.
Skagit Cellars is rated 5 stars by 1 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.