The Press Gang

Our Fresh Shucked Oysters

The cold Atlantic waters just of the rugged Nova Scotia coast produce some of the tastiest oysters in the world. Our local suppliers include Sober Island, Pristine Bay & BeauSoleil Our fresh shucked oysters are served on the half shell with lemons, horseradish & house made accompaniments

• per oyster$3.75

Our Famous Oyster Shooters$24.00

Alchemy! The fusion of a succulent local oyster and a delicious cocktail 4 fresh shucked oysters in individual shot glasses enhanced with your choice of cocktail: Margarita, Absolut Caesar or Pernod Martini

Torched Oysters$19.00

4 baked oysters with Pernod, baby spinach, caramelized onion double smoked bacon & parmesan cheese

Press Gang Seafood Chowder$19.00

dill, sherry cream chowder broth with fresh Maritime seafood including: halibut, mussels, salmon & cold-water shrimp

Yellowfin Tuna Tartare$19.00

salsa bandera, citrus coriander gel, dill seed tuile, pesto & watermelon lemonade gastrique

Calamari$17.00

lightly breaded, crisp rings of calamari with firecracker Roma tomato sauce

Beef, Bacon & Blue$19.00

chunks of beef tenderloin seared with double smoked bacon simmered in red wine demi-glace & imported blue cheese

Muscargot$19.00

Maritime mussels picked from the shell & sauteed in garlic butter topped with melted Fontina cheese

The "Bulkeley" Salad$18.00

organic leaves tossed with cranberry, toasted walnuts, blue cheese, carrot, red onion & apple with apple ginger gastrique & spring roll bowl

Cheese & Charcuterie Board$27.00

house made pate & rillettes, cured meat; local & imported cheeses garnished with condiments & preserves

Seafood Risotto$46.00

rich & creamy, sherry, dill risotto with seared Atlantic scallops, jumbo shrimp Nova Scotia lobster & Atlantic halibut

Atlantic Halibut$48.00

6 oz Atlantic halibut crusted with sundried tomato panko butter plated with cilantro lime quinoa, white wine wilted Swiss chard & string beans

Spaghetti Aglio e Olio$39.00

seared scallops & cold-water baby shrimp sautéed with garlic & chilies finished with a splash of lemon, white wine, parmesan cheese & fresh cut chives

Grilled Atlantic Salmon$40.00

with charred corn & black bean salsa, roasted sunchokes smoked tomato coulis & finished with parsley gremolata

Nova Scotia Lobster Boil

1.5 lb Nova Scotia lobster boiled & cracked plated with roasted nugget potatoes, grilled lemon, drawn butter & coleslaw

• Market Price

Henry's Feast$190.00

4 fresh shucked Oysters with cocktail sauce & grilled lemon, firecracker shrimp, oven roasted Atlantic halibut with sun-dried tomato panko butter 1.5 lb NS lobster cracked & grilled, Mediterranean chops of NZ lamb & blackened beef tenderloin with smoked jalapeno aioli presented with seasonal vegetables & roasted nugget potatoes; no substitutions

Grilled Beef Rib Eye$49.00

rosemary & garlic butter brushed; 12 oz AAA beef rib eye steak fired on the grill as you like it with pesto roasted nugget potatoes, lemon pepper sautéed asparagus fried mushrooms & truffle potato crumb

Pickle Brined Fried Chicken Breast$45.00

with chorizo sausage Spanish dirty rice, pickled red onion & chimichurri finished with a drizzle of chili flake infused honey

Beef Tenderloin$49.00

blackened 6oz beef tenderloin & blistered cherry tomatoes plated with roasted red nugget potato, sauteed asparagus & green beans finished with smoked jalapeno aioli, beet gel & pangratatto

Braised, BBQ Beef Short Ribs$49.00

grilled & braised beef short ribs with sweet bourbon BBQ sauce, grilled pineapple pesto roasted nugget potatoes, sautéed asparagus & cornbread

Mediterranean Rack of Lamb$44.00

½ rack of oven roasted NZ lamb with olive & feta tapenade lemon & garlic roasted potatoes, sautéed asparagus & tomato caper sauce

The Drill$190.00

Allow our Chef & his talented team to call the shots on your meal designed for two, this 4-course dining experience is sure to please. No allergies or stipulations on the drill. Last call for The Drill is 8:30pm

Flourless Chocolate Espresso Cake$14.00

Silky, decadent & delicious! With fruit coulis & fresh berries

Mixed Berry Trifle$14.00

sliced berries tossed in lavender syrup with lemon-soaked lady fingers, amaretto whipped cream cheese, candied lemon peel & rose water caviar

Vanilla Crème Brulé$14.00

classic custard cream flavoured with Madagascar bourbon vanilla & finished with torched sugar

Peanut Butter Pie$14.00

oreo crust, whipped peanut butter & chocolate ganache

Cheesecake Creations$14.00

New York style cheesecake today's flavour