STK- San Diego

Name: STK- San Diego
Address: 600 F St, San Diego, CA, United States, 92101-6310
Telephone: (619) 354-5988
Price range: $31 to $50
Rating: 4.3

4.3

3270 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Oct 5, 2024

7:30 p.m.

Booked 64 times today

Good for special occasions
Lively
Great for creative cocktails

STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Steakhouse, American, Seafood
Hours of Operation
Brunch Sat, Sun 9:00 am–2:45 pm Happy Hour Mon–Fri 2:30 pm–5:30 pm Mon–Thu, Sun 9:00 pm–11:00 pm Dinner Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am
Phone number
(619) 354-5988
Website
https://stksteakhouse.com/Delivery/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Joseph Nakayama-Williams
Catering
Catering available through EZ Cater at: https://www.ezcater.com/catering/stk-steakhouse-san-diego
Private party facilities
Located in the Andaz Hotel - Gaslamp Quarter, STK offers guests a fresh, modern alternative to the conventional San Diego dining experience. The seasonal, innovative menu, is complemented by a sophisticated, stylish décor and decidedly lively and sultry atmosphere. General Manager: Scott Horton
Private party contact
Korina Galvez: (833) 785-3887

Location
600 F St, San Diego, CA 92101-6310
Neighbourhood
Downtown / Gaslamp
Cross Street
Sixth Ave & F Street
Parking details
Valet is available for STK guests through the Andaz Hotel on F Ave and Sixth Street.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Gift card

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Popular dishes

6oz Filet* or 14oz NY Strip*
Miso Glazed Chilean Sea Bass*
sautéed bok choy - ginger - crispy shallots - thai basil
Maple Rubbed Salmon*
pickled cherry tomatoes - piquillo broccolini - olive dressing
Mushroom & Truffle Tagliatelle
pecorino - braised mushrooms - shaved black truffle
Dry-Aged Porterhouse 28oz*
to share - additional $14.50 per person

Sides

choose two

Tater Tots
Asparagus
Mac & Cheese

The Closer

choose one

Bag O' Donuts
cinnamon sugar - dulce de leche - raspberry - chocolate
Apple Pie
cinnamon crumble - maple crème fraîche

What 3,270 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.4Food
4.3Service
4.3Ambience
3.8Value

Noise • Moderate

Loved For

San Diego
Most Booked 1000-Point Tables
San Diego
Most Booked 1000-Point Tables

3,270 Reviews

C
Caryssa
Orange County
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our service was impeccable. Josh not only was knowledgeable but was sincere and kind. I don’t live in the area but if I can get great service like that all day everyday I’d move. The food and dessert was amazing. All in all STK in San Diego is that spot to go to for great food, great service and great ambience
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L
Linda
San Diego
21 reviews
5.0
21 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went for Restaurant week- starter, entree and dessert. Lil BRGs the bomb-super juicy sliders, ahi tacos delish, skirt steak cooked to perfection, apple pie hits the spot, Parmesan truffle fries- fried to perfection and portion size was huge. The staff are superb! Host greeted me with a smile (did not get his name) and he made us feel extremely welcome (probably best host ever!!) and our server was AJ-spectacular job! Was professional, friendly, informative and answered our questions and made sure we were taken care of. We'll be back for sure! Kudos to the managers at STK! Well done!
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C
Casey
San Francisco
11 reviews
vip
3.0
11 reviews
Dined on September 28, 2024
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 2
Disappointed in our experience at STK on a Friday night. Had a reservation, still had to wait to be seated. Seemed like the hosts were scrambling and overwhelmed. We got seated in a back room which felt like a forgotten space. We sat amongst large parties 8 and 10 tops which felt isolating as a party of 2. We were constantly being bumped into by wait staff and guests. Politely asked to be moved to a quieter booth and were accommodated. Food was decent but not for the value. My filet was overcooked. My husbands rib eye was great. Sides and dessert were tasty. Our waiter was lovely and doing the best he could on a hectic night. Overall not impressed especially for the price/value. Expected more attention to detail and wow factor from food. Overwhelmed by the chaos, underwhelmed by food.
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I
Isaac
San Diego
1 review
1.0
1 review
Dined on September 27, 2024
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
Hands down the worst dining experience ever. The steak was outrageously overpriced for something that tasted like cardboard. The ambiance? A nightmare—horrible lighting that made the place feel like a dungeon, paired with obnoxious, blaring music that killed any hope of conversation. Service? Nonexistent. We waited forever, and when the food finally arrived, it was gross and cold. Had to send the steak back twice because the first time it was overcooked, the second time it was under cooked. The staff couldn't care less. This place is a complete joke—don’t waste your time or money. I'd rather eat a microwave dinner in the dark than ever step foot here again. The server was nice but we didnt catch his name.
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M
Mace
Los Angeles
1 review
5.0
1 review
Dined on September 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I recently dined at STK for a special occasion—my anniversary—and it truly exceeded my expectations. First off, the food was amazing. Every dish was bursting with flavor, perfectly prepared, and well presented. I had initially thought the place might be overrated, but it absolutely isn’t. What made the night even more special was the exceptional service we received from the The Manager. Not only was he incredibly professional, but he also brought some great vibes to the evening. His friendly and genuine demeanor added a unique touch to the experience, making us feel welcome and appreciated. All in all, it was an unforgettable evening for me and my wife, and we’ll definitely be back! Highly recommended.
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J
John
San Diego
12 reviews
vip
5.0
12 reviews
Dined on September 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had an excellent dinner and our waiter Dan P. (Frenchie) was fabulous. All of the staff were great and the food was over the top delicious. We will return.
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G
Gary
Nashville
4 reviews
4.0
4 reviews
Dined on September 26, 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
We wanted to try this restaurant during restaurant week and it did not disappoint. The food and service were great and we will come back again.
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T
Tim
Milwaukee
2 reviews
5.0
2 reviews
Dined on September 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Raphael, our waiter, did an excellent job. Food was excellent, as well. Wine list is definitely overpriced at all price points. $20 retail bottles priced at over $100 dollars. $60 retail bottles priced in excess of $200. Great vibe and energetic atmosphere.
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j
juliana
Chicago
1 review
vip
1.0
1 review
Dined on September 24, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We were seated 90 minutes after our booked reservation. I understand there are delays but that was ridiculous for a reservation booked four months in advance, not a new restaurant, and big work dinner place.
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B
Bridget
Los Angeles
6 reviews
vip
5.0
6 reviews
Dined on September 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always excellent quality and service. Good vibes. Always the best spot.
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FAQs

