Welcome to our Taste of the West Gold award-winning Rumwell Café, which has been awarded an overall Gold three times in a row from 2022-24. Book a table now.We’ve a large, spacious café with an exemplary five-star hygiene rating serving daily breakfasts, lunches and afternoon teas, as well as a traditional Sunday roast featuring our own farm-reared pork and Angus beef. You are also most welcome to come in for morning or afternoon coffee/tea and cake. We offer gluten-free, vegetarian and vegan options too.The food prepared in the café kitchen is sourced from our farm shop, our family farm and other local producers and regional suppliers. Families are welcome and we’ve a menu especially for children.
MICHELIN Green Star | Bib Gourmand | At Pythouse Kitchen Garden, you'll find an idyllic atmosphere in which to enjoy fantastic food. We offer covered outdoor seating in our glorious garden and indoor seating in the conservatory and potting shed. Pythouse Kitchen Garden is a lunchtime destination only at present.Head chef Darren Broom's passion lies in producing food with an unmistakable sense of terroir. For Darren, provenance is not just the backstory to his ingredients, it’s everywhere in the look, feel and taste of his food. We are keen to champion our own produce first and foremost, providing guests with a unique and ever-changing insight into the seasons. We work closely with the garden team to manage and maintain the garden and to deliver a programme of regeneration and sustainability.
Located in the historic Parnham Park estate in Beaminster, our walled garden restaurant offers an immersive dining experience recently recognized by the Michelin Guide. We celebrate the finest British produce, with menus that evolve alongside the seasons.By sourcing ingredients directly from our own garden and daily catches from local boats, we create flavor-forward dishes. Whether you visit for a seasonal breakfast, a relaxed weekday lunch, or our signature Sunday Lunch Club, you’ll enjoy thoughtful cooking in a rustic-chic setting with stunning garden views.Guests are invited to explore the walled garden to see where our produce is grown. Our daily-changing menu is inspired by the harvest, reflecting a deep commitment to sustainability—from growing on-site to repurposing coffee grounds. At Parnham Park, we pair impeccable service with exceptional food to create a true destination for connection.
