Oysters
Our Fresh Shucked Oysters$3.75
The cold North Atlantic waters just off our rugged coasts produce some of the tastiest oysters in the world. We offer oysters sourced from our 4 Atlantic Provinces Our fresh shucked oysters are served on the half shell with lemons, horseradish & house made accompaniments
- per oyster$3.75
Our Famous Oyster Shooters$24.00
Alchemy! The fusion of a succulent local oyster and a delicious cocktail 4 fresh shucked oysters in individual shot glasses enhanced with your choice of cocktail: Margarita, Absolut Caesar or Pernod Martini
Appetizers
Torched Oysters$19.00
4 baked oysters with Pernod, baby spinach, caramelized onion, double smoked bacon & parmesan cheese
Press Gang Seafood Chowder$19.00
dill, sherry cream chowder broth with fresh Maritime seafood including: halibut, mussels, salmon & cold-water shrimp
Calamari$19.00
lightly breaded, crisp rings of calamari with firecracker Roma tomato sauce
Beef, Bacon & Blue$19.00
chunks of beef tenderloin seared with double smoked bacon simmered in red wine demi-glace & finished with Danish blue cheese
The "Bulkeley" Salad$19.00
organic leaves tossed with cranberry, toasted walnuts, blue cheese, carrot, red onion & apple with apple ginger gastrique & spring roll bowl
Cheese & Charcuterie Board$27.00
house made pate & rillettes, cured meat; local & imported cheeses garnished with condiments & preserves
House Cured Atlantic Salmon$19.00
beet & gin cured Atlantic salmon with caprese salad fresh basil, balsamic glaze & oleoa stepa
Roasted Beet Salad$19.00
roasted red beets with toasted pumpkin seeds, candied walnuts, arugula crumbled goats’ cheese & Spring onion vinaigrette
From the Sea
Seafood Risotto$48.00
rich & creamy, sherry, dill risotto with seared Atlantic scallops, jumbo shrimp Nova Scotia lobster & Atlantic halibut
Atlantic Halibut$48.00
6 oz. Atlantic halibut with brown butter Parisian gnocchi, broccolini mushroom rosemary cream sauce & oven roasted cherry tomatoes
Fasolakia Atlantic Salmon$40.00
6oz fillet of Atlantic salmon pan seared in lemon butter with stewed green beans & potatoes finished with fresh herbs & torched feta cheese
Pesto Scallop Linguine$42.00
basil pesto, blackened scallops, oven roasted cherry tomatoes linguine pasta, shaved Grana Padano & grilled baguette
Henry's Feast$190.00
4 fresh shucked Oysters with cocktail sauce & grilled lemon, sherry seared scallops oven roasted Atlantic halibut with sun-dried tomato cream sauce NS lobster mac & cheese, red wine braised lamb shank & grilled beef tenderloin with butter poached mushrooms presented with seasonal vegetables & mashed potatoes $190 (no substitutions)
Tide & Stride$57.00
bacon wrapped, lobster stuffed scallops & grilled beef tenderloin with mash potato, peas puree, beet gel, red wine demi-glace parsnip chips & oven dried cherry tomatoes
Nova Scotia Lobster Boil
1.5 lb Nova Scotia lobster; boiled & cracked plated with coleslaw, roasted potatoes, drawn butter & grilled lemon (market price)
From the Land
Grilled Beef Rib Eye$63.00
12 oz AAA beef rib eye; whipped potato, seasonal vegetables, frizzled onions sauteed cremini mushrooms & chimichurri compound butter
Beef Tenderloin$56.00
6 oz beef tenderloin steak brushed with bourbon BBQ sauce & fired on the grill with German potato salad, coleslaw & charred corn
Chicken$45.00
supreme cut breast of chicken stuffed with white wine melted leeks & Dubliner cheese plated with whipped potato, seasonal vegetables & roasted shallot cream sauce
Brome Lake Duck Breast$49.00
seared, crispy skin, breast of Brome Lake duck with whipped potato, seasonal vegetables and Amarena cherry demi-glace
Rack of Nova Scotia Lamb$54.00
½ rack of Northumberland lamb, roasted with garlic & rosemary sage polenta, parsnips & pistachios roasted in honey, finished with fig balsamic glaze
The Drill
The Drill$190.00
Allow our Chef & his talented team to call the shots on your meal designed for two, this 4-course dining experience is sure to please. No allergies or stipulations on the drill. Last call for The Drill is 8:30pm
Dessert
Flourless Chocolate Espresso Cake$14.00
Silky, decadent & delicious! With fruit coulis & fresh berries
Vanilla Crème Brulé$14.00
classic custard cream flavoured with Madagascar bourbon vanilla & finished with torched sugar
Peanut Butter Pie$14.00
oreo crust, whipped peanut butter & chocolate ganache
Cheesecake Creations$14.00
New York style cheesecake today's flavour
Black Forrest Crepe Suzette$15.00
house made, Black Forrest ice cream wrapped in crepes with fresh berries, dark chocolate ganache & Amarena cherry syrup
Lemon Delight$15.00
“pucker up” lemon curd, angel food cake & torched meringue with fresh berries & fruit coulis