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Sun - Mon 6:00PM - 9:00PM
Toca offers the best Weekend Brunch in the City. Unlimited mimosas and/or caesars make the price very reasonable. The seafood station and dessert station are one of our favourites but all the food is incredible. Huge selection to suit every tastebud. The service is professional, friendly and extremely attentive. A great spot to celebrate a special occasion.
Fantastic service, highlight „cheese cave“, perfect wine/dine/cheese combination
Meal was superlative, service was warm and effective, setting was stylish and classy. Not sure what more you could ask for?!
Amazing food and service! Definitely going back soon.
Food was great! Service was great! The restaurant is beautiful!
My experience at TOCA was impeccable. The occasion was Valentine's Day, and the service, attention and food was beyond what I expected. I couldn't be happier and was worth every dollar.
It was overall a good experience. However, food was underwhelming this time. Lobsters were over cooked and there was plastic in the dessert and shells in the scrambled eggs. Service was always great.
A+ food and service
The food and staff were excellent.
Beautiful restaurant with a cheese cave !!
Made the mistake of eating too much the first time ( had an app, then a small risotto and a main course ) and was too full to try the cheeses. The service is elegant like the restaurant itself. Last but not least, the sommelier is very outgoing, helpful and interested in teaching about wines.
Great customer service and fabulous food! This was my third visit for Sunday brunch at Toca and as always, everything was amazing!
Went for a celebratory dinner and had a lovely time - the food was delicious and the service impeccable. Would definitely recommend!
Delicious brunch! Great ambiance and had a nice corner booth to ourselves!
Everything was spectacular as per usual!
Great brunch. More places need bottomless mimosas!
It's really good to celebrate special date there, the food is good quality and excellent service, more categories and changes food list frequently will be better
Waiter not helpful. Was argumentative over what we wanted to order and dismissive on our desire to have more information on the wine pairings for the tasting menu. Had to speak to manager and have another server assigned to us. Food was just ok for the price and the risottto was undercooked.
We ordered the tasting menu which was four course and already included a dessert. Portions were really small for the $95 price considering it's only 3 course plus the dessert. The food was just regular, nothing special. The dessert was a tiramisu but did not taste like tiramisu. It wasn't good value for money. Looking back at the menu it would have been better tiorder from the regular menu. Service was great.
Can’t say enough about how amazing the experience. Our server went above and beyond to make sure we had an amazing time. From coordinating a tour of the cheese cave, always being on point with the service to bringing us back to see the chefs table... it was a perfect evening thanks to her. As for the food, well let’s just say we are all still talking about the 4 course chefs selection especially the lobster caprese. I look forward to returning to Toronto in the future and will no doubt be having dinner with the fine staff at toca!
We went before a concert at Roy Thomson Hall. We’d been to the Shore Club downstairs but never TOCA. It seems that the reviews I read were right on mark- the service was superb, the food was memorably tasty and it was a lovely place. We were above the bar of the hotel so we got some noise coming up to us, but that is the only thing that bothered me and only a little. Beautiful cheeses from the cheese cave were had for dessert, as well as an amazing tiramisu, maybe the best we’ve ever tasted...and the main courses were also to die for, homemade pasta and black cod for me. Highly recommend- on the expensive side but worth it!