Dine among the clouds at Adelaide’s highest restaurant: Koomo. Located on the 10th floor of Adelaide’s tallest building, Crowne Plaza Adelaide, Koomo’s stunning interior is inspired by Art Deco and Japanese design and is where diners can enjoy views of Adelaide’s skyline and the Adelaide Hills while they enjoy Asian-influenced menu from the Koomo team. Koomo takes inspiration from the love of Japanese cooking, Koomo takes the best of South Australia’s premium produce for a fresh, seasonal and locally-focused menu that is simply delicious.
Au restaurant Shiki, on goûte l'expérience authentique d'une cuisine japonaise primée au cœur d'Adélaide. Rassemblez-vous autour du teppanyaki pour regarder comment le chef Kenny Trinh et son équipe talentueuse utilisent leurs talents culinaires pour créer des plats délicieux et authentiques. Shiki a ouvert ses portes en 1988 et est allé directement au sommet de l'échelle de la réussite culinaire, recevant de nombreuses récompenses. Vingt-trois ans plus tard, Shiki continue de recevoir des grandes reconnaissances et reste populaire parmi les clients de l'hôtel, les critiques gastronomiques et les citoyens locaux. Réputé pour son tempura japonais, ses sushis et sashimis et bien sûr son teppanyaki, Shiki combine les meilleurs produits de saison, avec des chefs talentueux et un service cinq étoiles, pour offrir une expérience mémorable. Les menus répondent à tous les goûts, avec des options "à la carte" variées, conçues pour bien satisfaire les palais les plus sophistiqués et une gamme de menus qui permettent aux convives de profiter d'une progression des plats de style teppanyaki japonais authentiques.
Experience exceptional dining at Sidewood Estate’s restaurant, where our Executive Chef showcases the best local, fresh produce. From woodfired pizzas to a thoughtfully curated à la carte menu, each dish is crafted with bold flavors and expertly paired with one of our award-winning wines.For a unique dining experience, step inside the restaurant, where the walls are adorned with eclectic Australian art, creating a vibrant and welcoming atmosphere. Dine on our expansive hardwood deck, designed to accommodate groups of all sizes, with a marquee providing shade, heaters for winter comfort, and misting fans to keep you cool in summer.For group gatherings, choose from our set menu options, including the Chef’s Selection or the Pizzas & Platters shared-style menus—perfect for any occasion.On weekends, unwind at the Apple Shed Bar, set in a picturesque outdoor space with bowls and Pétanque courts.
8020BK is a contemporary Thai eatery of 80% Thai and 20% Fusion from BK- Bangkok, Thailand.Thai food is the food we most enjoy eating and creating. It is more than just food but it is long life passion. We love the flavors and working to bring out the best combination of hot, sweet, sour and salt.Most of our menu is designed for sharing and have wide range of dishes from across menu. The menu is inspired by Thai food and fusion with South East Asian. We use the freshest seasonal produce available and authentic sauces and relishes are made in house.
At A Prayer for the Wild at Heart, we celebrate modern brasserie dining with a French lean, shaped by creativity, warmth and genuine hospitality. Our menu highlights refined European flavours through comforting yet elegant dishes such as slow roasted lamb shoulder with confit garlic, classic Niçoise style plates and rich duck liver parfait, all prepared with a focus on balance and seasonal produce. Each plate is designed for sharing, conversation and lingering at the table.Our bar showcases an award winning wine list curated by our sommelier, featuring a broad selection of organic and biodynamic wines alongside cocktails, spirits and beer chosen to complement the menu. Guests dine in a relaxed yet refined space that feels both intimate and welcoming, where attentive service and a love for hospitality create an atmosphere suited to everything from casual catch ups to memorable evenings centred on good food and connection.
Storehouse Flinders East is a refreshing indoor-meets-outdoor restaurant destination, located on the ground floor of Vibe Hotel Adelaide. Adorned with Australian native flora, polished timber floors and oversized windows, Storehouse connects the indoor and outdoor spaces with a leafy courtyard and alfresco terrace that embodies the neighbouring parklands and gardens. Get your friends together and indulge in a seasonally curated menu, made with locally produced ingredients, and paired with an extensive beverage list, perfect for any occasion. Situated within Adelaide’s vibrant East End and near the bustling Flinders Street, this exciting new venue will set the atmosphere for a lively social scene at any time of the day.
Our menu is thoughtfully curated to showcase the diversity of Vietnamese flavors while incorporating contemporary Australian influences. We offer a variety of tasting menus, each inspired by Vietnam's unique regions, seasonal festivals, and traditional folk tales.
