Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown

Fresh Stone Crab ClawsUS$0.00

Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours

• MarketUS$0.00

Black River Caviar*US$0.00

served with warm blinis and traditional accoutrements

• MarketUS$0.00

Yellowfin Tuna Crudo*US$18.00

ponzu, avocado, roasted carrot ginger sauce

Jumbo Lump Crab CakeUS$24.00

dilled tartar sauce

Crab & Shrimp NapoleonUS$28.00

blue crab, shrimp, mango, smoked tomato vinaigrette

Jumbo Shrimp CocktailUS$24.00

atomic cocktail sauce

Salt & Pepper CalamariUS$21.00

stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce

Chef's Daily Oyster Selection*US$0.00

horseradish, cocktail sauce, champagne mignonette

• MarketUS$0.00

Hiramasa Ponzu*US$19.00

thinly sliced raw Dutch yellowtail, tamari, citrus, jalapeño

Salmon Crudo*US$16.00

cucumber dressing, curried crème fraîche

Prime MeatballsUS$10.00

house steak sauce

• ThreeUS$10.00
• FiveUS$15.00

Parker House Style RollsUS$6.00

butter brushed, and parmesan finished

Lobster BisqueUS$19.00

finished with sherry and lobster morsels

Caesar Salad*US$14.00

white anchovies, shaved pecorino, fresh lemon

Wedge SaladUS$16.00

iceberg, blue cheese, warm bacon, cherry tomatoes

Sonoma Greens SaladUS$12.00

spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette

Tomato SaladUS$16.00

shaved red onion, dill, warm bacon, buttermilk ranch "naughty"

Miso-Glazed SeabassUS$49.00

crab fried rice, chilled cucumber slaw

• FullUS$49.00
• PetitUS$34.00

Sesame Seared Tuna*US$42.00

parmesan mashed potatoes, tamari reduction

• FullUS$42.00
• PetitUS$29.00

Jalapeño Salmon Béarnaise*US$49.00

blue crab, shrimp, béarnaise

• FullUS$49.00
• PetitUS$34.00

Trout AmandineUS$27.00

almond-crusted, lemon caper butter, parmesan mashed potatoes

• FullUS$27.00
• PetitUS$19.00

Redfish PontchartrainUS$39.00

shrimp, crawfish, piquant creole sauce, rice pilaf

• FullUS$39.00
• PetitUS$27.00

Mediterranean BranzinoUS$55.00

whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin olive oil

• FullUS$55.00
• PetitUS$39.00

New England Sea ScallopsUS$54.00

truffle mushroom risotto, lemon vinaigrette

• FullUS$54.00
• PetitUS$38.00

Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccoli

Chilean SeabassUS$44.00

MSC certified, all natural, mild flavors with a clean finish

Norwegian Salmon*US$34.00

all natural, well marbled with clean flavors

Sushi Grade Tuna*US$39.00

AAA sushi grade, bright red with a steak-like texture

Idaho Rainbow TroutUS$22.00

Idaho raised, tender, f laky and mild

Texas RedfishUS$34.00

smooth textured, sweet and firm meat

MeatballsUS$15.00

smoked tomato sauce

• ThreeUS$15.00

BologneseUS$32.00

Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle

Fresh Florida Stone Crab Claw PlatterUS$64.00

chilled, pre-cracked, house specialty mustard sauce

• MediumUS$64.00
• LargeUS$80.00

Prime King CrabUS$65.00

split, 1/2 lb., hot or chilled

South African Cold-Water Lobster TailUS$0.00

the Rolls Royce of lobster

• MarketUS$0.00

Australian Cold-Water Lobster TailUS$60.00

broiled and butter finish

Maine Lobster ThermidorUS$65.00

sautéed buttery mushrooms, fresh herbs, lobster-parmesan mornay

Blue Crab Stuffed Lobster TailsUS$55.00

parmesan mashed potatoes, asparagus, lobster-sherry jus

Petit Lobster Tails ScampiUS$50.00

artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce

USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees

Filet*US$49.00

barrel-cut

• 8 oz.US$49.00
• 12 oz.US$65.00

Filet Mignon Flight*US$68.00

three petit broiled filets, distinctly designed & seasonally crafted

Ribeye*US$68.00

center-cut boneless

New York Strip*US$64.00

center-cut

Steak Frites*US$38.00

Chef's cut, truffle fries, tartar béarnaise

Petit South African Lobster TailUS$44.00

Pontchartrain ToppingUS$12.00

Maine Lobster OscarUS$25.00

Lobster ThermidorUS$38.00

Dynamite ToppingUS$12.00

Steamed SpinachUS$12.00

Pan-Seared BroccoliUS$12.00

Lobster Mashed PotatoesUS$39.00

Crab Fried RiceUS$20.00

Plant-Based BologneseUS$12.00

AsparagusUS$12.00

Truffle FriesUS$16.00

Creamed SpinachUS$12.00

Truffle Mushroom RisottoUS$19.00

Parmesan Mashed PotatoesUS$10.00

Lyonnaise PotatoesUS$14.00

MushroomsUS$12.00

Voila!US$17.00

A sensory tour de force of dry ice smoke, vodka, cava, framboise, pineapple, raspberries

Smoke in the GardenUS$17.50

mezcal, botanical liqueur, hibiscus, fresh lime

House Old FashionedUS$16.50

bourbon, spiced orange syrup, angostura, orange bitters

Lively UpUS$16.50

Ford's, raspberry syrup, lime juice, ginger beer, cucumber slices

Rum FashionedUS$17.50

rum, fresh lime, mandarin orange, bitters

Upper ManhattanUS$18.50

butter-washed rye, chinato vermouth, maple syrup, black walnut bitters

Bonfire GlowUS$17.50

bourbon, Averna, cinnamon-apple, angostura, black walnut bitters

Stonefruit RitaUS$16.50

blanco tequila, peach, apricot, fresh lime, Hibiscus tea

Espresso MartiniUS$16.50

vodka, Averna, demerara gum syrup, espresso

Backwards GlanceUS$16.50

scotch, sherry, spiced pear liqueur, berry tea

Spicy Blackberry MargaritaUS$16.50

plata tequila, orange liqueur, blackberry purée, habanero lime syrup, fresh lime

Holiday NogUS$17.00

bourbon, bourbon cream, condensed milk, eggs, cinnamon, nutmeg

Nutcracker Rum PunchUS$17.00

rum, Framboise, fresh lime, honey, allspice dram

Berry PatchUS$9.00

strawberry, fresh lime, almond syrup, sparkling coconut

Bright Eyed & Bushy TailedUS$9.00

raspberry, fresh lime, fever tree ginger beer

Spicy Blackberry CoolerUS$9.00

Blackberries, fresh lime, habanero lime

Ginger LimeadeUS$9.00

fresh lime, fever tree ginger beer