- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Contact tracing information collected
- Proof of vaccination required to dine indoors
Ricotta, parsley, lemon
Fried calamari, lemon & paprika mayo
Lobster & Shrimp Roll
Poached lobster & shrimp, pain brioche, tomato, chives, mayo, lemon, chili
I have been to every terroni menu establishment and this was the worst. The pasta was very bad. I am usually extremely satisfied at a terroni location but this one was not up to par. The staff was very kind and accommodating about it. The place is beautiful so hopefully it was just an off night for them. But I would rather go to terroni Queen or Adelaide any day.
excellent food and service, orders come quickly, and the food was just wonderful!
The venue is very beautiful with a very nice ambiance, however, it took our server a good 15 minutes after we were seated to great us and bring water to the table and ask for our drink order. Additionally, all of our food arrived at the table COLD.
the place was nice but food was just average. It wasnt very comfortable for wheelchairs and music was extremely loud. at the end of our meal the music was cranked up. It feelt like they were using it to chase us out
The service was very slow. We sat at our table quite a while waiting for our waitress to take our order. The food was very good.
A nice lunch. The gnoccho grotto with prosciutto was a great starter as was the salmon crudo. We had pasta as a main - the bolognese was excellent but the spaghetti vongole was disappointing. It lacked flavour, salt and the claims were minuscule. Service was excellent though and the restaurant is beautiful.
My new favourite Terroni location. Everything was amazing.
Loved the ambiance and great service. Tends to be expensive except for usual midtown pasta & pizza. Wine also expensive. Pasta (from short list) was very good.
Let me start out with that the food was fine. I had the Cobb salad. It did, however, not come with enough dressing for my liking and the dressing was a little plain. When I asked for more I was told that was against restaurant policy to grant my request. I have never heard of anything more ridiculous. Our server was so so so lovely but it took a conversation with her and the manager and then the manager to the kitchen to rectify my request. It was over 10 minutes while I waited not eating the rest of the salad. Our server apologized profusely…I think it was the manager that should have done that. Also the music was so loud but the manager did turn it down a bit. The restaurant design is beautiful. I don’t think I will be returning to the restaurant but will continue to shop at Stock TC. Love the grocery products.
Getting much much better. Fourth time there big improvement esp service.
Entry protocol could be simpler and faster. Noise level was very uncomfortable indoors and were happy to move outdoors. Food and service were excellent.
Great menu, everything was very good. Looking forward to going back.
Staff is very friendly and knowledgeable. Food was a bit underwhelming and all 3 pastas were a bit too al dente, bordering on crunchy.
Our server was fantastic
It was my birthday lunch and she must have overhead us talking
My dessert came with a candle! So sweet
Food outstanding as usual
Thoroughly enjoyed the sommelier’s extensive knowledge about Burgundy wines…made the evening more enjoyable
Service you as slow. We were told the kitchen was very busy. The food was mediocre at best with little or no taste. The wait staff did their best after they realized we were sitting there for over a half hour without anyone approaching us at all. I’ll never go back.
The location and environment was great but our server was slow to take our food orders and they would mor split our dinner that was being shared- unfortunate since it is a pricy place.
This was a generally average dining experience. Service and food were both sufficient; the most impressive part being the restaurant design and decor.
I was in the area and noticed that Stock had reservations available for the day and jumped at the chance noting how difficult it was to find one during the summer.
My party of 3 shared everything and mutually enjoyed the pasta itself, it had great bite and flavour; though I felt the Norcina dish was under-seasoned. Their egg and truffle pizza was decadent and egg yolks silky, though despite the amount of truffle shavings wasn’t as aromatic as I would have thought. Steak was fine for what it was, the sauce was forgettable.
Our server was fine though I suppose it would have been nice being alerted as to their daily rotating items such as their terrine. I only saw that it was a pork hock terrine while passing the kitchen to exit and would have loved to try.
I’m not sure I would return by choice.
Decor is dope, food was terrific, and the service was great although maybe a little understaffed.
Wonderful dining experience, great food and social scene!
Bec of covid rules, it didn't feel crowded, so felt very safe. Service was great. Food was delicious. Will absolutely come again
Food was wonderful, our server was great, but overall service was not great
The waitress rushed my party and I the whole time (e.g., tried to take away our plates multiple times before we were done eating, asked if we were "still doing okay") and booted us from our table saying that there was another reservation in 20 minutes. We asked if there was another table that we could continue our conversation at and the waitress said there wasn't and that we would need to sit at the bar. The dining room was not even busy! My party and I moved to the bar and upon leaving, I checked our table and it was not occupied by other guests (as was the case with at least three tables around our table!). Very disappointing service.
Fantastic service - some of the best I have ever received!! The sauce that came with the calamari was flavourless- sriracha mayo would be better. The calamari had about 20% of the pieces more chewy than I like but the rest were great! They did not skip on quantity. The deconstructed cobb salad was great. We ate outside on the patio on the third floor and noise from Yonge St on Thanksgiving evening was very loud. Nonholidays could even be louder. The pizzas served at the next table looked great and were a good size. If not gluten intolerant I would definitely try them. It was great that there was creme brule for dessert. Quite often I have problems ordering dessert when I cannot have gluten. We will be back.
Awesome food and service !
Amazing food and service
It was a nice spot for dinner, def the more high end expensive side though
Poor service. Kitchen staff weren’t wearing masks.
Food was sub-par. I’ve visited Stock before when it newly opened and the quality of the food was phenomenal. Coming back, the quality was not all that great. Food was also cold.
Really enjoyed the rooftop patio and delicious brunch. Thank you
It was my birthday and they didn’t allow me to cut the cake. I was boggled for a bit by the reason they gave me. Just because they have their own bakery they don’t allow me to bring outside cake. How can you force someone to choose the cake for the occasion. They offered me free desert on the house but common I don’t want to cut the tiramisu or lemon tart.
Otherwise food, service and ambiance was great.
Great place . Period . It’s pricey, yes but we’ll deserved . The food is as good as it gets , the service is spectacular. Drew is the sommelier and he knows his stuff and makes your wine experience the best it can be . Highly recommend this place
We found more than 4 workers walking around with no masks or it not covering their noses. Very concerning
Super slow service. Patio should be closed given how cold it is and the lack of heaters on the rooftop. We booked for indoor and we were seated outside. Service was super slow, the servers were clearly overwhelmed.
Stock is our favourite restaurant in the city. The food is fantastic, like really really fantastic! The service is unparalleled (shout out to Angie, our wonderful server) and the ambiance is so beautiful and modern. The owners are awesome!
The burger is the best in the city and the egg yolk ravioli is to die for.
We always have such wonderful time there! Thanks!
Food at Terroni is so much better. Food was so so disappointing. Steak was overdone and already sliced. Seafood pasta was not great (like it was thrown together last minute and didn’t taste good). Ravioli was just around butter that was turning cold and coagulating quickly. Service was great. Don’t have heaters so it’s too cold for outdoor dining.
Delicious food served very quickly. Excellent service, friendly and efficient. Great atmosphere. We enjoyed our night out immensely.
Food had little flavour.. even the fries were over cooked!!
Stock Bar offers takeout which you can order by calling the restaurant at (416) 489-1020.
Stock Bar is rated 4.4 stars by 668 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.