Yuwa Japanese Cuisine (fka Zest Restaurant)

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785 reviews
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CAN$31 to CAN$50
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As of March 17th , Yuwa will be closing our dining room until further notice and make a full transition to Take-out / Delivery only.
Thank you to all our wonderful guests for the continuous support during this uncertain time


Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.

Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.