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Party Size
For 2
Sat, 2/24
9:00 PM

The Iberian Pig

3114 reviews
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$30 and under
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Top tags:
  • Tapas
  • Good for a Date
  • Fit for Foodies
The Iberian Pig offers a new concept to diners looking for something out of the ordinary. Combining the tastes of Spain, with a fresh, eclectic, American social atmosphere. The focus of the menu is on traditional cured meats and Spanish cheeses, tapas, salads, cocas (flatbreads), and main plates. There is also a major emphasis on the beverage side with a phenomenal wine list comprised of selections from Spain, Chile, and Argentina. And last but not least, the bar at The Iberian Pig is aimed to bring back the lost art of building classic cocktails, and celebrating the unsung bartender as an artisan of sorts. Ranging from faithful classics to signature cocktails of culinary inspirations, each drink is crafted skillfully, and with great passion.

We look forward to serving you.
Dining Style
Casual Dining
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Spanish, Tapas / Small Plates
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Hours of Operation
Sunday 5:00pm - 9:00pm
Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm
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Phone number
(404) 371-8800
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Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
Eric Roberts
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Cross Street
Church St.
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Parking Details
Street parking is located in and around the Decatur Square. There is also parking available at the Corner of Church Street and E. Trinity for $3.00.

At the corner of E. Trinity and Commerce there is a large parking garage that has free parking after 6pm. There are spots located on N. McDonough St. at the intersection of E. Trinity St. next to City Hall.
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Public Transit
We are located directly in the Decatur Square. There is a Decatur MARTA stop located in front of the restaurant.
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Special Events & Promotions
The Iberian Pig offers a variety of special events including, but not limited to the following:

- Private Corporate Events
- Classic Cocktail receptions
- Chef's tasting menus
- Wine Tasting events
- Whiskey Tasting events

Please inquire about our private areas.
Banquet, Bar/Lounge, Beer, BYO Wine, Full Bar, Late Night, Outdoor dining, Private Room, Wine
What 3114 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
Noise · Moderate
96% of people would recommend it to a friend
  • 5
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OpenTable Diner (New Mexico)
4.0  Dined 3 days ago

Sat outside on a warm spring evening and enjoyed a varied selection of small plates that were all incredible. No mundane choices and all tasted great. Service began a little slow, but picked up with time. A little pricey, but food and Sangria made up for it.

OpenTable Diner (Atlanta)
5.0  Dined 6 days ago

Wonderful time celebrating my birthday with my family. It’s my favorite restaurant in Atlanta. I come often because every time I come, it gets ever so slightly better than the last time! 10/10 will always recommend!

5.0  Dined 6 days ago

Great atmosphere, deliscious food, and really a great price. Tapas was fun to get to try several things as they all were tasty and creative! It was such a treat for my husband and I— first date night out after having a new baby :)

OpenTable Diner (Atlanta)
5.0  Dined 6 days ago

Downright good! Service made us feel 'Special.' Food was deeeeeeeeeelicious!!! Heck, had I not gotten so full, I would have stayed longer and tried some other tapas plates!

5.0  Dined 6 days ago

This was such a fun experience! Seven of us went for my Dad's birthday and it was absolutely wonderful! Our waiter (Matt) was fantastic! We had never been to a tapas restaurant and did not know what to do- he lead us through and made us feel comfortable! The food was absolutely delicious!!

MadeleineWhite (Atlanta)
5.0  Dined 7 days ago

This place is totally worth the wait! Delicious cocktail menu and tapas that are to DIE FOR - highly recommend the goat-stuffed piquillo peppers as a personal favorite! I love how you get to taste a ton of different menu items and can still button your pants at the end of the meal... Will be back again soon!

OpenTable Diner (New England)
3.0  Dined on February 18, 2018

Overall, this was an OK place, nothing bad. But my husband and I have definitely had much better for considerably less money. Maybe for Atlanta this is a really good place, but we have dined at other tapas restaurants around the US and this one just didn't stack up. The table that we were seated at was really cozy (in a booth next to the back wall), but I found the multitude of tables in the middle of the restaurant with the black tablecloths to be a little strange. It just felt more like a chain restaurant than a cute boutique place, which is what it appeared to look like on the outside. The service was good overall, but I definitely couldn't recommend this place to others.

OpenTable Diner (Atlanta)
5.0  Dined on February 17, 2018

Excellent experience all around. Tight tables, but great atmosphere.

DrWright (Atlanta)
5.0  Dined on February 17, 2018

Always an amazing outing. It makes a difference in the quality of food and service when the owners are consistently present

Mark (Atlanta)
3.0  Dined on February 17, 2018

My wife and I have been on several occasions before and as usual the food was good and the service great. My only criticism is too many tables in too little space. We sat upstairs and simply stated, the tables upstairs were too close together for our liking. However, we will be back and hopefully will arrive early enough to find seating at the bar where we usually prefer to be...

OpenTable Diner (Atlanta)
5.0  Dined on February 17, 2018

A late valentines date with my wife tuned into one of the best dining experiences of the year. The food was beyond outstanding, the drinks were to die for, and our waitress was the perfect combo of attentive without being overwhelming. We asked for her recommendations and everything she suggested was outstanding.

OpenTable Diner (New York Area)
4.0  Dined on February 17, 2018

We were pleasantly surprised to get a last-minute reservation for a Friday evening! Food was very good overall. Nothing jaw-dropping - and possibly not good enough for the prices when you consider that a couple needs to order 5-6 dishes to make a meal - but very good nonetheless. Great wine. Great vibe. I probably won't make this a regular stop for a couple's evening, but will definitely return with a small group for a festive evening with wine and tapas.

vipATLexplorer (Atlanta)
4.0  Dined on February 16, 2018

Delicious food and wine. Wine prices are higher than many restaurants but good choices. We asked that our order be paced, but all of the food came out quickly. And even so, they weren’t piping hot. But very tasty.

vipMikeL (Atlanta)
5.0  Dined on February 16, 2018

We started with the charcuterie plate and a variety of meats & cheeses. Delicious! The tapas were equally tasty and we appreciated the recommendations from our server. We paired our meal with a Spanish red wine. Will definitely return!

vipChrisC (Atlanta)
5.0  Dined on February 15, 2018

Amazing food and great service! Know that you might have to wait even with a reservation but it’s totally worth it. The plates are works of art both to the palate and eyes. As it’s farm to table the ingredients are truly fresh - so menu does change, but if available be sure to try the arugula salad and scallops plate - delish!! Nice wine list too.