Diners' Choice: Innovative restaurants in Sacramento / Sacramento Valley
OpenTable
Updated September 05, 2024
Looking for the best restaurants that are fit for foodies in Sacramento / Sacramento Valley? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!
About the restaurant
Please be advised. Friday and Saturday's dinner service is Exclusive Omakase experience only. Omakase chef tasting menu is $175 Per Person (price does NOT include beverage and gratuity). Each section will take 120 minutes. (4:30pm to 6:30, 7:30 to 9:30)For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
Top review
B
Byung
Dined 5 days ago
About the restaurant
If you would like to bring in cake/ or cupcakes brought in from outside Sky River, there will be a cutting fee of 5$ per person. If dessert is bought from the bakery or any eatery inside the casino, there will be no cake fee! Thank you :)
And all person(s) to dine in have to be 21 years of age.
All parties have a 2 hour maximum dining time!
Top review
R
Romana
Dined on Sep 2, 2024
About the restaurant
Literally translating to "Trust The Chef Please", Omakase Por Favor is a new restaurant in Lincoln, CA. We combine the best of coastal Mexican cuisine and the Japanese Omakase dining experience. We offer signature oysters, ceviches, and fresh seasonal seafood along with vegetables and produce from local farms and suppliers. Join us for lunch for a quick bite from our à la carte menu, or make your reservation for dinner where you can experience a culinary journey in our omakase menu and leave all of the decision-making to our expert chefs. We also offer private dinners and events. Visit our website or contact us to learn more.Top review
M
Marijo
Dined 2 days ago
4.9
$50 and over
Brazilian Steakhouse
Roseville
About the restaurant
Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience. Serving and preserving the Gaucho’s culture and the authentic dining tradition of the Brazilian cowboy of grilled meats and fresh salads. With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy. Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 45 items that our gourmet salad bar offers. Side dishes like garlic mashed potatoes, caramelized bananas, traditional rice and black beans, are a perfect complement to the true Southern Brazilian menu. Whether you are visiting us for happy hour, a business dinner, a family gathering or a special occasion, we invite you to join us for a unique culinary experience at Galpão Gaucho Brazilian Steakhouse.Top review
E
Ed
Dined 3 days ago
About the restaurant
Escape to the beauty of our Flower Farm Pavilion, where the countryside meets culinary excellence. Nestled amidst the picturesque blooms at Park Winters, our pavilion offers a serene setting for you to enjoy exquisite Farm Bites, expertly crafted by our talented chefs.From vibrant dining options to made from scratch seasonal cocktails, we invite you to savor a truly authentic farm-to-table experience. Whether you're gathering with friends, family, or colleagues, our flower farm pavilion promises an unforgettable escape filled with warmth and community.
Reservation Details: Join us between 10:00 AM and 3:00 PM for a delightful culinary experience. Please note, our kitchen closes at 2:30 PM.
We kindly ask that guests refrain from smoking anywhere on the property, including the parking area.
For the comfort of all, pets are not permitted at Park Winters.
We look forward to welcoming you for a truly special experience in the heart of the countryside.
Top review
KH
KenHvip
Dined on Sep 7, 2024
About the restaurant
Michelin Guide rated neighborhood restaurant with creative and shareable cuisine and a year-round patio."With a clear vision, a striking aesthetic and distinctive, mouthwatering flavors, Canon restaurant in East Sacramento is a stellar and welcome addition to the city’s dining scene." - 4-Stars, Sacramento Bee
"Find the convivial Canon sequestered away from the downtown bustle. This cool space that contrasts deep tones against bright whites is enveloped by the aromatic smell of smoke, so it’s no surprise that the house is packed most nights. Chef Brad Cecchi is the culinary mastermind and his menu is pivoted around playful small plates." - Michelin Guide
Canon is committed to a healthy and productive workplace. A 4% service fee is added to dine-in bills to help cover the cost of employee health and wellness benefits and to provide a kitchen equity stipend to our back-of-house staff.
Top review
K
Karlvip
Dined 1 day ago
Discover more
About the restaurant
A Michelin recognized, modern Italian seafood restaurant in the heart of East Sacramento. Allora offers two 4 course dining experiences (4 Course Experience - $145, Sun-Sat, 4 Course Piccolo - $95/Mon-Thurs) and our Advanced Sommelier Elizabeth-Rose Mandalou and Executive Chef Deneb Williams invite you to enjoy this modern approach to dining; encompassing the best of Sacramento produce with new and classic Italian cuisine. Expert culinary craftsmanship showcasing fresh seafood & handmade pasta are creatively paired with a one-of-a-kind Italian inspired wine list and Italian-centric bar. Allora is a pause in the conversation; a moment between moments... Enjoy yours.* 23% service charge
*Please note our cancellation and no-show policy
*Dining with children under 8 is not permitted, all guests require a reserved seat and audible devices are not allowed in the dining room.
*Please include any dietary restrictions/allergies you may have
Top review
M
Maile
Dined 2 days ago
About the restaurant
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, & 2023.Top review
L
Leo
Dined on Sep 10, 2024
About the restaurant
Reflecting the charm of its surrounding neighborhood, Shangri-la is a distinctive space in Fair Oaks that serves seasonal, contemporary American fare, along with handcrafted cocktails in a unique setting. With modernist architectural design, fire pits and classic cocktails from an indoor/outdoor bar, Shangri-la is a full-service restaurant and private events venue that feels like a Palm Springs resort. We have two beautiful indoor dining rooms as well as a 6,500 sq. foot patio featuring bocce ball (adults only) and corn hole (all ages) and full-service seating inside and outside. (Voted Best patio and Best restaurant by Sac Magazine). Well behaved pups are also welcome on our patio when weather permits.
Come visit us, and enjoy an escape from it all!
Top review
T
Tina
Dined 6 days ago
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About the restaurant
Located in the heart of downtown Davis, within walking distance to shops, theaters, and museums and only 5 minutes from the Mondavi Performing Arts Center.Seasons serves Californian cuisine with Middle Eastern influences curated by Executive Chef Yekaterina Balagian. High quality, local foods are prepared simply and the menu reflects the seasons. Guests may dine at the full bar, private dining room or outdoor patio which features both heaters and misters depending on the season.
Seasons is the perfect location to stop and enjoy dinner!!!
Top review
L
lengvip
Dined 7 days ago
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