Trius Winery Restaurant

4.8
3270 reviews
CAN$51 and over
Continental
Trius Winery Restaurant celebrates the relationship between our land, our people, our wines and our food. 2010 Toronto Gold Medal Plates winner, Chef Frank Dodd showcases locally inspired cuisine made with ingredients from the bounty of Niagara Wine Country and Winemaker Craig McDonald pairs them with wines made from grapes that grow in the same soil.
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Private Dining

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Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Sanitiser or wipes provided for customers
  • Contactless payment available
Physical distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 3270 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.7
Food
4.8
Service
4.7
Ambience
4.4
Value
Noise · Moderate
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BJ
BrendaJ
Toronto
2 reviews
Dined 2 days ago
Overall5Food5Service5Ambience3

Service was very professional but friendly. They provided a relaxing atmosphere . We could enjoyed the company without being interrupted several times.

The layer of flavours and presentation of the food was outstanding.

OT
OpenTable Diner
Toronto
1 review
Dined 2 days ago
Overall4Food4Service5Ambience4

Andrew was very attentive. Food was

DL
DanielL
1 review
Dined 2 days ago
Overall5Food5Service5Ambience5

Amazing food, service and wine selection. Trius wines should be a bit cheaper, and/or apply a cork fee. A must visit in Niagara on the lake.

B
Britt
1 review
Dined 5 days ago
Overall5Food5Service5Ambience5

We loved our visit at trius! The food and service were incredible!

RB
RhondaB
1 review
Dined 6 days ago
Overall5Food5Service5Ambience5

The restaurant at Trius was stunning, the food was absolutely delicious, and the service was fantastic. We were celebrating a birthday and we were each given a glass of complimentary wine. We were seated beside a large group celebrating a birthday so it was a little loud, but otherwise the ambience was quiet and relaxing.

The waiter gave details about the ingredients in the food we weren’t familiar with and was very knowledgeable about the menu options. The staff were also all following Covid protocols, wearing masks correctly and every table had hand sanitizer on it.

I would love to visit again.

GL
GuyL
Montreal
1 review
Dined 6 days ago
Overall5Food5Service5Ambience5

Excellent food. I take the brocolini for starter and salmon for entree. My wife take squash for strater and duck for entree. I paired my meal with a flight of three sauvignon blanc. Good choice. We surely come back if we will go to Niagara-on-the-Lake again.

PM
PatriciaM
Toronto
1 review
Dined 7 days ago
Overall5Food5Service5Ambience5

This was a very special meal.Our appetizers were fresh, unusual and delicious As main dishes, I had the lamb , my husbandthe salmon, both perfectly prepared.We asked our server to find out how the tomato purée was made which she kindly did. Our one regret was that we couldn’t go back for lunch the following day

VR
VirtualRory
Ottawa
1 review
Dined 7 days ago
Overall3Food3Service3Ambience4

Hostess welcome was lovely, as was the seating. Server was not very knowledgeable for a winery and only recommended that the Sauvignon Blanc could go with anything. I ordered the rosé sparkling wine, which was a nice start and paired well with the bread and other amuse-bouche that were offered. Acorn squash starter was delicious and worth the visit (but did not pair with the sparkling). The main course salmon was nicely cooked and paired really well with the Showcase Pinot Noir, which was also worth the visit. But the main dish as a whole was lacking in focus and had too many disparate ingredients to be enjoyable. I was disappointed and did not finish it. Server was uninterested in feedback, which ended visit on a low note.

MK
MarieKo
1 review
Dined on October 13, 2021
Overall5Food5Service5Ambience5

Went here for anniversary dinner and had a great experience. Service was great, and so was the food. We enjoyed all the wines that we tried. Will definitely be back.

CL
ChristineL
New York Area
2 reviews
Dined on October 12, 2021
Overall5Food5Service5Ambience5

Our server was Anthony - he was excellent - the food the atmosphere, the service all were top notch. We loved our time there. I highly recommend this restaurant to anyone visiting the Niagara area. The way the wines were paired with the food just enhanced the experience greatly. So much so that we came back the next day to purchase the wine we had enjoyed with our meal. Thanks so much for a memorable evening for us.

