Starters
It's Our Bread & ButterUS$6.00
Freshly baked bread of the day with a side of herb infused butter
Roasted Brussels SproutsUS$14.00
Balsamic glaze, toasted hazelnuts
SCP CauliflowerUS$14.00
Mediterranean garden herbs, citrus marinated olives, herb goat cheese spread
Seafood CocktailUS$22.00
Prawns and Dungeness crab, with housemade cocktail sauce
Sandwiches + Burgers
Salishan CheeseburgerUS$20.00
Half-pound High Desert grassfed beef patty*, onion, lettuce, tomato with house-made herbed aioli
Portobello BurgerUS$18.00
Marinated portobello cap, caramelized onion, lettuce, tomato and house-made BBQ sauce on a brioche bun
Whalers Chicken SandwichUS$18.00
Pasture raised grilled chicken breast, goat cheese and Tillamook cheddar, avocado, house-made cilantro aioli on a brioche bun
Entrees
Pan Seared Local SalmonUS$34.00
7 oz. local salmon, lemon beurre blanc, seasonal vegetables, and risotto
Pan Seared HalibutUS$38.00
6 oz. halibut, topped with jackfruit salsa, with risotto and seasonal vegetables
Garden RisottoUS$22.00
Risotto with chef's choice of seasonal vegetables, pine nuts and fresh herbs
Above Par RibeyeUS$42.00
10 oz. High Desert grass fed beef*, garlic herb mashed potatoes, grilled seasonal vegetables
- Prawn skewerUS$7.00
Soups
Jackfruit Chili
Topped with Tillamook cheddar, onions and cayenne
Clam Chowder
House-made chowder topped with fresh rosemary
Summer Tomato Basil
Topped with fresh basil
Soup of the Day
Salads
SCP Cobb SaladUS$16.00
Avocado, cherry tomato, Point Reyes bleu cheese, dehydrated turmeric chickpeas, hard boiled Wilcox Farm eggs, fresh cilantro, house-made buttermilk dressing
Beet SaladUS$15.00
Beets layered with goat cheese, arugula, pickled onions, topped with balsamic glaze and fresh mint
Terra Kale CaesarUS$14.00
Romaine, baby kale, quinoa, sourdough croutons, shaved parmesan, house-made vegan Caesar dressing available*
House SaladUS$10.00
Spring mix, cucumber, pickled red onion, choice of dressing
