Wednesday through Sunday | May 29th - August 31st, 2025 (5:00pm - 8:00pm)
Appetizers
Saanich Organics farm greens$18.00
Almond praline, salted cucumber, carrot, summer blossom, lemon basil
Cremini mushroom velouté$17.00
Spruce tip pickle, celery leaf, Parmesan cream
Hokkaido scallops$27.00
Sesame rice crisp, carrot ginger purée, salted cucumber, white soy emulsion
Caesar salad$19.00
Hearts of romaine, focaccia crouton, caperberry, Parmigiano-Reggiano
Saanich Peninsula heirloom tomatoes$21.00
Burrata, stone fruit, sourdough, basil, Venturi-Schulze balsamic vinegar
Kyuquot Sound smoked sablefish$25.00
Sweet corn fritter, sea asparagus, Yukon Gold crisp, miso aïoli
Entrées
Saanich Peninsula pork loin chop$42.00
Sweet corn, smoked bacon, Manchego cream, scallion sugar snap slaw, stone fruit gastrique, veal reduction
Cowichan Valley chicken breast$39.00
Puy lentil, eggplant, cherry tomato, pine nut, cultured cream, salsa verde
AAA Alberta beef tenderloin$59.00
Confit potato, baby broccoli, oyster mushroom, Parmigiano-Reggiano, tomato anchovy aïoli, veal reduction
North Island coho salmon$43.00
Soft-poached egg, smoked fingerling potato, lemon crema, bush beans, sunflower seed, hollandaise
Half rack of lamb$59.00
Pearl couscous, black olive, summer squash, tomato pesto, ricotta salata, veal reduction
Spaghetti quadrati alla caprese$35.00
Burrata, cherry tomato, chili, lemon, basil, sourdough
Asparagus and mushrooms$34.00
Morel mushroom prairie rice latke, fromage blanc, tempeh, red radish, hemp heart, garlic scape emulsion
Desserts
Almond lemon gâteau$15.00
Elderflower ganache, lemon powder, blackberry gin jam
Black tea & bergamot cheesecake$15.00
Yuzu lemon milk crumb, buckwheat honey
Strawberry rhubarb linzer tart$15.00
Strawberry gelato, fig leaf crema
Salted tahini pot de crème$15.00
Halva crumb, green cardamom froth
Chocolate entremets$15.00
Chocolate mousse, salted caramel, coffee ganache
Peach sorbetto$15.00
Bubbly peach, Unsworth vineyard Charme de l’Île, meringue