Tojo's Restaurant
Additional information
- Dining style
Fine Dining
- Cuisines
Japanese, Seafood, Pacific Rim
- Hours of Operation
Dinner Mon–Sat 4:30 pm–8:30 pm
- Phone number
(604) 872-8050
- Website
- Payment Options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
Tojo Hidekazu
- Neighbourhood
Fairview
- Cross Street
Spruce St.
- Parking Details
Street Parking
- Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Indoor Fireplace, Private Room, View, Wheelchair Access, Wine
Featured in
Experiences
Dinner Reservations
$50.00 per person
Prepaid
Multiple dates availableEnjoy an unforgettable dining experience from one of our seasonal multi-course Omakase menus or from our a la carte menu. We request a $50 / person deposit for all dinner reservations. For any changes, please contact info@tojos.com or 604-872-8050 as changes will need to be processed manually. For cancellations made within 2 days of your reservation date, the $50 / person deposit is non-refundable.Reservation Deposit - Sushi Bar Lunch Omakase
$50.00 per person
Prepaid
Multiple dates availableA trio of Tojo's veteran chefs Dragon, Tomo and Kinta takes to the sushi bar to launch an all-new lunch Omakase. Expect courses to be brightened with fresh and vibrant ingredients and playful spins on the traditional. The menu at will feature a soup course, ten courses of nigiri and a cooked dish. Cost is $150 / person, excluding beverages, taxes and gratuity.Sushi Bar Omakase Reservations
$50.00 per person
Prepaid
Multiple dates availablePlease note that tour Sushi Bar Omakase starts at $300 / person, exclusive of beverages, taxes and gratuities. An intimate conversation with the Chef. Omakase, which means “Chef, I’m in your hands” is the ultimate way to experience Tojo’s. Seasonal creations, premium local and imported seafood. An unforgettable experience. We request a $50 / person deposit for all dinner reservations. For any changes, please contact info@tojos.com or 604-872-8050 as changes will need to be processed manually. For cancellations made within 2 days of your reservation date, the $50 / person deposit is non-refundable.
Popular dishes
Menu
At Tojo's, we aspire to delight you with new and original creations, as well as dishes prepared using traditional Japanese methods. Our fish, meat and vegetables are, as much as possible local, sustainable, organic, fresh and seasonal
Specials
Kaki Fry$25.00
Pacific Oyster, seasonal veggies, Tojo's Worcestershire sauce
Wild King Salmon$38.00
Sake soy marinade, sauteed seasonal vegetables, ankake sauce
Wild Emperor Prawn$80.00
Specially sourced from Tokyo Toyosu Market. Grilled, topped with fresh greens and served with onion vinaigrette
Anniversary Celebration Roll$98.00
Next level extravagance. Tojo Roll topped with Osetra Caviar Prestige
Starters
Edamame$7.00
Boiled and lightly tossed in sea salt
Gomae$8.00
Blanched spinach with creamy sesame sauce
Agedashi Tofu$12.00
Lightly fried, served with Tojo's tsuyu sauce, scallion garnish
Baked Oysters$15.00
Pacific Oysters baked in our special sauce
Chicken Karaage$18.00
Crispy and juicy organic chicken, citrus soy marinade
Gyu Sashi$26.00
Organic tenderloin, thinly sliced and served with chill and ponzu sauce
Shiitake Shinjo$28.00
Organic shiitake mushroom and whitefish mousse, ankake sauce
Hamachi Kama$34.00
Broiled Hamachi Shoulder
Salads
Wakame Salad$20.00
Seaweed nestled on organic greens, soy balsamic vinaigrette drizzle