BO
BevO
Toronto
5 reviews
Dined on October 11, 2021
Overall5Food5Service5Ambience5

An excellent menu of 3 courses including their own sample of appetizers. Every dish was presented with thought and creativity that brought a mix of flavours you savour with each bite. The lamb entre is the best we have ever tasted. Well worth the price and enjoyment.

OT
OpenTable Diner
New York Area
12 reviews
Dined on October 11, 2021
Overall5Food3Service5Ambience3

I found there was very little variety on menu. Great presentation what I did order. Overall it’s a nice experience would I go back, probably not to dine. However, the wine pairing was very good. Wines very good.

KW
KristenW
1 review
Dined on October 10, 2021
Overall5Food5Service5Ambience5

Excellent meal and service was phenomenal! Kitchen did great accommodating for my nut allergy. Would return and recommend

OT
OpenTable Diner
Toronto
1 review
Dined on October 10, 2021
Overall5Food5Service5Ambience5

Amazing food and service!

OT
OpenTable Diner
Toronto
1 review
Dined on October 10, 2021
Overall5Food5Service5Ambience5

Three friends and I dined here for lunch and it was amazing. They have a prix fixe menu so it's $60 for two courses and $70 for three!
I order the braised lamb and it was delicious, another member of my party ordered the duck and that was amazing as well. The service was great, the servers are very accommodating and lovey. It was overall a great experience and I would dine again!

AB
vipAnBe
New York Area
9 reviews
Dined on October 10, 2021
Overall5Food5Service5Ambience4

Expensive but worth it! Had the 3 course meal, the portion sizes were good and the presentation was excellent. Great service & atmosphere on the patio. Definitely recommend if you want a fancy lunch or dinner and are willing to pay for quality meal.

MT
MichelT
Montreal
1 review
Dined on October 9, 2021
Overall5Food5Service5Ambience5

We had dinner there for our wedding Anniversary. The service, ambiance, food and visual experience was above our expectations. We opted for the "showroom" wine pairing for our meal and we weren't disappointed. The wine was so good we had to come back the next day to buy some at their wine boutique. Very nice place ! We will be back

AM
AndrewM
1 review
Dined on October 8, 2021
Overall5Food5Service5Ambience5

2 choices for $60 is pretty high.

If it was cut down to $50 Trius would get a lot more reservations

CC
vipChristineC
Philadelphia
41 reviews
Dined on October 8, 2021
Overall5Food5Service5Ambience5

Fun atmosphere and delicious food

MC
MichelleC
Montreal
2 reviews
Dined on October 6, 2021
Overall5Food5Service5Ambience5

Michelle was very find personne thank for the greatest services

L
Lili
Montreal
2 reviews
Dined on October 6, 2021
Overall5Food4Service4Ambience5

Very good !!

ML
MaraL
Toronto
3 reviews
Dined on October 5, 2021
Overall5Food5Service5Ambience5

Delicious food, perfectly presented, gourmet ! All dishes we tried were perfect

LB
LilianaB
1 review
Dined on October 5, 2021
Overall5Food4Service5Ambience4

We were celebrating our 25 anniversary. The whole experience was amazing,food was very tasty and the presentation elegant. The server was very knowledgeable . Price on the expensive side but worth the experience. Definitely will be back 😀

TF
TammyF
1 review
Dined on October 4, 2021
Overall3Food5Service5Ambience1

went here for our 35th wedding anniversary, I gave lots of notice, and asked for a quiet table for 2. we were placed in the middle of the room at a table for 4. I looked around and there were lots of intimate table for 2, so they just didn't even bother to try and accommodate us, very disappointed.

SH
ShirleyH
Edmonton
2 reviews
Dined on October 4, 2021
Overall5Food5Service5Ambience5

A beautiful space, welcoming and friendly staff. The food and wine was delicious and sharing is encouraged. I liked the 2 or 3 course idea because it allowed my husband and me to try a variety of dishes by sharing.

