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Amarillo Restaurants

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All 1731 restaurants in Amarillo

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Treat your taste buds: Explore Amarillo restaurants

Diners' Choice Winners: Best Overall

Amarillo's best restaurants based upon thousands of OpenTable diner reviews

Amarillo's best restaurants based upon thousands of OpenTable diner reviews

A photo of Copper Creek Fine Texas Dining restaurant
4.8
Exceptional(358)
$$$$
• Steakhouse • Abilene
Booked 3 times today

Copper Creek Fine Texas Dining serves hand cut mesquite grilled steaks and the freshest seafood selection in Abilene.

A photo of Cork & Pig Tavern - Odessa restaurant
4.8
Exceptional(616)
$$$$
• Gastro Pub • Odessa / Midland
Booked 15 times today

The Cork & Pig Tavern is an exciting blend of good food, great drinks, and a friendly staff, as well as a unique environment for friends and family to relax, laugh, and dine. The C.P.T. has been the dream and brain-child of three long time friends who have spent the last decade mastering the art of...

A photo of The Funky Door restaurant
4.7
Exceptional(635)
$$$$
• Contemporary American • Lubbock
Booked 14 times today

Born out of the desire to give West Texas a unique dining experience and offer an escape out of the ordinary — bringing together our love of wine and cuisine from around the world, fine art, live music and extraordinary hospitality. Smart and lively, our walls are adorned with the works of local...

A photo of Las Brisas Southwest Steakhouse restaurant
4.8
Exceptional(664)
$$$$
• Steakhouse • Lubbock
Booked 17 times today

Las Brisas sources only the finest ingredients. Our premium Angus steaks are all natural, free of hormones and antibiotics, and are sourced from one of the only third-party Certified Humane cattle ranching operation in the U.S. Our fish is flown in fresh three times per week and our premium produce...

A photo of Perini Ranch Steakhouse restaurant
4.8
Exceptional(947)
$$$$
• Steakhouse • Abilene
Booked 16 times today

Tom Perini's love for ranch life began as a young boy, growing up and working on his family's ranch. In 1973 he turned that passion into a career and has since become America's quintessential cowboy gourmet. After perfecting the traditional cowboy cuisine and creating a few recipes of his own,...

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