Wild Pacific Smoked Salmon Salad$28.00
House-smoked salmon, seasonal greens, mustard miso sauce
Seafood Salad$34.00
Ceviche style, featuring the season's best
Sashimi
Tojo's Tuna$12.00
Chef's Signature Dish – Wild Albacore Tuna sashimi, Tojo's secret marinade
Tuna Tataki$14.00
Marinated and lightly seared. Citrus soy, Japanese garnishes
Wild Pacific Salmon$19.00
Isaki$48.00
Hirame$58.00
Japanese Uni$70.00
Bluefin Toro$80.00
Tojo's Selection$55.00
Fresh catches of the day
Sushi
Nigiri
Inari$5.50
Masago$5.50
Tobiko$6.00
Ebi$6.50
Westcoast Albacore Tuna$6.00
Amaebi$6.00
Wild Pacific Salmon$7.00
Tuna Tataki$7.00
Hotate$7.00
Ikura$8.00
Isaki$8.00
Hirame$8.00
Anago$8.00
Unagi$12.00
Bluefin Toro$14.00
Japanese Uni$25.00
Temaki
Vegetable$7.00
Fresh seasonal vegetables
Umejiso$7.00
Japanese pickled plum with shiso
Local Albacore Tuna$8.00
Wild Pacific Salmon$8.00
Spicy Tuna$9.00
Spider (Soft Shell Crab, Avocado)$9.00
Scallop and Asparagus$11.00
Dynamite$11.00
Wild prawn tempura and avocado with spicy sauce
Magnum P.I.$12.00
Tom's Favourite! Crab, sweet prawn, avocado, geoduck and fish roe
Lobster$12.00
Atlantic lobster, avocado and fish roe
Kani$12.00
Westcoast Dungeness crab, avocado and fish roe
Unakyu$12.00
Barbecued fresh water eel and cucumber
Amaebi
Spot Prawn
- MP
Hosomaki
Umejiso$7.00
Signature Rolls
Vegetable Roll$14.00
Fresh seasonal vegetables rolled inside-out
Great BC Roll$22.00
Barbecued salmon skin, cucumber, sesame and scallion
Spicy Tuna Roll$22.00
Inside-out spicy tuna, topped with Albacore tuna sashimi
Spider Roll$22.00
Deep-fried soft shell crab, asparagus, avocado, cucumber sheet
Northern Lights Roll$22.00
Inspired by The Canadian Northern Lights. Wild prawn tempura, avocado, fruit, cucumber sheet. Vegetarian Option available
Tojo Roll$24.00
Pioneer of the California Roll. Dungeness crab, avocado, spinach, egg, sesame seeds
Great Pacific Roll$28.00
Wild Pacific salmon & avocado, topped with salmon sashimi
Great Canadian Roll$28.00
East Coast meets West Coast. Atlantic lobster, asparagus, smoked Pacific salmon
Golden Roll$29.00
Dungeness crab, scallop, wild Pacific salmon, sweet shrimp, egg crepe, fish roe
Pacific Northwest Roll$29.00
West Coast Dungeness crab and avocado, scallop, fish roe
Tempura
Seasonal Vegetable Tempura$22.00
Wild Prawn Tempura$32.00
Assorted Tempura$34.00
Wild Prawns and Seasonal vegetables
Entrees
Seasonal preparation of wild caught seafood and organic meats served with fresh vegetables and garnishes
Wild Pacific Salmon$38.00
Canadian Sablefish$42.00
Tojo's Chicken$38.00
Tojo's Tenderloin$49.00
Wagyu
- MP
What 545 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
Vancouver
Japanese
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
- Proof of vaccination required to dine indoors
- Staff temperature check required
FAQs
Tojo's Restaurant is rated 4.7 stars by 545 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
1133 West Broadway Vancouver, BC V6H 1G1
Additional information
- Cross Street
Spruce St.
- Neighbourhood
Fairview
- Hours of Operation
Dinner Mon–Sat 4:30 pm–8:30 pm
- Cuisines
Japanese, Seafood, Pacific Rim
- Dining style
Fine Dining
- Dress Code
Casual Dress
- Parking Details
Street Parking
- Payment Options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Executive Chef
Tojo Hidekazu
- Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Indoor Fireplace, Private Room, View, Wheelchair Access, Wine
- Website
- Phone number
(604) 872-8050