The Mill Inn

Starters

• Pea & Mint Soup£5.00

  served with warm crusty bread

• Grilled Halloumi£6.00

  served with sundried tomatoes and a basil & balsamic glaze

• Jersey Royal Potatoes£5.00

  crushed and served with spring onion & bacon

• Spring Green Beans and Beetroot£5.00

  served with a lemon ginger butter

• Chorizo Croquettes£6.00

  served with a roasted garlic mayo

• Fresh Crab Cocktail£6.00

  served with warm sourdough toast

Mill Inn Favourites

Why not add the following extras: cheddar (£1 extra), Bacon, Goats or blue cheese, Haggis, black pudding, pepper sauce (£1.50 extra)

• Lamb Chops£14.00

  served with a mint jus and seasonal vegetables (served with a choice of chips, boiled or mashed potatoes)

• Parmesan Spring Chicken and Spring Vegetables£14.00

  served with a choice of chips or new potatoes

• Veal Salt Imbocca£14.00

  served with a chilli Napoli linguini

• Pan Fried Salmon£14.00

  served with a lemon cous cous & mangetout

• Vegetable Risotto£11.00

• Haddock and Chips£12.00

  with homemade tartar sauce (panko or beer battered, served with chips & salad or peas)

• Wholetail Scampi£12.00

  with homemade tartar sauce (served with chips and salad or peas)

• Penne Arrabiata£11.00

  Penne pasta, served with a spicy tomato sauce, parmesan shavings and garlic bread

• The Mill Inn Signature Burgers£11.00

  Choose from: Beef, Chicken breast, Vegetarian

Mill Inn Steakhouse

Choose from: 8oz Ribeye, 8oz Sirloin, 8ox Fillet. The following sauces are available at an extra cost of £2: Peppercorn, Diane, Blue Cheese or Arran Mustard. Free Glass of House Wine with Any Steak

• 8oz Ribeye£22.00

  all cooked to your preferred taste and served with chips or potatoes, mushroom, tomato & onion rings

• 8oz Sirloin£22.00

  all cooked to your preferred taste and served with chips or potatoes, mushroom, tomato & onion rings

• 8ox Fillet£25.00

  all cooked to your preferred taste and served with chips or potatoes, mushroom, tomato & onion rings

• The Jacobean£25.00

  Two 3oz fillet steaks served in a haggis stack. Served with chips or potatoes, seasonal veg and a creamy peppercorn sauce

• Bacon Steak£13.00

  served with chips, peas and a fried egg or pineapple

Side Dishes

• Hand Cut Chips£3.00

• Cheesy Chips£4.00

• Mashed Potato£3.00

• Battered Onion Rings£3.00

• Garlic Bread£3.00

• Cheesy Garlic Bread£4.00

• Spring Veg or Side Salad£3.00

Dessert Menu

£6

• Raspberry Panna Cotta

• Strawberry & White Chocolate Cheesecake

  served with either cream, ice cream or custard

• Chocolate & Salted Caramel Profiteroles

• Lemon Meringue Pie

  served with either cream, ice cream or custard

• Hot Chocolate Fudge Cake

  served with either cream, ice cream or custard

• Cheese Board

Hot Beverages

• Latte£3.00

• Cappuccino£3.00

• Flat White£3.00

• Americano£2.60

• Espresso£2.60

• Double Espresso£3.60

• Pot of Breakfast or Earl Grey Tea£2.60

• Fruit & Herbal Teas£2.60

• Hot Chocolate£3.50

Childrens Menu

2 Courses £6

• Chicken Goujons

  served with chips or mashed potato & garden peas, baked beans or seasonal veg

• Breaded Fish Goujons

  served with chips or mashed potato & garden peas, baked beans or seasonal veg

• Cheese & Tomato Pizza

  served with chips or mashed potato & garden peas, baked beans or seasonal veg

• Macaroni Cheese

  served with chips or mashed potato & garden peas, baked beans or seasonal veg

• Ice Cream

  Vanilla, chocolate or strawberry