Washington DC Restaurants

PIZZA & PINTS

Local selections to international classics, and wood-fired pizzas and build your own charcuterie

BE BOLD

Extended beer garden patio. 49 offerings on tap, including 38 taps of beer.
Wine and cocktails on tap!

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Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more. Southern
Brazilian side dishes such as pão de queijo (warm cheese bread), crispy hot polenta, and caramelized bananas are served family style. To further complement the dining experience, the restaurant offers an award-winning wine list, creative and classic cocktails, and a tempting dessert menu.More

High Street, A modern Georgetown brasserie offering an inclusive menu of America's diverse culinary heritage. High Street Cafe proudly embodies the spirit of our favorite city in the world. Welcome to your neighborhood brasserie. Welcome to High Street CafeMore

Po Boy Jim is a family-owned restaurant that specializes Po’ Boys that are traditional and/or uniquely crafted. We aim to provide our patrons with high quality food and beverages in a casual, rustic environment, so that food, drinks, and customer service are the highlight of the experience. Our restaurant features a full bar and 3 dining areas: one of which overlooks an outside patio dining space. We welcome you to come experience the best Po Boy’s and low-country cuisine in townMore

A comfortable neighborhood restaurant conveniently located across the street from Nats Park. Walters is equipped with a state of the art pour your own beer system loaded with the latest trends in brewing. It doesn't stop there, Walters kitchen is more then your classic bar fare, featuring items ranging from Tuna Crudo to a sous vide Steak Sandwich. With 22 TV's across the restaurant its hard to miss your favorite sports teams. Walk on over to Walters and check us out!More