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  3. Seattle / Eastern Washington
  4. Northwest Washington
  5. San Juan Islands
Westcott Bay Shellfish Co, Friday Harbor, WA

Westcott Bay Shellfish Co

4.8
4.8
822 Reviews
$31 to $50
Seafood
Reservations are now open for the Tide Tables for parties of 1-20 people!

We are growers of oysters, mussels and clams in the renowned waters of Westcott Bay on San Juan Island, Washington. The Tide Tables restaurant incorporates seasonal dishes sourced from local farms, and our freshly harvested oysters and clams. Reservations are HIGHLY recommended for the Tide Tables, we have very limited walk in space!
A few things to note about your reservation:
All reservations are for 1.5 hours based on your reservation start time, we recommend arriving on time to ensure you get the whole time.
You can now make reservations for up to 20 people.
We are unable to itemize bills for parties of 8+ people.

Make a reservation

2 people

7:00 p.m.


Booked 18 times today

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood
  • Hours of Operation
    Thu–Sat 12:00 pm–5:00 pm
  • Phone number
    (360) 472-9223
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Executive Chef
    Erin Galut
  • Catering
    Our experienced shuckers will come to your event and shuck our freshly harvested raw oysters for you and your guests! A fun and special add on to any event. Email Kendra@westcottbayshellfish.com for inquiries.
  • Private party facilities
    June-August we offer partial day buyouts from 11-1:30 or 2-4:30 for groups with 20-70 people. September-May we have more options for private events at our Net Shed. Email kendra@westcottbayshellfish.com for inquiries!
  • Neighbourhood
    San Juan Islands
  • Cross Street
    Roche Harbor Rd.
  • Parking Details
    For our boating visitors: Our dock is small, and heavily visited. We have a 20-foot maximum length allowance for dinghies and tenders; Side-tying is not permitted, boats must bow-tie. Thanks for your cooperation!
  • Additional
    Beer, Corkage Fee, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 822 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.9Food
  • 4.7Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Northwest Washington

    Most Booked

822 Reviews
  1. paleojeanne

    Washington DC

    3 reviews

    3.0

    3 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    The oysters and clams were wonderful. What was odd is that things in our order (for 4 people) arrived at odd intervals. Initially 2 individual fresh oysters, then some more, cooked oysters. Lovely. Then 15 min later the clam dish (for 1). Then finally, 45 minutes after our order, the 2 panini came. So each of us ate individual meals, while the others watched! Go for the shellfish and ambience, and hope that they get the timing of their kitchen service in synch before you arrive.

    Is this helpful?

  2. GailS

    Portland

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    You won't get oysters any fresher-you can watch them harvested from in front of you and brought directly up to the outdoor area. Staff are fun, knowledgeable and happy to share how to shuck and prepare them (raw or barbequed).

    Is this helpful?

  3. OpenTable Diner

    Seattle

    3 reviews

    vip
    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Such an incredible setting, great service and amazing food and drink

    Is this helpful?

  4. rudderman

    Seattle

    103 reviews

    vip
    5.0

    103 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great friendly service amazing smiles oysters fab as always Dungeness rolls are incredible get them quick before the run out

    Is this helpful?

  5. blythep

    Central Coast

    3 reviews

    5.0

    3 reviews

    Dined on May 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wescott never disappoints! Jackson was our server and he was great. The whole crew is amazing including the farmers working hard out on the docks while happy customers dine. It was raining, but we were dry under the tables umbrella and toasty with cozy blankets given to us by the staff. Food was incredible and presentation beautiful. By far the most special place to eat on SJ!

    Is this helpful?

  6. ambs

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on May 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Amazing oysters! Love the farm to table, and the atmosphere

    Is this helpful?

  7. Skijinks

    Houston

    62 reviews

    5.0

    62 reviews

    Dined on May 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of our favorite places to eat on San Juan Island! The food is delicious, the service is great and the view is beautiful! I do hope they put the charcuterie board back on the menu!

    Is this helpful?

  8. DavidN

    Seattle

    2 reviews

    5.0

    2 reviews

    Dined on September 18, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always an extraordinary meal here. Both the oysters and the cheese platter were perfectly prepared, and the staff was super-congenial;.

    Is this helpful?

  9. OpenTable Diner

    Seattle

    1 review

    5.0

    1 review

    Dined on September 18, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We celebrated our 24th wedding anniversary there today. Staff has always been fun & entertaining. Food was great as always!! Keep up the good work! It’s our favorite place to eat!!!

    Is this helpful?

  10. OpenTable Diner

    Seattle

    2 reviews

    5.0

    2 reviews

    Dined on September 17, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely marvelous location, food and service at Wescott Bay! We enjoyed dining outdoors with a view of the bay, oyster flats and the pastoral landscape. The oysters are delicate and just the right size! We had both raw on the half shell and a few grilled as well as the tomato/stone fruit salad, piping hot baguette with butter, locally grown greens with a delightful vinaigrette and a panini…..PLUS a bottle of Washington Orcas Project Albariño.

    Is this helpful?

FAQs

Westcott Bay Shellfish Co is rated 4.8 stars by 822 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 p.m.


Booked 18 times today
Google Map for Westcott Bay Shellfish Co

904 Westcott Dr, Friday Harbor, WA 98250-8116

Additional information

  • Cross Street
    Roche Harbor Rd.
  • Neighbourhood
    San Juan Islands
  • Hours of Operation
    Thu–Sat 12:00 pm–5:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood
  • Dining style
    Casual Dining
  • Dress Code
    Casual Dress
  • Parking Details
    For our boating visitors: Our dock is small, and heavily visited. We have a 20-foot maximum length allowance for dinghies and tenders; Side-tying is not permitted, boats must bow-tie. Thanks for your cooperation!
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Erin Galut
  • Additional
    Beer, Corkage Fee, Dog Friendly, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Phone number
    (360) 472-9223
  • Catering
    Our experienced shuckers will come to your event and shuck our freshly harvested raw oysters for you and your guests! A fun and special add on to any event. Email Kendra@westcottbayshellfish.com for inquiries.
  • Private party facilities
    June-August we offer partial day buyouts from 11-1:30 or 2-4:30 for groups with 20-70 people. September-May we have more options for private events at our Net Shed. Email kendra@westcottbayshellfish.com for inquiries!
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