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Tiguidou, Mont-Tremblant, QC

Tiguidou

4.0
4
16 Reviews
CAN$30 and under
Canadian
Top tags:
Located at Le Westin Tremblant, Tiguidou is a casual hub for all-day dining. Serving breakfast, lunch and dinner, as well as grab-and-go items, Tiguidou offers approachable fare for resort guests and the après-ski crowd. From light and bright dishes to comfort food classics, there is something for every appetite on the menu.

Make a reservation

2 people
7:30 p.m.
Booked 3 times today

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$30 and under
  • Cuisines
    Canadian
  • Hours of Operation
    Daily 12:00 pm–9:00 pm Breakfast Daily 7:00 am–11:00 am
  • Phone number
    (819) 681-4144
  • Website
    https://www.oliverbonacini.com/event-venues/le-westin-tremblant/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Resort Casual
  • Executive Chef
    Chef Salvatore Mucavero
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What 16 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on all time ratings
  • 4Food
  • 4.1Service
  • 4Ambience
  • 3.8Value

Noise • Moderate

16 Reviews

  1. OpenTable Diner

    Greater Boston

    4 reviews

    5.0

    4 reviews

    Dined on March 17, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Vacation week / excellent meals and hospitality Family of 4 with teenagers

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  2. OpenTable Diner

    Toronto

    3 reviews

    vip
    2.0

    3 reviews

    Dined on February 16, 2023

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Steak was chewy; when mentioned to server, he shrugged and said it was supposed to be like that due to being sous vide. We have been to many steak houses worldwide, this was just a bad steak. Portions were small and seating was very limited. Antipasto was quite disappointing-cheese with mostly consisting of rind. Gnocchi tasted like it came processed. I will not be going to this resto again.

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  3. ChristineC

    Toronto

    4 reviews

    2.0

    4 reviews

    Dined on January 5, 2023

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 3
    Service was very good. The servers were very good, unfortunately the food was not….. Limited menu, overpriced, sub-par. They cook right at the bar. Too many negative things to say about the food quality, easier to say - all food was sub-par.

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  4. Jacquie

    Toronto

    1 review

    1.0

    1 review

    Dined on January 2, 2023

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Awful experience. Even with a reservation, we waited 50 minutes to be seated because they did not have enough staff for the 5 occupied tables. The food was not worth the inflated prices, with a $34 for unseasoned risotto with 3 small scallops. They did not tell us that they no longer had a dipping sauce until we asked for it after we received the dish. Our waiter’s response to our frustration was to try to lay on a guilt trip and then to blame the youth of today for not wanting to work. I can empathize with staff shortages but not with the poor quality food, unreasonable prices, and bad customer service. Honestly, this was a bad experience from start to finish and certainly not worth the $130 spent for two people.

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  5. MaxL

    Montreal

    1 review

    2.0

    1 review

    Dined on January 1, 2023

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 1
    Too expensive for what was offered. The sous vide hanger steak had a strange smell.

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  6. LauraP

    Philadelphia

    27 reviews

    vip
    3.0

    27 reviews

    Dined on December 29, 2022

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Hangers steaks went back - not even warm. Ali flower steak was not sliced and cooked like a steak - it was chopped up. Mushroom soup - very bland. Definitely not worth it at all. Don’t bother.

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  7. OpenTable Diner

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined on April 16, 2022

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    We really enjoyed the food

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  8. AlisonO

    Greater Boston

    16 reviews

    vip
    5.0

    16 reviews

    Dined on March 18, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was exquisite, service exceptional and the chef was wonderful checking in on us after each course and recommending his take on desert - deconstructed tarte tatin- highly recommend a visit. So glad we were able to get a reservation- it was the perfect last meal of our trip!

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  9. IsabelleG

    Exclusive

    1 review

    5.0

    1 review

    Dined on March 17, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent five star meals and service Thursday, and Friday because we naturally returned the next day!!! Bussin! Their range is remarkable from delicious double patty burger and yummy fries to 20 hour cooked fab beef to slow cooked coq au vin to seafood chowder unlike any other. The appetizers as well as meals were beautifully presented as our artist daughter noted! Crudo salmon and three colour beet salad beautiful and so delish that their leftover sauces were enjoyed with the great bread. A sliver of candied pear and some interesting orange local berrries made the chocolate mousse a masterpiece!!! Totally recomnended! Beautiful decor and waitress so skilled and friendly.

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  10. Guestof4

    Toronto

    56 reviews

    vip
    4.0

    56 reviews

    Dined on March 3, 2022

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Very limited menu, the food was just ok but great ambience and service though.

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  11. StephenH

    Chicago

    1 review

    5.0

    1 review

    Dined on February 24, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We spent a week dining in Tremblant, this meal was one of the best value, the tastiest, and with great service. One of our party has allergies and they were catered for wonderfully The cocktails were great, the wine lost small, tasty and we'll priced.

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  12. NicoleR

    Ottawa

    1 review

    1.0

    1 review

    Dined on February 20, 2022

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    Service was terrible. Staff was very inattentive. Kitchen was extremely slow.

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  13. OpenTable Diner

    Ottawa

    4 reviews

    vip
    4.0

    4 reviews

    Dined on February 13, 2022

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Tiguidou is an amazing new addition to the Westin Tremblant. Located in the former Gypsy restaurant space, it’s named after one of the runs at Mont Tremblant. We arrived to find the restaurant full with guests, but were welcomed and seated immediately. The atmosphere was lively with vibey music playing in the background. Daily menu is small, but focussed and thoughtful with daily specials. The chef and his team prepare meals from the centre bar / island. The salmon crudo and beef tartare to start were highlights, as were the two evening specials - rack of lamb and truffle gnocchi with fresh truffles added at table side. The braised short rib and seafood chowder were excellent too - tasty, satisfying and prepared with finesse. While the chocolate mousse was sold out, the dessert we tried was a simple deconstructed lemon cream with meringue. It hit the spot. Tiguidou will be a hit, especially with foodies!

    2 people found this helpful

  14. MorinR

    Montreal

    8 reviews

    vip
    3.0

    8 reviews

    Dined on February 6, 2022

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Menu du soir restreint. Deux plats mijotés. Vraiment très cher. 38 pour un coq au vin ou 59 pour des gnocchis. Geeee. Carte des vins famélique. Service sympa, un peu long.

    1 person found this helpful

  15. OpenTable Diner

    Montreal

    1 review

    vip
    5.0

    1 review

    Dined on February 5, 2022

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 3
    Resto empty and they sat family right next to our table… why?

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  16. Benjamin

    Montreal

    1 review

    3.0

    1 review

    Dined on February 5, 2022

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4
    Long temps d’attente pour le service malgré peu de client

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FAQs

Tiguidou offers takeout which you can order by calling the restaurant at (819) 681-4144.

Tiguidou is rated 4 stars by 16 OpenTable diners.

Tiguidou does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:30 p.m.
Booked 3 times today

Order delivery or takeout

Google Map for Tiguidou

100 Chem. de Kandahar, Mont-Tremblant, QC J8E 1E2

Additional information

  • Cross Street
    Located in Le Westin Tremblant
  • Neighbourhood
    Mont-Tremblant
  • Hours of Operation
    Daily 12:00 pm–9:00 pm Breakfast Daily 7:00 am–11:00 am
  • Price
    CAN$30 and under
  • Cuisines
    Canadian
  • Dining style
    Casual Dining
  • Dress Code
    Resort Casual
  • Parking Details
    Hotel Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Salvatore Mucavero
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Takeout, Wheelchair Access, Wine
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Send gift cards instantly by email or print to present in person.

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