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Diners' Choice: Romantic restaurants in New Orleans

OpenTable

Updated November 05, 2024

Looking for restaurants that are the most romantic in New Orleans? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of Bistro Daisy restaurant

5.0

5 (1322)

$30 and under

American

Uptown

About the restaurant

A quaint eatery nestled in the heart of Uptown New Orleans, Bistro Daisy -named for the daughter of owners Anton & Diane Schulte-opened in the summer of 2007. The Restaurant features fresh, seasonal and often local ingredients prepared in the American bistro style. Daisy's award-winning dishes and charming atmosphere have established this Uptown bistro as one of the city's premier dining experiences.

Top review

J

JOSEPH B.

Dined 3 days ago

Everything was great at Bistro Daisy, the food, the service and the charming dining room decor, which is very tasteful, and it was acoustically nice and quiet. It was a little too dark in there for me to read the menu, and I made a mental note to being a pocket flashlight next time. I don't know why restaurant owners think it is very clever to maintain what almost amounts to a photography-development darkroom.

A photo of Jacmel Inn restaurant

4.9

4.9 (1108)

$31 to $50

Contemporary American

Hammond

About the restaurant

Jacmel Inn began service in June 1977 after six months renovation to the former residence that was built in 1888. This historic 2-story property sits on 2.2 acres and 9 blocks for the center of historic downtown Hammond.

The lush landscaping, new patio, and the ample parking help make Jacmel Inn a culinary oasis worthy of a 60 miles drive from New Orleans.

New Ownership 2022
The time has come to pass the tiller to another generation, with Rick and Paul selling the business and property to Alfonso Flores, The current manager of 5 years. He was hired as a server and worked his way up to General Manager. Anxious and ready to be an entrepreneur and continue providing a peaceful, sophisticated dining option for Hammond and the greater NorthShore.

Our executive Chef Brandon Martinez creates our menu, which evolves seasonally. While always using fresh Louisiana Seafood, Prime steaks, Lamb, Pastas and Great Desserts, cooking techniques and dishes derived from traditional Louisiana culture.

Top review

A

April

Dined on Nov 22, 2024

Great. Was here with met colleague and they loved the food

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A photo of Crispy Brussels Sprouts of a restaurant

Crispy Brussels Sprouts

A photo of Steak Tips of a restaurant

A photo of Marcello's - Covington restaurant

Marcello's - Covington

4.9

4.9 (234)

$30 and under

Italian

Covington

About the restaurant

Please call for reservations. Due to Covid - 19 restrictions online reservation will be suspended until further notice. 985-400-5668
Our hours of operation will be:
Sunday & Monday - closed
Tuesday - Thursday - 4 pm - 9 pm
Friday - 11 am - 9 pm
Saturday - 4 pm - 9 pm
Happy Hour - Tuesday - Friday 4 pm - 6 pm
1/2 price appetizers
1/2 price glasses of wine and specialty cocktails

Top review

J

Jessica

Dined on Nov 22, 2024

Amazing as always. The new whipped ricotta appetizer was yummy.

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A photo of Palermo of a restaurant

A photo of Calamari Fritti of a restaurant

Calamari Fritti

A photo of The Gloriette restaurant

4.8

4.8 (515)

$50 and over

French / American

Covington

About the restaurant

A restaurant at the Southern Hotel. Led by Chef Alex Harrell, our menu features locally inspired cuisine.

Top review

S

Susyvip

Dined 4 days ago

Great service a d amazing food and drinks, we really enjoyed.

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A photo of CRISPY GULF OYSTERS of a restaurant

CRISPY GULF OYSTERS

A photo of GRILLED RIBEYE of a restaurant

A photo of Kenji Omakase restaurant

4.8

4.8 (114)

$50 and over

Japanese

French Quarter

About the restaurant

The Kenji Omakase Dinner Experience is a multi-course menu created by the chef and served at the sushi bar. There's limited seating available at the sushi bar. All other guests are seated in the dining room with choice of Omakase or a la carte menu

Lunch is served Thursday and Friday, 11:30a-2:30p, with an a la cart menu

Indulge your senses with Kenji Omakase featuring a sushi selection using fresh seasonal ingredients flown in from Japan. A traditional Omakase Japanese dining in which guests leave themselves in the hands of a chef and receive a meal which is seasonal, elegant, artistic and uses the finest ingredients available

• Due to certain limitations, we kindly decline requests to accommodate any dietary restrictions
• Children are not allowed at the restaurant
Service & taxes are not included and are due at the end of the meal along with beverages and add on options
• Cancellations and changes will only be accepted if requested up to 48 hours prior to your reservation

Top review

J

Jeff

Dined 3 days ago

The omakase experience was the best food experience we have ever done.

