Western Massachusetts Restaurants
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The Old Inn On The Green
Price: Very Expensive•Contemporary American•5(975)Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.Mezze Bistro + Bar
Price: Very Expensive•Contemporary American•4.9(2,375)Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com. Stay with us, book your bistro experience paired with our contemporary haven just a few steps above the BISTRO with Mezze Guesthouse. Learn more guesthouse@mezzeinc.com or https://www.mezzerestaurant.com/mezze-guesthouse/
Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.
STATE Food + Drink
Price: Moderate•American•4.8(23)Inspired by the West Coast upbringing of its founders, STATE Food + Drink combines a love for local ingredients with a mission to create a sense of place and belonging. Through a commitment to sustainability, seasonality, and community, the restaurant offers an inviting space where people can gather, connect, and enjoy fresh, flavorful cuisine. Established September 2024 and located in Greylock WORKS in the Northern Berkshires.
Owner/Creator, Tu Le328North
Executive Food Director, Aaron Willis The Generous ChefLattitude (West Springfield, Massachusetts)
Price: Moderate•Global, International•4.8(1,789)Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes to invite emotion and inspiration during their dining experience! Thank you for stopping by. The Lattitude team and Chef Daigneau always look forward to having you as their guests. Cheers!
The Barn Kitchen & Bar at The Williams Inn
Price: Expensive•American•4.7(646)Join us at The Barn, the signature restaurant of The Williams Inn. The Barn serves familiar New England classics, seasonally inspired, locally sourced, masterfully prepared cuisine – prepared with an open mind and a fresh vision. Our restaurant has been thoughtfully designed especially for those who crave dining experiences that inspire a deeper connection with the community.Johnny's Tavern
Price: Moderate•American•4.7(1,042)Johnny’s Tavern in Amherst manages to provide a mixed ambiance of classy, laidback charm and décor. The dining room provides a nice atmosphere for a date night or a group of friends. Even a rather large group can sit comfortably in the expansive dining area. The bar features televisions where you can catch your favorite sporting events while dining on your food.
The food at Johnny’s Tavern is delicious and always well-prepared. Meals are cooked to order to ensure that diners with various dining preferences can all come in and enjoy a meal. If you are looking for some recommendations, you should try the truffle fries, brussels sprouts, burgers or the house made gnocchi. Stop in at Johnny’s Tavern to see what other amazing food options are available on the menu.
Outdoor dining in Central and Western MA
See what locals rave about in Western Massachusetts
From verified diners like you
From verified diners like you
- SStuartGreater Boston •3 reviews5.0Dined 2 days agoFood was very good. Menu was varied and offered interesting options for all tastes. Ambiance was upscale pub-like. Excellent service. Friendly, accommodating without being intrusive in the least. Will definitely go back.More infoMax Tavern - SpringfieldPrice: Expensive• American• Springfield•4.5
- KKerryCentral and Western MA •2 reviews5.0Dined 3 days agoUnique cocktail options. Calamari was cooked to perfection. Beet salad was an unusual offering, but very good. My husband’s steak was truly med-rare, & seared just right on the outside. My mushroom pasta was creamy & delicious. Everything was just perfect. Great choice to celebrate our anniversary.More infoJohnny's TavernPrice: Moderate• American• Amherst•4.7
- WWilliamVIPChicago / Illinois •62 reviews5.0Dined 6 days agoThe food and service was best I had this week in the areaMore infoB NapoliPrice: Moderate• Contemporary Italian• West Springfield•4.9
- AAlinaVIPNew York City •3 reviews5.0Dined on Feb 8, 2025Food, as always, was great! Service was quick , food was served quickly.More infoOsaka NorthamptonPrice: Moderate• Sushi• Northampton•4.1
- PPeterCentral and Western MA •1 review5.0Dined on Dec 10, 2024Great Food and great Service! Good Selection as well!More infoJohnny's Bar & GrillePrice: Moderate• American• South Hadley•4.7
Restaurant experiences trending in Central and Western MA
Private Dining
Find the perfect place for your next party or group dining event.
Private Dining
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Discover Western MA
The down-home feel of Western Massachusetts creates some of the best farm-to-table treats in the country. Stop in for a breakfast of two sunny-side-up free-range eggs with a locally produced sausage patty. For a different taste at lunchtime, visit a seafood cafe and enjoy deep-fried shrimp on a brioche bun drizzled with aioli and accented with coleslaw. When evening comes, find a local restaurant that serves appetizers of full-sized olives roasted in garlic, chili and lemon sauce to spice up your palate. Move on to a pasta salad infused with local red peppers, cabbage, carrots and peanuts adorned with a sesame vinaigrette. For an entrée, select a roasted whole chicken stuffed with cornbread accompanied by summer squash and red pepper jelly for an updated classic New England taste.
Dining around Western Massachusetts Hot Spots
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Frequently asked questions
The best reviewed restaurant in Western Massachusetts is The Old Inn On The Green
The best vegan restaurants in Western Massachusetts are Max Tavern - Springfield, The Red Lion Inn and The Barn Kitchen & Bar at The Williams Inn
The best vegetarian restaurants in Western Massachusetts are The Red Lion Inn, The Barn Kitchen & Bar at The Williams Inn and Mezze Bistro + Bar
The restaurants with the best service in Western Massachusetts are Uno Pizzeria & Grill - Springfield - Boston Road, Jae's at the Hilton Garden Inn - Pittsfield and Uno Pizzeria & Grill - Riverfront
The restaurants with the best ambiance in Western Massachusetts are Uno Pizzeria & Grill - Springfield - Boston Road, Pillow Cafe and Uno Pizzeria & Grill - Riverfront