S
Stephanie
1 review
Dined on October 4, 2021
Overall5Food5Service5Ambience5

This was a wonderful experience and I will return for my next special event.

KR
vipKenR
Toronto
3 reviews
Dined on October 3, 2021
Overall5Food5Service5Ambience5

Excellent service & food & wine pairings were perfect!!

JC
JulieC
1 review
Dined on October 3, 2021
Overall5Food5Service5Ambience5

Amazing flavours!
The wine pairing is a must. I would definitely go back.

AN
AngelinaN
Toronto
1 review
Dined on October 3, 2021
Overall5Food5Service5Ambience5

Food, ambiance and service were all much better than expected.

ER
ErinR
Vancouver
2 reviews
Dined on October 2, 2021
Overall5Food5Service5Ambience5

Truly incredible food and service and wine pairings.

KG
KathrynG
1 review
Dined on October 2, 2021
Overall5Food5Service5Ambience5

Excellent dinner celebrating our friend's 25th anniversary!
Staff were wonderful and food was delicious!

DP
DaveP
Toronto
1 review
Dined on October 1, 2021
Overall5Food5Service5Ambience5

Everything was perfect! What a fantastic evening.

WK
vipWendyK
Calgary
14 reviews
Dined on October 1, 2021
Overall4Food5Service4Ambience5

We dined at Trius winery for dinner and sat outside on the patio. The views were nice and the food was great. I had the salmon and it was delicious. My husband had the lamb and raved about it. For dessert we had the dark chocolate torte, very good. The wine is one of our favourites in the region. Our waiter was a bit aloof but the service was fine.

JM
JonasM
1 review
Dined on October 1, 2021
Overall5Food5Service5Ambience5

Amazing day and lunch. And the weather made the visit even better.

TC
TerriC
1 review
Dined on September 30, 2021
Overall5Food5Service5Ambience4

Just beautiful food - everything is always delicious.

SD
SergeD
Washington DC
1 review
Dined on September 29, 2021
Overall2Food2Service3Ambience2

We had come to this restaurant years ago and had memories of a refined dinner with an interesting pairing of wine in a beautiful setting and a warm ambiance. This time, while the location in wine country is still appealing, there was none of the past charm.
The decor in the retaurant is sparse and gauche, the food ($70 for three courses) was fair at best, with an odd mix of flavours and a so-so presentation. Service was prompt and friendly but lacked a touch of elegance. We weren't seized with the pairing of wines on the menu and so opted for a bottle of Trius Red at $60. It was disappointing. The waitress kindly offered to have us try others or open another bottle, but by this time we already knew this was going to be an average meal so there was not much point. A pity when one spends a few days in beautiful Niagara-on-the Lake and basically wastes a dinner that could have been such a better experience (as offered by at least one other winery). Perhaps it is the shortage of staff, but then patrons should be advised they will get just half a loaf.

K
Kathy
Toronto
15 reviews
Dined on September 29, 2021
Overall4Food4Service4Ambience4

The food was great as usual, but the price was a big shock. $60 for 2 courses is way overpriced for the food. $80 per person for 3 courses. Plus wine cost.
I have eaten here many many times pre-Covid, but today it was a set price menu and the prices were crazy. You couldn't opt for something less than $60 per person.

There's lots of great food in Niagara area, so Trius may price themselves out of the market. Too bad.

D
Doug
Toronto
1 review
Dined on September 28, 2021
Overall5Food5Service5Ambience5

the server was Michelle I believe and she was excellent and very accommodating.

s
sweetpea
Toronto
5 reviews
Dined on September 28, 2021
Overall5Food5Service5Ambience5

We very much enjoyed our evening. The restaurant has organized itself so Covid protocols maintain the safety of patrons. The ambiance was relaxed and comfortable. The food was delicious as were the wine pairings.

A
Annie
Montreal
1 review
Dined on September 27, 2021
Overall2Food2Service3Ambience3

Although the food was well cooked the flavours didn’t complement each other well. There was no balance. The food was either bland or too sweet.

FAQs

Trius Winery Restaurant is rated 4.8 stars by 3270 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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