STK- San Diego offers delivery in partnership with Chow Now. STK- San Diego also offers takeout which you can order by calling the restaurant at (619) 354-5988.

STK- San Diego is rated 4.3 stars by 3270 OpenTable diners.

STK- San Diego does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Oct 5, 2024

7:30 p.m.

Booked 64 times today

Order delivery or takeout

600 F St, San Diego, CA 92101-6310

Additional information

Cross Street
Sixth Ave & F Street
Neighbourhood
Downtown / Gaslamp
Hours of Operation
Brunch Sat, Sun 9:00 am–2:45 pm Happy Hour Mon–Fri 2:30 pm–5:30 pm Mon–Thu, Sun 9:00 pm–11:00 pm Dinner Mon–Thu, Sun 3:00 pm–11:00 pm Fri, Sat 3:00 pm–12:00 am
Price
$31 to $50
Cuisines
Steakhouse, American, Seafood
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet is available for STK guests through the Andaz Hotel on F Ave and Sixth Street.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Joseph Nakayama-Williams
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://stksteakhouse.com/Delivery/
Phone number
(619) 354-5988
Catering
Catering available through EZ Cater at: https://www.ezcater.com/catering/stk-steakhouse-san-diego
Private party facilities
Located in the Andaz Hotel - Gaslamp Quarter, STK offers guests a fresh, modern alternative to the conventional San Diego dining experience. The seasonal, innovative menu, is complemented by a sophisticated, stylish décor and decidedly lively and sultry atmosphere. General Manager: Scott Horton
Private party contact
Korina Galvez: (833) 785-3887

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

STK- San Diego

Make a reservation

Order delivery or takeout

Private dining

Additional information

Gift card

Ribeye

New York Strip

Dry-Aged Porterhouse

Sunday-Thursday. $69 Per Person. Includes: La Marca Prosecco or Bonanza Cabernet

Starters

Lil' Brgs (2)*

Jalapeño Pickled Shrimp Cocktail

Baby Gem Caesar

Entrées

6oz Filet* or 14oz NY Strip*

Miso Glazed Chilean Sea Bass*

Maple Rubbed Salmon*

Mushroom & Truffle Tagliatelle

Dry-Aged Porterhouse 28oz*

Sides

Tater Tots

Asparagus

Mac & Cheese

The Closer

Bag O' Donuts

Apple Pie

Overall ratings and reviews

Loved For

FAQs

Does STK- San Diego offer delivery through OpenTable or takeout?

How is STK- San Diego restaurant rated?

Does STK- San Diego offer gift cards?

Is STK- San Diego currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Gift card