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A photo of Kenji Omakase of a restaurant

A photo of Ruth's Chris Steak House - Metairie restaurant

Ruth's Chris Steak House - Metairie

4.6

4.6 (2394)

$50 and over

Steakhouse

Metairie

About the restaurant

Now Open: We look forward to serving you soon.

Ruth's Chris Steak House in Metairie serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Top review

T

Troy

Dined today

Our server, Jonathan, provided excellence service and conversation.

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A photo of Classic Cheesecake of a restaurant

Classic Cheesecake

A photo of Lobster Tail of a restaurant

A photo of Lobster Bisque of a restaurant

A photo of Miss River restaurant

4.6

4.6 (1282)

$30 and under

Cocktail Bar

Central Business District

About the restaurant

Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.

Top review

J

John

Dined 6 days ago

Lots of small misses, but it's a holiday and the food was really good. The service team did what they could to make things right. Whole fried chicken was amazing, all the sides were good. I'd come back.

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A photo of Sweet Potato Brioche of a restaurant

Sweet Potato Brioche

Baked Alaska to Share

A photo of Shrimp and Grits of a restaurant

Shrimp and Grits

A photo of The Rib Room at the Omni Royal Orleans restaurant

The Rib Room at the Omni Royal Orleans

4.4

4.4 (1844)

$50 and over

Steakhouse

French Quarter

About the restaurant

For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.

Top review

C

Cindy

Dined 2 days ago

Wonderful dining experience for 48th anniversary lunch. The staff were so accommodating and honored our request for a table by the window. We enjoyed the Royal Street view, the ambiance and especially the food. We both had kings cut prime rib, turtle soup and Caesar salad. All were delicious and chef came to our table to make sure that we were satisfied. Highly recommend if you want an excellent dining experience

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A photo of Turtle Soup au Sherry of a restaurant

Turtle Soup au Sherry

A photo of French Onion Soup of a restaurant

French Onion Soup

A photo of Filet Mignon of a restaurant

A photo of M bistro restaurant

4.3

4.3 (793)

$50 and over

Contemporary American

French Quarter

About the restaurant

Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal.

Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.

Top review

D

Dr Tim

Dined 6 days ago

My wife, our granddaughter, and I had a wonderful Thanksgiving dinner experience. Ayanna (and others servicing our table) could not have been more engaging and gracious. This may well become a Thanksgiving tradition for us.

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A photo of New Year's Eve Celebration of a restaurant

New Year's Eve Celebration

A photo of GAIA Steakhouse restaurant

GAIA Steakhouse

4.2

4.2 (224)

$50 and over

Steakhouse

Lower Garden District

About the restaurant

GAIA Steakhouse is a culinary heaven that transcends ordinary dining experiences. From meticulously selected premium meats to an international wine selection that includes rarities from renowned regions, GAIA takes pride in delivering a steakhouse experience like no other. The commitment to excellence extends to every detail, from the expertly crafted dishes to warm, welcoming atmosphere that envelops every guest. Whether savoring the innovative sweet courses from their pastry cache or including in a uniquely crafted cocktail, each visit to GAIA promises a journey of flavors and a celebration of the culinary arts.

For GAIA Steakhouse, the ultimate goal is to give guests an unparalleled dining experience on every level. A warm atmosphere, top-notch service, and culinary excellence make GAIA Steakhouse and unmatched local dining encounter.

AT GAIA, ALL STEAKS ARE GRILLED TO ORDER OVER CHARCOAL EMBERS AND FINISHED IN A SCREAMING HOT WOOD FIRED OVEN!

Top review

C

Chanell

Dined 1 day ago

The whole time was an experience! Presentation was immaculate. It was so fun. Tasty. I’ll definitely be back

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