The Ennis Inn and Pub

Molly Malone MusselsUS$11.60

Fresh steamed mussels in white wine with sauteed garlic, cherry tomatoes, fresh herbs and a hint of cream. served with fresh toasted crostinis

Cheese PlateUS$13.75

A changing selection of domestic and imported cheese and seasonal accompaniments

Irish Root Soup

A perfect creamy puree of sweet potatoes, carrots, and leeks

• CupUS$4.20
• BowlUS$5.25

The Pub SaladUS$5.25

Mixed baby greens, tomato, red onion, carrot and croutons. Served with your choice of dressing. Dressing: Balsamic Dressing, Raspberry Vinaigrette, Parmesan Peppercorn Dressing, Thousand Island Dressing

The ReubenUS$10.55

In-house roasted corn beef brisket, melted Swiss cheese, sauerkraut, and thousand island dressing on grilled caraway-seeded rye. Choose a side: Fries, Mashed Potatoes, Tater Tots, Side Salad with Balsamic Dressing ($1), Side Salad with Raspberry Vinaigrette ($1), Side Salad with Parmesan Peppercorn Dressing ($1), Side Salad with Thousand Island Dressing ($1)

Grilled Chicken SandwichUS$10.50

Grilled chicken breast, provolone, caramelized onion, lettuce, tomato and mayo served on a brioche bun. Served with your choice of side. Choose a side: Fries, Mashed Potatoes, Tater Tots, Side Salad with Balsamic Dressing ($1), Side Salad with Raspberry Vinaigrette ($1), Side Salad with Parmesan Peppercorn Dressing ($1), Side Salad with Thousand Island Dressing ($1)

Corned Beef And CabbageUS$13.75

Slow roasted corned beef brisket cooked in-house with a side of creamy horseradish sauce. Accompanied with buttered cabbage, bacon braised slaw and roasted baby red potatoes

Cottage PieUS$13.75

A variation of the classic: Seasoned shredded beef stewed with green peas, carrots and onions, topped with homemade mashed potatoes and baked to a golden brown

Guinness Pot RoastUS$15.80

Tender, slow cooked beef covered with our Guinness gravy, served with fresh sauteed vegetables and choice of potato. Choose a Potato: Roasted Baby Red Potatoes or Mashed Potatoes

Irish Bread PuddingUS$6.35

Traditional Irish bread pudding with craisins, soaked in warm whiskey butter sauce